Sail Date: November 2018
Holiday sailings can be expensive but reasonable rates do surface from time to time apparently. About a year ago we were successful in locating this incredible 12 day Southern Caribbean itinerary for less than what we paid for a 7day ... Read More
Holiday sailings can be expensive but reasonable rates do surface from time to time apparently. About a year ago we were successful in locating this incredible 12 day Southern Caribbean itinerary for less than what we paid for a 7day Oasis of the Seas cruise last fall. This is good news for those looking to escape the conventional holiday routines. Ship The Grandeur of the Seas is showing some age, but only a little and really only if you look for it. For the most part the relatively small ship holds its own for those of us who just want the sea, great food, good entertainment and beautiful ports of call. I often eschew the traditional, but old fashioned cruising minus the dress codes is exactly what I need a couple times of year. My cruising tastes were formed on Carnival Fantasy class ships and Grandeur fits that mold perfectly. Food I was impressed at times with the Windjammer selections. Dinner buffets often mirror some highlights from the main dining room (MDR) and usually had theme of some sort like Italian, Mexican, etc. Breakfast and Lunch selections were more routine but still abundant. Quality wise the food was very good. I enjoyed nearly everything I had there. The only real disappointment at Windjammer food wise is the desserts. It was a little surprising to see these selections, while attractive, didn’t pack much punch taste wise. MDR food and service were outstanding as evidenced by our attendance 11 of 12 nights. The only off night being New Years Eve, which was apparently like a formal night on steroids. Our waiter and assistant waiter couldn’t have taken better care of us and anticipated our every need. Park Cafe was a nice venue in the Solarium that provided great sandwiches and salads during the day with sandwiches and bagels at breakfast time. Its definitely not the equivalent of the Park Cafe on Oasis class but still a perfect place to grab something during a sea day on deck. If you like an Egg McMuffin, Park Cafe can set you up all morning. It’s also the late night food spot, its actually the only late night food spot, on the ship, which is more than a little puzzling to me, but I don’t make the rules. So on Royal Caribbean they like to close things and limit availability as much as possible. I don’t get it, but thats how it is. With Windjammer split into two sides you might think that would allow for two during heavy traffic and one during off times. But chunks of time go by where you have one food option on the whole ship, thats all. Windjammer doesn’t open for breakfast until 6:30 even though a lot of folks are out and about by then. The inanimate soft serve machine even has limited hours, along with the ice water at the Park Cafe. Ice water needs limited hours? The biggest head scratcher in this vein to me was New Years Eve. Keep in mind its ultra-formal night and most of the ship is likely up and roaming around until midnight at least. So you might think a thing of the past, a midnight buffet perhaps, would be in order. Or you might think with several parties going on throughout the ship, food would be abundant. Nope. Same selection of late night burgers, hotdogs and pizza at Park Cafe. I guess, the coffee shop snacks were available until 11, but they dwindled quickly. The most surprising food spot for me was the coffee shop, Latte-tudes. It provides the same sandwiches as a Cafe Promenade on larger ships along with the Starbucks offerings of the Starbucks on larger ships. While its usually a nice variety, food wise, there isn’t much in the way of quantity so things go quickly. You can count on it nearly always being busy though. People want their Starbucks. Entertainment Our entertainment this cruise may have been the best yet. Maybe 5 nights were comedy, which was great for me. All comedy would be great, but that’ll probably never happen. And I’m not talking the ridiculous practice Carnival has going, I mean main theatre headliner comedy acts. We saw a comedy/magic show, a few straight stand up comedy acts and also Alfred and Seymour which made me laugh more than I’ve likely ever laughed on a cruise ship. I can’t remember everyone and wish I would have kept notes. I may be mistaken, but it seems only 2 or 3 nights were production shows. Nothing against the talented dancers, but those shows don’t do it for me. The musicians, like the Lionel Richie tribute (sorry, I forget the name) and David Klinkenberg, amazing on the violin are immensely more enjoyable for me. The ship’s orchestra was outstanding all week as well. All in all, Royal Caribbean’s entertainment is far and away the best out there, among the lines I’ve traveled anyway. Embarkation/Disembarkation Cruising from Baltimore is smooth unless the ship is late, which can happen due to the several hour long trek up the Chesapeake Bay. Our embarkation was perfect. The line at security was long, but we were there at peak time 10:45 or so. Once through security it wasn’t 10 minutes until we were on board (11:15). Cabins aren’t ready until 1pm so the public spaces are a little crowded before then. We did self assist and carried our own bags so it wasn’t difficult at all. Of course an inexplicable line formed on Deck 4 before we were cleared by customs. By the time we were ready the line had dissipated and we were off in a matter of minutes. If there is an advantage to being on a low deck, 2 for us, it’s disembarkation. We were in the car headed home by 7:40. Conclusion I know I’ve neglected some important topics, but I need to wrap this up since it’s time to get back to real life at least for a little while. It was a nearly perfect cruise and I’m sorry for the those who are used to doing it every year since Royal is discontinuing the 12nt holiday sailing. Next year Grandeur sails 7nts for Christmas and 7nts for the New Year. As is the case anywhere, if there is money to be made, rest assured they’ll chase it. I’m happy to answer any questions. spridlewv@gmail.com or @spridlewv on Twitter. Read Less
1 Helpful Vote
Sail Date: November 2018
The Grandeur is a smaller older ship with none of the bells and whistles of the new bigger ships, but there is not a better crew on any ocean in the world, we cruise for ports and relaxing if we wanted to go to a theme park we would have, ... Read More
The Grandeur is a smaller older ship with none of the bells and whistles of the new bigger ships, but there is not a better crew on any ocean in the world, we cruise for ports and relaxing if we wanted to go to a theme park we would have, being on a floating city is not our idea of cruising it may be to some. We prefer interior cabins so we can cruise more often, most the dining room for dinner unless excursion or menu related we head to the windjammer, there is always something good and the theme nights are interesting. Headliner shows we check out, the production shows no big deal we have seen most being they don't change them very often. Service on the Grandeur is awesome smiling friendly faces everywhere you go.The port of Baltimore is so easy to come and go from and easy to navigate weather you drive or fly. Read Less
5 Helpful Votes
Sail Date: November 2018
This ship has one the highest return rates in the RC fleet. The A++ service is just one reason. The activities and entertainment are superior. Fellow passengers are friendly. My wife and I traveled alone, but we easily made friends. ... Read More
This ship has one the highest return rates in the RC fleet. The A++ service is just one reason. The activities and entertainment are superior. Fellow passengers are friendly. My wife and I traveled alone, but we easily made friends. Our cabin had plenty of room. Food quality was not always perfect. The breakfast and lunch at either the main dining room or the buffet was almost always praiseworthy. The lunch salad bar at the main dining room is not to be missed. The ham at the breakfast buffet melts in your mouth. The quality of entrees at dinner missed my high expectations. All "Fish of the Day" were frozen. The pork tended to be tough; I had to pray for a steak knife to cut a chop. Chicken breasts needed more marinating. On the other hand, the beef dishes were outstanding. My wife gave pasta dishes a high mark. Drink prices are very high and then RC adds an automatic 18% gratuity tax on your bill. Sailing out of Baltimore gives mid-Atlantic cruisers a real cost saving, rather than flying to and from Florida. Read Less
Sail Date: October 2018
This was our 4th time on the Grandeur and the 3rd time taking her to Bermuda. We sailed with another couple that we met on the 2016 cruise to Bermuda, We chose this date specifically for the 7 nights and cruising for Halloween. This ... Read More
This was our 4th time on the Grandeur and the 3rd time taking her to Bermuda. We sailed with another couple that we met on the 2016 cruise to Bermuda, We chose this date specifically for the 7 nights and cruising for Halloween. This was our 10th overall cruise with RCCL. We booked an OV guarantee and we given cabin 2054, deck 2, port. It was a noisy cabin, sounded like a blender going on and off and a metal door banging throughout the night, Our stateroom attendant, Stephen, was excellent. Cabin was always clean and well stocked, We mainly ate in the main dining room and found the food quality to be on par with previous cruises. The staff were very attentive, keeping our glasses topped off and our bellies full. We did lunch in Chops on embarkation day, meh. I ordered a medium rare filet, and it came out raw. The waiter argued with me that it was medium rare. I ate what I could. We did Giovanni;s for dinner one night, still not impressed by the food. Loved the crew, from Captain Thor to Mike S (the cruise director) everyone was very friendly and professional. Great Halloween party in the Centrum. Would definitely cruise again on the Grandeur, Read Less
4 Helpful Votes
Sail Date: October 2018
My wife and I just got back from a cruise to New England and Canada. This was our first trip there, our 3rd on Grandeur and our 7th cruise on Royal Caribbean. Itinerary had us on a 9-night trip, but Hurricane Michael ended up tweaking ... Read More
My wife and I just got back from a cruise to New England and Canada. This was our first trip there, our 3rd on Grandeur and our 7th cruise on Royal Caribbean. Itinerary had us on a 9-night trip, but Hurricane Michael ended up tweaking that schedule. This is a little long, but hopefully helpful … First, due to the storm, we were directed to report early to the ship for a 2 pm departure (vice the normal 4 pm) as they were hoping to beat the storm out of the Chesapeake Bay. However, the storm was moving faster than originally expected, so we sailed at 4 pm, stopped just outside of Annapolis, Maryland for the night, and then got underway the next morning after the storm had passed. That meant we'd miss our scheduled stop in Boston but having ridden through Hurricane Matthew last year on Grandeur, it was definitely the right decision. So we ended up with an extra sea day on our way to our first port of call....Bar Harbor Maine. (The crew did a great job laying on a lot of extra activities, mostly inside since the winds were high and the exterior decks were closed at times. This was true for much of this cruise.) Other thing I'll note....almost no kids on this cruise (less than 100 I'd guess) and the average age was probably the highest we've encountered. That's fine, but there were lots of wheelchairs and walkers. Also, this crowd was more of a main dining room crowd than a Windjammer crowd...so lines for breakfast and lunch in the main dining room, Windjammer less crowded than usual. OK...on to a regular review: Embarkation: We live 30 minutes from the cruise terminal so the drive is super easy. We arrived around 9 am ...dropped our bags, paid to park ($15/night), parked and walked back to the terminal. Virtually no lines at TSA or to check-in (we're Platinum Crown and Anchor)...they had us wait in the lobby for maybe 20 minutes and we were on-board by 10 am. We're very familiar with the ship and we were just on her in May so we wandered around a bit and waited for the lunch venues to open. We basically skipped lunch and just grabbed a couple of sandwiches from Cafe Latitudes, the coffee shop that offers free pastries in the morning, sandwiches at lunchtime, and cakes and sweats almost all the time. Meals: We love RCI but hate My Time Dining, so were fortunate to get 5:30 pm main dining room. That's a little early for us, but it worked out great. Food is fine considering how it's prepared and how many people they're serving. Each night there is a chef's recommendation and that's probably your best option. Waiters work very hard and seem to have less time to “get to know you,” but they do their best. Ours were Buyung and Ronald and we couldn't have been happier with their service. We don't normally make special requests, but this time we made two and they accommodated both. First, we were at a table for four but only my wife and I were there on the first two nights. We made friends with a couple during trivia and they noted they were the only two at a table for six. We asked if they could be moved to our table and after some discussion between the head waiters, they made the switch. Second, we told our section's head waiter that we would be at the main dining every night except for two. One for Chef's Table and the one other night when we wanted to go to the Windjammer for Indian food (Windjammer has a “Chef's choice” theme each night on a rotating basis (i.e. Italian one night, Mexican the next, British another, etc)). Our head waiter said, “no need to go up there, I'll bring you something." And he did. Every night. It was really good and my wife loved it (as did our table mates). In fact, my wife had that for dinner most nights. It really made the trip special for us. The head waiter's name is Sudhir Pillai and I noticed he took great care of his section and I'm pretty sure we weren't the only table he made special accommodations for...so it never hurts to ask. One night we did Chef's table. We signed up on the ship on embarkation day and they offered us a discount (about 20%), which we appreciated, but probably would have done it anyway. This was our 4th time doing Chef's table. We had a great group, the food is always good, and the wines are excellent. If you haven't done it, I highly recommend it despite the price tag. They seat no more than 14 people, it's 4-5 courses with each course explained to the group, usually by the chef, and paired with really quality wines (like $60-$70 bottles of wine), and it's all delicious. It takes 2-3 hours for the meal (which is fine as the company was good). I recommend doing it at least once if you like good food/wine and they offer the 30% off...take it. I believe it's offered almost every night. The only other specialty restaurant we did was Izumi. First, we signed up for the “make your own sushi” class (which you then get to eat afterward). Learned a lot and it was a lot of fun. That came with a 25% off coupon which we used for lunch on the last sea day. Izumi is up in the Viking Crown lounge area, so the views are nice and the seas were calm so it was very pleasant lunch. We like the “hot rock” which is kind of like a mini-hibachi. Highly recommend that. Breakfast most mornings was in the Windjammer. Lots of choices and seating was never a problem except for one morning, but we just walked across the pool deck into the Solarium and found a table there. The Park Cafe in the Solarium also has breakfast stuff (bagel bar, cereals, fruit, and breakfast sandwiches...it's a great option if you want less stress or to grab a quick breakfast.) The Shows/Entertainment First...Grandeur continues to have a great Activities staff. Because the ship is smaller, you really get a chance to interact with them, especially if play the games/trivia. This was cruise director Bob's next to last trip on Grandeur so there will be a new team soon, but we've always been happy with the Activities staff on Grandeur. The folks that ran bingo and line dancing and trivia and the game shows and..and..and...were great. Fritz from Philly (i.e. the Phillipines) and Katie from Australia were super funny and energetic...all the time. I couldn't do it. The featured performers were...pretty good. Pretty standard "off-Broadway" kind of thing. Becasue it was a 9-day cruise, they did two “big production” shows. Both were good and really featured the dancers as more than just back-up to the singers. The other nights had guest performers (a Celine Dion tribute singer, a couple of comedians, a male singer/impressionist, and one other that I'm forgetting). The ship's singer/dancers also did a show called “Seasons” in the Centrum that used to have a Cirque-de-Soleil-style (suspended from cables) component, but they removed the rigging so it was just singing/dancing...but still good. During the day we did trivia, the game shows, bingo etc....Lots of fun. Casino...pretty standard. Pretty lively. My wife won $250 on slots so were pretty happy with that. It is smokey as it's the only indoor smoking spot and since the weather was a bit off, a lot of folks went in there just to smoke. Outdoor pool was closed for most of the cruise or no one was in it due to the air temp. The hot tubs mostly stayed open. Solarium was busy but never overcrowded (we could always find seats) and we actually used the hot tubs almost daily on this trip. Room: Port side, 3rd deck, room 3084. Big window, fairly spacious (had the bed and a two-seater couch). No mini-fridge. Storage was pretty good...we had to get a little creative, but it works. At night, we could hear music from the Centrum fairly loudly, although that ends at 11 pm. If that bothers you, recommend staying more towards the aft end of the ship. Bathrooms are small but they made great use of space. Shower is a bit small and has a curtain vice the door on newer ships, but even still...I had no issue with the shower size. Toilets worked fine throughout the ship. Room steward Juana was great though she was that elf you hear about (you rarely see her, but you come back and your bathroom is clean and bed is made...). Departure: Departure was super easy. We carried off our luggage. We lined up around 6:45 am. About 7:15 we started debarking. Immigration and customs took less than 2 minutes. We were back to our car and on the road by 7:30. Excursions: Boston – canceled due to Hurricane delay. Bar Habor, Maine – Used the lifeboats as tenders (very cool, first time for us); max 10 minute ride from ship to shore. Drops you off right downtown. The town is small, easily walkable...very cute with tons of interesting shops and bars and restaurants. Beautiful views. We did a RCI sanctioned tour that was a 2-hour guided bus tour through Acadia National Park and ended with a lobster lunch (or steak) at the Bar Harbor Yacht club. Wasn't exactly what were expecting but it was sunny and relatively warm and we got some great views. We stopped at two spots for photos for about 20 minutes each. Guides were great. Wouldn't do this particular excursion again, but loved Bar Harbor and hope to go back. We were there about a week after peak color and after a storm had blown a lot of the leaves off already, but the colors were still wonderful. Portland, Maine - Docked pier side, again, right down town. We did a Foodie walking tour organized through RCI with a local guide. About 11 people in our group, all very nice. The guide took us to a number of local restaurant/shops while telling us about the town. First, we went to an organic food store that does amazing soups, all sourced locally. Then to a store that specialized in seaweed products (from tea to bath soap), very nice local owner and very interesting. Next was a family run Italian market with unique pizza. We took the pizza up to Shipyard Brewing Company for a flight of beers to sample, and then down to a local bakery for a chocolate chip cookie. Highly, highly recommend it. After that we walked around downtown for awhile but headed back to the ship a bit early as it began to rain. St John's Canada – canceled due to high winds (pilot couldn't get aboard the Grandeur to guide us in to the pier). That was disappointing but you can't control the weather. Halifax, Canada – Great pier facility, less than a half-mile from the main downtown area. We didn't book an excursion but chose to wander around on our own. We walked the length of the boardwalk (which has great views). Tons of interesting shop and restaurants there. Then walked up the hill to the Citadel, which we really enjoyed. There is an entry fee (about $5 US) but then everything is free inside. You can join a guided tour inside or explore on your own. As we walked back down, we wandered up and down the side streets (it's really nice) and found an outdoor food court on the boardwalk. I had fish and chips (about $15 US) and wife had a lobster roll (same price). Both were super good. We then wandered over to a local rum distillery (Halifax Distilling Company) that advertised tours. They weren't doing tours on the day we were there as a group had booked the whole restaurant for a private affair, but we did do a sampling at the bar and even bought a couple of bottles to take home as they don't currently distribute outside of Nova Scotia. Cool day! We absolutely loved Halifax as I think we just scratched the surface and hope to make it back again one day. I think that's long enough. Enjoy Grandeur of the Seas! We're going to try this route again, but go earlier in the season. Read Less
1 Helpful Vote
Sail Date: October 2018
We booked this NE and Canada 9-night cruise (as well as the following 5-night to Bermuda) because the Grandeur is our favorite ship. We sailed on it in Oct. 2015 and again in Feb. 2016, but with other cruises booked this was the first ... Read More
We booked this NE and Canada 9-night cruise (as well as the following 5-night to Bermuda) because the Grandeur is our favorite ship. We sailed on it in Oct. 2015 and again in Feb. 2016, but with other cruises booked this was the first time that we'd had a chance to sail on it since it'd gone to drydock in 2016. Although we could not see many changes (except for the seating in the Great Gatsby Dining Room), it's still a great ship. While some guests may complain about its age (22 years old this December) and its lack of WOW activities, it remains our favorite. On both cruises, we had an outside stateroom on deck three: port side for the Oct. 11 cruise and starboard side for the Oct. 20 cruise. The cabins were mirror images of each other and offered a king bed, small sofa, typical bath and plenty of storage space for two adults who had packed for two weeks each. As to the ports, we missed Boston because of Hurricane Michael delayed the ship leaving the Chesapeake Bay until Sunday morning and we missed St. John due to rough seas kept the pilot boats on shore. In Bar Harbor, we booked and Acadia Park tour (3 hours) through the National Park Service - great tour at a great price. In Portland we booked the Foodie walking tour through the ship and in Halifax a food tour booked through Local Food Tours. The one in Halifax far exceeded the one in Portland in price and food quality. On the tour in Portland four locations and had soup, pizza, beer and cookies. On the Halifax tour, we visited eight locations and had chicken shawarma, fresh-pressed juice, beef donair (gyro) spring roll, pizza, fresh croissants and coffee, French chocolates and local candy. The Halifax tour was also $10 less per person! On the cruise to Bermuda, we took the sunset cruise on a glass-bottom boat. Very good tour. What we enjoyed the most about the cruises this time were: Cruise Director's Staff and their activities: various trivia and games, dance lessons, games of chance, etc. Variety of activities: shows, headliners, Real Time Band Dining room staff - especially XingXing our assistant both weeks who has now been promoted to Waiter (well deserved) Room Attendants Joseph and Enrico - we never saw them much, but our rooms were always clean and orderly Neil on the bar staff who always had a smile on his no matter what job he was assigned We have three other cruises booked at the moment, but hope to return to the Grandeur soon. Read Less
4 Helpful Votes
Sail Date: September 2018
My husband and I have been to Bermuda and the Caribbean so many times, this was our first to Canada and New England. Since it was our first, we were so looking forward to this cruise. Imagine our disappointment when the cruise was ... Read More
My husband and I have been to Bermuda and the Caribbean so many times, this was our first to Canada and New England. Since it was our first, we were so looking forward to this cruise. Imagine our disappointment when the cruise was ultimately changed from 9 nights and 5 ports to 5 nights and 1 port. Many people cancelled and took Royal Caribbean's generous compensation package. But we really wanted to cruise and go north so we stuck with the cruise. Embarkation in Baltimore was so easy and fairly quick. We live very close to Baltimore so we didn't explore the city at this time. This time, due to the itinerary change, RC wanted everyone on board early and we left port 2 hours earlier than usual. The ship was clean and the crew was friendly and organized the whole time. Throughout the cruise, the officers and crew were apologetic about the weather delay and made every effort to provide a clean, comfortable, and entertaining vacation. Having the ship barely 1/2 full was a huge benefit. No lines, no waits for an elevator, deck chairs aplenty, and everyone was relaxed and happy. (And the price was right - we got 50% discount for this cruise and a 50% credit for a future cruise.) Even with a ship only half full, the activities and entertainment were full on. Bob, the entertainment director, introduced talented and entertaining shows/comedians every night. We really liked having dinner time shows and late night entertainment too. We ate in the dining room most nights and in the Windjammer most days. Also visited the Park Cafe for afternoon and late night snacks and occasionally went to Cafe Lattitudes. Always had service that was friendly and efficient. When we arrived in Halifax, we just got off the ship and wandered around. Did some shopping and ate lobster. This was exactly what we wanted to do on our first trip to Canada. Next, probably because of the time of the year, there were very few children on this cruise. Actually, I saw no kids at all. Maybe they were super-busy in the Adventure Ocean Club, and I just didn't notice them at all. Disembarkation was so quick and easy. No waiting at all. We had a great time on this cruise and would definitely go again. Read Less
3 Helpful Votes
Sail Date: September 2018
We were going on a five days cruise from Baltimore to Bermuda. The day before we left we got a text and e-mail that due to Hurricane Florence the ship was now going to the Bahamas. We were given the option to cancel. If you went on the ... Read More
We were going on a five days cruise from Baltimore to Bermuda. The day before we left we got a text and e-mail that due to Hurricane Florence the ship was now going to the Bahamas. We were given the option to cancel. If you went on the cruise they refunded 50% of the cost less taxes to your onboard account to use. Whatever you did not use was refunded back to your credit card. They were also giving us a voucher for 50% less taxes to use towards another cruise. They did a great job of getting us to the Bahamas in a short time. After our first day there we were informed that our cruise was extended to 8 days due to the hurricane. We got extended time in the Bahamas and then got two night in Port Canaveral. They got excursions set up, gave us phone numbers to local pharmacies in case you needed more medication, one day provided, free of charge, a bus to run to the pharmacies/beach. They offered drink packages for the extra days at 50 % off as well as that same discount on laundry, specialty restaurant etc. The trip back took 2 1/2 days because they went so far out to sea to avoid the really large waves and wind. They did a great job. They also got luggage people to come to the Baltimore port and help out. I can't say enough about how wonderful they were. It was not my first time cruising with Royal Caribbean and it will not be my last. Read Less
1 Helpful Vote
Sail Date: August 2018
We were looking for an inexpensive getaway before school starts back up. I had been watching pricing on this date since March and pulled the trigger the end of June. We have been on the Grandeur 4 times including this intinerary last year ... Read More
We were looking for an inexpensive getaway before school starts back up. I had been watching pricing on this date since March and pulled the trigger the end of June. We have been on the Grandeur 4 times including this intinerary last year with friends. Embarking took about 20 minutes. They keep getting more and more efficient at the port. Loyal Grandeur cruisers rave about the ship and we could really see why. We had exceptional service from all staff on board. Our room steward had my shirts back from pressing with plenty of time to spare for formal night. Our experience is usually getting it back just in time to go to early seating. He also made sure our ice bucket was filled twice daily. Plus our room was always clean Dining was excellent! Our servers Lulama & Harjo we excellent and worked well as a team. The menu featured 3-4 staple offerings for each course with 2-3 changes every night. We really enjoy the staples so this worked well for us. We also had a chops steak a few nights when the menu didnt suit us. Well worth the added cost. We enjoyed breakfast in the dining room as well. We had several lunches in the solarium. The roast beef was excellent There were 2 comics, one at the beginning (we missed) but the second one was funny. Missed the juggler, but went to the majority rules game show and the love & marriage show. L&M has always been our favourite but was at 3pm on day 8 and kind of felt like it was missing something being that time of day We loved Bermuda. Rented a kayak one day and went to horseshoe bay the next. Stayed on the ship in Nassau. Coco maybe was coco yes! Beautiful beach day and snorkeling. Special mention to KK and Marcus! Very helpful in solving our one minor hiccup. On the last sea day, there was a fellow outside the dining room loudly complaining about the cruise and how terrible it was. Felt like telling he was free to get off anytime he wanted. Disembarkation was the smoothest it has ever been. Took maybe 15 minutes from ship to car. Read Less
3 Helpful Votes
Sail Date: August 2018
We chose this cruise for the ports in New England. We had not been to this area of our country and wanted to see several with the bonus of Canada. The ship is nice and entertainment was great. I would have liked to see more arts and crafts ... Read More
We chose this cruise for the ports in New England. We had not been to this area of our country and wanted to see several with the bonus of Canada. The ship is nice and entertainment was great. I would have liked to see more arts and crafts besides scrapbooking ?? because I do not gamble. 9 days is a long cruise so we need more entertainment during day time for the arts. Room was comfortable and staff at bars, restaurants, and spa are fantastic. The menu for gluten free folks is basically the original menu without gravies, sauces, and breadcrumbs....so a bit bland but I still managed to gain some weight. hahahaha Evening entertainment and Dancing was awesome. The DJ was great. We really enjoyed ourselves. Our favorite port is Bar Harbor and recommend the Pedego bicycles and you must do the loop road in Acadia National park.....fantastic! Please indulge in some lobster and blueberry pie....I didn't get pie but I heard some ooos and ahhhs with each order. Read Less
Grandeur of the Seas Ratings
Category Editor Member
Cabins 3.5 0.0
Dining 3.5 0.0
Entertainment 3.5 0.0
Public Rooms 3.5 0.0
Fitness Recreation 3.5 0.0
Family 3.5 0.0
Shore Excursion 3.5 0.0
Enrichment 1.0 0.0
Service 4.0 0.0
Value For Money 4.5 0.0
Rates N/A 0.0

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