101 Oceania Nautica Cruise Reviews

REVIEW. Eleven day Baltic Cruise. Aug 24 - Sept 4 We have just returned from a Baltic cruise on Nautica. I was beginning to wonder if Oceania was the company for us as there were a few naysayers on this Forum. No smoke without ... Read More
REVIEW. Eleven day Baltic Cruise. Aug 24 - Sept 4 We have just returned from a Baltic cruise on Nautica. I was beginning to wonder if Oceania was the company for us as there were a few naysayers on this Forum. No smoke without fire I thought. Nautica does need a refit. She is a bit tired and old fashioned. However everything worked except the fridge which was replaced within hours of reporting it. GENERAL We live only two hours from Southampton. At 2.10pm we checked in at the terminal and were in our PH Stateroom 8049 by 2.45pm The bags were waiting outside the door. No complaints there. The Stewardess introduced herself soon after we arrived and I requested a foam pillow instead of a feather one. (This was on the bed when we returned from dinner) Mani, the Butler, was soon at the door and we were able to ask him to bring morning tea each day. He was charming and professional. Tea came as requested each day. Boat drill was at 4.15 . This took a slightly different form from what we remembered, as we were taken out on deck to our lifeboat. Previously we were only instructed in the muster station. It seems a good idea to show the guests exactly how the safety drill works. You are not required to take your life jacket. On returning to our stateroom, we phoned Mani and requested tea and cookies. Ten minutes later he was there with the order. Perfect. He also got us a table in the speciality restaurant when we asked him. Oh and replaced the ailing fridge within hours. and brought lunch one day. And breakfast a couple of days too. DRESS. ( I hesitate to mention this contentious issue!) My husband wore a linen jacket every night for dinner because he likes to and I wore a nice dress or smart trousers and a pretty top. Gentlemen frequently wore a jacket in the speciality restaurants and the ladies always looked good to me. We did see guests going to the Terrace who were not quite so formally attired but we did not eat there in the evening so don’t know what the general look was. FOOD AND DINING SERVICE. Waiters were attentive and the sommelier was prompt, the wine poured before any food was served and glasses topped up frequently. We had an included wine package. I am at a loss to understand the comments about slow and lax service in the GDR that some recent reviewers mentioned. We were always greeted by name and when we asked for a table for two that’s what we got. Sometimes we shared. We do feel, however, that the menu is not as extensive as on previous cruises and did not change as often. (our last cruise was two years ago on the same ship) Only one meal did not meet expectations. It was duck a l’orange. I mentioned it to the restaurant manager. He wrote it down but I did not hear any more about it. All the desserts were delicious. SPECIALITY RESTAURANTS. Three meals in Polo and two in Toscana. Some on our own and some shared. I had shrimps and lamb in Polo and Dover sole in Toscana. We always enjoyed the company of our companions in fact we sat with the same people on two different occasions quite by accident! In Toscana we requested a special dessert a couple of days before we went. It was Zabaglione. This has to be made and served immediately. That is why it has to be requested. The chef came to see us at our very special forward table to make sure we enjoyed his dessert. We did. TOURS For the first time we took Oceania tours as they were included in our fare. The guides were charming and spoke good English. The tours were well organised and did what we expected. The guests were “well behaved” and always returned to the bus on time. Except once, but that was a genuine mistake by the guest and she was mortified so we forgave her!!!!!!! ENTERTAINMENT… What we went to see we enjoyed. True there are no big presentation shows. The singers were good and they also did duty as Entertainment Officers. I am really not sure what is expected from these shows that guests say they are disappointed with. Last but not least I must mention the CD. Shawn Carter. Excellent. Enthusiastic. Friendly. Kept us informed. Just right. Read Less
Sail Date August 2019
: enjoyed this cruise, However, there is room for improvement; (1) Most of the excursions were low quality. Except the tour guides in St. Petersburg and in the Hermitage, modst of the other tour guides were below standard. The tourduide ... Read More
: enjoyed this cruise, However, there is room for improvement; (1) Most of the excursions were low quality. Except the tour guides in St. Petersburg and in the Hermitage, modst of the other tour guides were below standard. The tourduide in Bruge was too old and could hardly talk. It seems that physically this was too much for him. The tour guide in Stockholm was a catastrophy. He just walked us through the royal palace and had very poor knowledge of the subject. Terrible waste of time. The guide tour in Helsinki was superficial and just wanted to have it over with. There was no air condition in the bus and when the bus driver was confronted by one of the group members, she answered that this how the bus was constructed by Volvo, and did nothing to improve the situation. We were reimbursed 20% of the excursion fee, but this did not make up for the damage. When I returned from this excursion, the third one in a row, I considered to cancel all the remaining excursions. Fortunately, the tour guises in St. Petersburg and in the Hermitage were good. This was just a temporary relief, as the tour guides in Estonia and in Lithuania were bad again. The one in Lithuania was really really bad. The tour guide we had today in Gdansk was above average but stretched the time and gave a lot of free time which lowered the quality of the excursions. I complained several time to various people in the cruise about these excursions, and suggested that at the end of each excursion the members of the group will complete a questionnaire. This will help to eliminate the bad tour guides, once repeated bad reviews will prompt the cruise line to request the agency to not hire these tour guides in the future. I was always told that I will be asked to complete a review but nobody bothered to talk to me and listen to my suggestions. In the university where I taught, the students completed a questionnaire after each lecture and each clinical rotation, and if they were not happy, the teacher was removed from teaching. (2) the level of entertainment was not satisfactory. The highlight was every evening at 9:30 pm fpr 45 minutes. This is too short. Also, except Michelle and the Ukrainian dancers, the group of the young 6 permanent singers/dancers were at the amateur level only, and not good enough to be the center of the entertainment most of the evenings. The cruise ship should have more guest entertainers and for longer time, since this is the highlight of the evening. Also, variety can help: for example in another cruise I participated there were stand-up comedians and laughter always help. I suggest to add stand-up comedians and generally speaking to extend the evening entertainment to 3 hrs every evening. Read Less
Sail Date August 2019
For those interested in a comparison, let's look at the differences between Oceania and Princess. We were on the 18-day Dublin-Copenhagen segment. This was our first cruise with Oceania. We are elite with Princess. We chose this ... Read More
For those interested in a comparison, let's look at the differences between Oceania and Princess. We were on the 18-day Dublin-Copenhagen segment. This was our first cruise with Oceania. We are elite with Princess. We chose this cruise because of the itinerary: Norway and northern Russian ports. Oceania has considerably less merchandising pressure. There is no crew of photographers. The crew seems under less pressure to sell extras. There are no "cruise ship art" events. Speciality coffees and sparkling water are available without extra charge. Speciality restaurants are available without extra charge. On the other hand, the cheapest bottle of wine on Oceania is about $10 a bottle more than on Princess. That generally put wine above what I was willing to pay. The ship felt less crowded and there was never a problem finding outdoor seating (although the Northern itinerary may have had something to do with that). 650 passengers instead of thousands does make for a different (and pleasant) experience. Oceania does live up to its reputation for good food. The dining room food was consistently a notch better than Princess. The buffet food was also very good. However, the buffet was typically more crowded than I'm used to on Princess. Our cabin (C1 ocean view) was equivalent to what we'd expect on Princess. Surprisingly, the cabin steward was good, but not as good as is typical on Princess. There were two ship lecturers. We only went to the lectures by one, but she was outstanding (https://cruisethroughhistory.com}. I liked the smaller venue for ship shows, although the noise level (at times 90db or more) was louder than I'd like. Passenger demographics: Oceania is a bit older and fellow passengers are on average wealthier. They also have a tendency to provide lots of details on their previous exotic Oceania cruises. At first that was useful, since we've not been on Oceania before, but enough was enough.... Shore excursions are overpriced. We generally don't book ship excursions, but we took their tours to make life easier for the three Russian ports, and we booked the bird safari at North Cape (a mistake). In Lerwick we hired a cab for the day. I tried to rent a car, but waited too long. I'd recommend planning ahead and getting a car. Even if you feel a bit uncomfortable driving in the UK, traffic on Shetland Island is thin. We walked around Bergen, a lovely port. Instead of the Oceania excursion to Mt. Floyen, we booked in advance on-line (https://www.floyen.no/en). Efficient and lots less money. In Kristiansund, there is a company that takes off from the cruise dock and heads up the local fjord for a lot less than Oceania. The Russian tours were fine, although private packages would have saved money. North Cape was a good tour — but we could have done it for less than half the Oceania price on our own. My advice is to rent a car (there is a company at the pier that will rent a car for 1500 NOK). That would allow both the bird safari and a drive up to North Cape, and save a whole lot of money. Thee is also a public bus, although an expensive one, from the pier to North Cape. The tourist office at the pier has the details. Although the cruise to Flam is spectacular, I can't say I'd recommend the railroad trip — but if you do take it, don't book with Oceania. You can either book on-line in advance or buy a ticket once you get there. Flam itself is a town of about 500 that absorbs thousands of cruise ship passengers, and is entirely uninteresting on its own. Cabs in Copenhagen (Uber withdrew from the city) are readily available at the cruise terminal and will set you back less than the Oceania transfer. In sum, Oceania is about twice the price (or more). If I had a choice between them I'd take Princess assuming identical itineraries. However, Oceania's smaller ships bring one to places Princess doesn't. I wouldn't hesitate to book Oceania again — but only if the itinerary was one that Princess could not match. Read Less
Sail Date July 2019
After reading a review posted here, I want to post my own review of this same cruise. On our 8th Oceania cruise, our second on Nautica, this cruise was one of our best cruises for the total ship experience with the additional charm of the ... Read More
After reading a review posted here, I want to post my own review of this same cruise. On our 8th Oceania cruise, our second on Nautica, this cruise was one of our best cruises for the total ship experience with the additional charm of the Irish ports of call. If I get obvious out of the way, Nautica is way overdue for an interior refit. In no way did the condition of the ship detract from our onboard experience. If I compare our Nautica experience with our cruise to Cuba on Sirena, this cruise better organized, and, the crew had a better focus on the total customer experience. The food service, the quality in Polo, Toscana and the GDR was very good, at times our dishes were the best we have ever had on an Oceania cruise. It’s true that ship excursions board tenders before independent travelers. We booked all of our excursions with our Cruise Critic members on our Roll Call board. At no time did we find that this delay was a problem on this cruise. Yes, the Oceania excursion product is way overpriced. Oceania needs to do better in this regard. We prefer the Oceanis cruise product, and, we have booked another cruise for next year. I believe the Nautica is one of Oceania’s best ships for the overall management and for the total cruise experience for the passenger. Once the refit is complete, I expect the Nautica will continue as a top choice for Oceania travelers old and new. Read Less
Sail Date June 2019
The crew were for the most part pleasant and accommodating. Food was above average and the pastry chef was particularly good. Themed dinners were okay but too much Thai. Food not always available but 24 room service was pretty good. The ... Read More
The crew were for the most part pleasant and accommodating. Food was above average and the pastry chef was particularly good. Themed dinners were okay but too much Thai. Food not always available but 24 room service was pretty good. The tours were conducted by good English speaking instructors (Dalian to Lushun prison and Beijing to Forbidden City and Tiananmen Square). Internet was spotty. Room 6004 was a good size, beds comfortable with lovely sheets but the whole ship needs renovation. Do not reserve this cabin if you have any issue with motion sickness. It is in the forward part of the ship and it was awful in rough seas. It was also very noisy when the entertainment in the lounge was going on. Overall a good trip. The port agent in Kobe did a good job helping us to get back to the ship on time on one precarious occasion. The age range though really is 65-80. Read Less
Sail Date March 2019
Third time on Oceania, first time on the R-Class Nautica. Had a great time on this 30-day cruise up the east coast of Africa and then Asia seeing some out of the way places but meeting some great people onboard. The biggest detractor on ... Read More
Third time on Oceania, first time on the R-Class Nautica. Had a great time on this 30-day cruise up the east coast of Africa and then Asia seeing some out of the way places but meeting some great people onboard. The biggest detractor on this cruise was time and how long it takes to get from point A to point B. Itinerary Planning - This is a shared responsibility between Oceania Corporate and the Captain of the ship. These itinerary’s are made years in advance and must be executed by the Captain at the helm. Durban - 3 hours late, Maldives - 5 hours late, Phuket - 5 hours late - Unacceptable. The reason given, currents were bad or wind was high. This tired ship can only do about 18,5 knots, we didn’t have high seas or storms to contend with, this was an example of poor planning and not having enough time reserve between ports of call. The skip of Mombasa for terrorist threat is understandable but could have been communicated sooner, the add of Praslin in the Seychelles deserves an “At a boy”. Ship - Loved the size of the ship and the old world charm but its time for an upgrade. The common areas were in good shape and are still receiving the TLC they deserve. Would like to see Toscana and Polo combined to make room for Red Ginger with the scheduled refurbishment. The Nautica Lounge has a nice layout to it but when the entertainment uses the dance floor instead of the stage it can be difficult to see what is going on. Didn’t see a lot of activity in the casino, this space could get better utilization. Enjoyed the spa deck on the front, a quiet space for reading, and the hot tub there was great. Dining - Ate in all the venues and service level was top notch. This was really evident in the Terrace Grill. During the morning rush there were countless “Good Mornings”, tables were reset quickly, and beverage servers ever present. Enjoyed the regional specialty nights especially the game night of Kudu, Springbock, Crocodile, and Impala. For the GDR did not experience the same quality as previous sailings, the deserts were routine. Saw the same menus in Toscana and Polo as year prior, shouldn’t these change a bit. Entertainment and Activities - You can’t expect the same performance level that is received on a 2500+ passenger ship. With that said this group or entertainers and dancers held there own and then some. You got to know these performers throughout the 30-day cruise as they were the ones hosting the various activity games onboard. I think you will see Paulina and Luke have their own headline acts soon. John’s comedy/magic show should become a regular act. He was pretty darn good at having fun at the daily trivia forum. Was glad to see bridge lessons being offered as corporate had said they wouldn’t prior to the cruise. Bridge should be expected on a cruise of this duration. The string quartet every evening in the atrium was well received and glad to see them get two headline shows. The off-board entertainers and lecturers were pretty good. Ports and Shore Excursions - Took this cruise mainly for the itinerary and was not disappointed. Arranged mostly private tours with the CC forum prior to embarkation. These were well done and received a more intimate experience than the Oceania sponsored trips. The tendering process was orderly with a sensitivity to private excursions. Oceania needs to cut their fees in half to be competitive. Met some interesting fellow travelers from various points of the world. By sharing evening dinner or Happy Hour you get to exchange in some great conversations. We enjoy Oceania and will return. Read Less
Sail Date January 2019
Itinerary was our priority and I fully understand missing Mombasa but from then on it went downhill. Due to currents etc.???, we battled to make ports on time, resulting in less and less time in port. There was no plan B with Nautica, ... Read More
Itinerary was our priority and I fully understand missing Mombasa but from then on it went downhill. Due to currents etc.???, we battled to make ports on time, resulting in less and less time in port. There was no plan B with Nautica, the currents are always there and the weather was not that bad. The itinerary was cut so fine. There was no give in the itinerary, at all, for conditions that are always going to be there. It felt like the cruise was cut short by one day in the initial planning. Oceania this trip, needs to have full days in port for the benefit of the guests. It felt at times that there was a rush and that we were shortchanged The ships entertainment troupe were fantastic, but the guest artists were tired and repetitive, with an occasional singer thrown in. They were not quality. Dining - The Grand Dining Room was a grand disappointment, cold food cold plates and tasteless food, many returned meals with no improvement. It felt like a cafeteria not Grand in anyway, except for the waitering staff, who make up for the quality of food. Tocannas and Polo shamed the GDR with their hot and flavoursome food Service - across the dining spectrum, the wait staff, were either brilliant and attentive or not. On observation, at many a meal, the supervisors stood aloof and were not attentive to what was not happening, leaving it to the good wait staff to try and rectify the poor service. Training was not as good as seen previous, an example, for 20 days we asked for spoons to be in “Waves” for breakfast and eventually it happened for the final 8-10 days. It seems if a guest suggests something you get treated as though you do not know what you are talking about, or know better than supervisor you spoke to. Finally, I would also like to make comment on the complaint process. It seems that complaints are always referred back to head office. A fellow traveler had an issue and wanted to see someone high In management, firstly to talk, before putting it in writing but was told that reception had to decide whether to forward the complaint. This is not a process, but a poor vetting system, where you get the feeling that we will wear you down, and then hope you will give up Read Less
Sail Date January 2019
We had a balcony suite, 6017, on the starboard side, which we enjoyed. Overall, it was an excellent cruise experience, with an enjoyable itinerary. There were some bumpy seas on the coast of South Africa on the Atlantic side, so ... Read More
We had a balcony suite, 6017, on the starboard side, which we enjoyed. Overall, it was an excellent cruise experience, with an enjoyable itinerary. There were some bumpy seas on the coast of South Africa on the Atlantic side, so anti-nausea seabands or medications are recommended (the ship was kind enough to have some available). We had a combination of ship shore excursions (selected as a perk--they are expensive!), and independent excursions (found through Tripadvisor). The ship was delayed at more than one port, in part due to Customs in one instance. Embarkation was lovely. Service was excellent, with friendly staff: even the buffet Terrace Cafe was mostly not self-serve, which was a change from my experiences on larger ships and smaller riverboats. Pros: --sleep quality outstanding--best bed ever! --guest laundry facilities ($4 USD per load)-- value and convenience, detergent supplied --a well-stocked gym--machines, free weights, some complimentary classes --a decent room safe (fits a chromebook or small laptop) --in-room fridge with included soft drinks and water --nice Bvlargari shower toiletries and plush towels --shuttles to the shopping areas in many ports--convenient and comfortable --the friendly staff --electrical outlets including 3-pronged North American and 2-holed European --wonderful food! No added sugar options were available. Canyon Ranch spa cuisine choices included calorie and fat information. Cons: --a tiny shower (2 feet wide!) with a fabric curtain (unexpected for a luxury cruise) --smoking areas mostly for cigarette smokers (cigar smokers confined to an area on the pool deck shared with smokers), smoke enters the ship near the exit from the gym --expensive drinks packages (but did allow 6 bottles of wine per stateroom to be brought on board) --Canyon Ranch spa cuisine did not always follow the original health recommendations, in my opinion (often heavy on red meat, for eg., and included veal at times) Overall, if the opportunity to travel on Oceania arose again, I would likely go. But I prefer the larger and more value-conscious Celebrity cruises instead. Read Less
Sail Date January 2019
My husband & I chose this trip so he could take some CE and do a safari!. We booked the pre-cruise safari at Lion Sands River Lodge. While Oceania did not really do a good job with communicating our hotel info or flight info to the ... Read More
My husband & I chose this trip so he could take some CE and do a safari!. We booked the pre-cruise safari at Lion Sands River Lodge. While Oceania did not really do a good job with communicating our hotel info or flight info to the bush, it all worked out & the Lodge was amazing! We had 4 game drives and 1 bush walk. Pre-Safari, we booked a night at the Residence Boutique Hotel. The Residence is a beautiful, intimate hotel that used to be the Chinese Embassy. It is in a gated compound, very safe. They arranged for their driver to pick us us from the airport, gave us a driving tour of Johannesburg the next day, and delivered us safely to 54th of Bath Hotel booked by Oceania. 54th on Bath is a very nice hotel basic. I think it is part of the Omni Group. Breakfast was included and we all had omelettes. There were 8 from the Nautica going on Safari. Flight was quick and soon we were on our way to Lion Sands. Our time there was the highlight of our trip! We wished it was longer. Soon we were on a flight to Cape Town. we did not have time to see any of CapeTown precruise. We sailed roughly 1 hour after boarding. We were tired! We were in a "penthouse" cabin 8065. It was of course very small compared to the Marina penthouse cabins. I wanted to upgrade all along but the reasonable price upgrade was not offered until we were on safari & my travel agent said it was gone within minutes. Our butler, Vinod was a Gem! He helped with some dining problems and was just overall the best we have ever had. The food was very good in the main dining. My favorite thing was in Toscana, the Carbonara, but you have to eat it quickly because it seems to harden up. We had to request escargot in the MD. It was perfect. The escargot in Polo is soupy and neither of us cared for it. I not sure when it asks about excursions, aside from the Pre-Cruise safari, we booked everything privately because I do not like tour buses or large groups. If you do this cruise and you feel the same consider booking something through the ship while in East London (a place I will be blocking from my memory soon). We booked through Kevin Agram. We did not have him as our driver. Our driver knew nothing and insisted on taking us to the "townships" for 2 hours and then segregated beaches! It was the lowlight of our trip, having already seen them in every town we visited in South Africa. We did do great excursion through Red Dunes safari in Namibia, but if you want to see seals, book a catamaran tour. I heard they jump right on the boat! Richard's Bay & Durban we used Trinity Tours, Brian High. We went to several game reserves and same things as the ship but cheaper and we had a lovely dinner at the Oyster Box Hotel in Durban - don't miss the curry bar. Also do not eat Curry unless you at the Pot & Kettle in the Valley of a Thousand Hills. Very good wine at Durbanville Sauvignon Blanc. $7 per bottle! In Mossel Bay, we used Tours for South Africa and went to Botlierskop Game Reserve (same as the ship) but much cheaper and included lunch. In Port Elizabeth, we used Afroventures Tours and had a wonderful day safari where we actually saw 3 lions!! When we came back to Cape Town we had a day tour to Stellenbosch to taste wines. It was late get started because of immigration problems or something. So we only got to see 1winery (Waterford - Excellent) and then we had dinner at the Wijnhose. I kept saying the winehouse & no one understood me! Excellent food and flights of wine. I would definitely go back to Stellenbosch. Read Less
Sail Date January 2019
The cruise was generally excellent mainly because of the the variety of food, the service, the gym and running track, and the itinerary. I will not go into detail on those factors because you can read about them in numerous other reviews. ... Read More
The cruise was generally excellent mainly because of the the variety of food, the service, the gym and running track, and the itinerary. I will not go into detail on those factors because you can read about them in numerous other reviews. Instead, I will discuss a few deficiencies aboard Nautica and suggest some ways to overcome them so that they will not interfere with your enjoyment of the cruise. The final week After seeing Petra, there are 4 days a sea, then a ½ day stop in Salalah, Oman, and then another day at sea before stopping for a day in Muscat, Oman. Salalah is a dead-zone as far as tourism is concerned. There is nothing to see in the industrial area that surrounds the gigantic port. Moreover, the taxi drivers’ union does not allow the ship to offer its usual free shuttle into the town. We heard numerous complaints from other passengers about the boring tours of Salalah offered by Nautica (at outrageous prices). On that day, we stayed onboard the ship even though it meant we went 6 full days without going ashore. My advice: Take some good books and projects to help fill the hours in that final week. Shore excursions Because we paid O-Life fares, we received 4 excursions each, which we used for tours that were only accessible by the ship's buses. We found the main problem on these excursions with 30+ people was that it was difficult to hear the guide unless you were standing right beside him or her. Oceania needs to take a lesson from Viking and provide Vox machines for all passengers on all tours. We found that for half the price of Nautica's shore excursions we could easily book better, small group tours using top-rated companies that we found on Tripadvisor. Then everybody could hear the guide and ask lots of questions. We used Love Egypt Tours in Luxor and Jordan Horizons for Petra. Specialty restaurants reservations Oceania does not reward loyalty; instead they give perks to passengers based on how much they pay for their staterooms. For example, someone who is a first time Oceania guest who buys a stateroom for $25000 gets to reserve specialty restaurants at least a month before someone who has been on several Oceania cruises and has spent over $50000 in total, but always on porthole staterooms on level 3. That's not fair. I booked the minute I was allowed to reserve specialty restaurants and did not get a single one of my choices because people in more expensive staterooms had taken all the available tables. However, when I embarked, I went immediately to the dining room and they exchanged all my (bad) specialty restaurant reservations for the times I wanted. Lesson learned: Oceania holds back a lot of times to satisfy unhappy customers like me who request changes when they are onboard. It's also worth noting that we received better meals and equal service in the Grand Dining Room. We will likely not bother reserving in the specialty restaurants on our next cruise. WiFi and Nautica’s computer lab With the O-Life fare, you get free WiFi. However, it’s not their premium WiFi and it’s slow. I can't understand why Oceania offers a service such as WiFi when it is clearly substandard. The two hours before dinner seem to be the worst. Moreover, if you go to the computer lab you may find that some external drives cannot be read by the ship’s computers. I suspect it’s because those computers are PCs and don’t read files that are made on Apple machines. Before you leave home, if you’re a Mac user, test your external drives to make sure they can be read by a PC (eg. at your local library). Also make sure all your files are saved in PDF or .doc format. Food Although the meals are generally excellent, we experienced 2 problems. First, chicken breasts or thighs were raw inside on 2 occasions. We sent them back and got well-cooked replacements. Make sure if you order chicken that you specify you want it well done. Undercooked chicken can be dangerous! A second problem is that the Terrace Grill (the buffet restaurant that you will probably use for most breakfasts and lunches) has the worst design of any cruise ship we have been on. Why? -- 90% of the food is crammed onto counter-tops on both sides of a very narrow aisle, about 50 feet long. You’re continually banging into other guests who are shoulder-to-shoulder trying to get food. The solution: Go very early or very late. Canyon Spa I listened to one of the hour-long health seminars given by the fitness trainer. It was about all the “terrible” health problems caused by the accumulation of toxins in the body. Since I have a biology degree, it soon became obvious that although there was some accurate anatomical and physiological information given out, the majority of the “facts” simply involved vague, misleading half-truths. The objective was to sell several months’ supply of Canyon Spa teas and a seaweed bath product that would supposedly rid the body of toxins. (The cost: over $1000 for a six month supply delivered to your home) It was the worst example of quackery and “snake oil” sales I have ever seen, with not a shred of valid medical research to support the use of those products. Oceania should be ashamed of allowing that kind of misinformation to be foisted on passengers, most of whom have low scientific literacy. My advice: Use the spa for massages if you want to pay their ridiculous prices, -- but skip the seminars. In summary, none of these problems affected our enjoyment of the cruise. I simply offer them as a warning to future passengers on Nautica or her sister ships. No cruise ship is perfect. Read Less
Sail Date November 2018
The cruise had a fabulous itinerary and we chose it for that. We were not disappointed. The cruise was amazing and the ports were phenomenal. Everything was interesting and easily explored. Sometimes we had to travel a distance from port ... Read More
The cruise had a fabulous itinerary and we chose it for that. We were not disappointed. The cruise was amazing and the ports were phenomenal. Everything was interesting and easily explored. Sometimes we had to travel a distance from port to the points of interest but that is often to be expected with a cruise. We could not have been more pleased with the choice of ports. We arranged for private shore excursions and were so happy we did. In 2 ports we took ship tours because there were no private tours available. In Limassol, Cyprus, the tour was OK - not great, but interesting. In Salalah, Oman, the tour was absolutely terrible. The ship should have given everyone a refund of the money they charged. The tour was to be 4 hours and it ended up being 2 1/2 hours because of immigration problems. However, the tour was terrible, uninteresting and not worth even $25. Just horrible. We complained, as did many other people. My recommendation is to stay away from ship tours if at all possible. The ship was lovely and it was kept very clean. We had a problem, however, with service in the Grand Dining Room and in Waves Grill. Both seemed to be short-staffed. Many times there were tables that needed to be bussed at Waves. Since this is an outdoor venue and the weather was lovely, many people wanted to sit outside but we had to bus our own tables sometimes. The staff just couldn't keep up with it. The service in the GDR was excruciatingly slow most nights. We didn't find the wait staff overly friendly - certainly not as it had been on other Oceania sailings. Something was off on this sailing and it was noticeable to many. The menu in the GDR was unspectacular and often plain boring. Several nights there was nothing that any of us wanted. The Jaques Pepin menu never changed and was very tired by the end of the cruise. The specialty restaurants were much better, with better service and food. We found Toscana a bit more to our liking than Polo Grill because the wait staff was better. The food was more inconsistent in Polo Grill, too, but both were FAR better than the GDR. We were able to eat 6 times in the specialty restaurants and we were very glad we could b/c the GDR was just not up to Oceania's normal standards. Add poor service to that on some nights - a 15 minute wait for a waiter to even come to the table!! - and it was a recipe for dissatisfaction. We always went to Happy Hour in Horizons and had one server who was outstanding, Beverly. She was attentive, knew our drink selections after the 2nd day and was always cheerful. If we didn't sit in her section, she would come to us and ask us why we weren't sitting in her section. She really cared about us and proved that good service is still possible on Oceania. She made our evenings so very enjoyable. Our cabin was always kept clean, however, when we first arrived, we did not see our cabin steward until the next day! This is unheard of. We knew the name of our attendant but we never saw him. I called for extra hangers and they took forever to arrive. Poor service there on the first day. When we finally saw our cabin steward the next morning, we found out it was not the one who had been assigned to us. The steward originally assigned to us had left the ship in the embarkation port. We figured that there had been some personnel problems b/c surely they would not have assigned him to our cabins had they known he was leaving. Still, no word of explanation nor was there an apology for the replacement. And we still would not have met our new steward if it hadn't been for the fact that he was in the hall when we left the cabin the next morning. Another "off" thing about this sailing. The Cruise Director, Julie James, is a bit tired and long in the tooth. She was our Cruise Director once before and we didn't think she was all that great. She is friendly and bubbly but that's about it. She doesn't expend a lot of energy getting to know her crowd. We have had CDs who are much more engaged with the passengers. The production entertainment staff was engaging and the kids worked really hard but they were not all that good. They were as cute as they could be but they didn't seem to be that skilled. Sometimes off key in the singing. The dancers were very good and far more skilled. The hired entertainers (magician, musician, flautist) were excellent. They could not have been better and we enjoyed them tremendously. The professional lecturers were outstanding and we enjoyed their presentations. Since we were seeing so many foreign ports, their input and information was extremely valuable and helpful. All in all, we have loved Oceania and are willing to give this cruise experience in the cabin and dining room areas a pass. Perhaps something was going on that we were not aware of as passengers. Certainly, we have experienced a much better Oceania in the past. We hope that this is not becoming the standard because if it is, we will be turning our allegiance elsewhere. An outstanding itinerary cannot make up for some of the issues we found. Read Less
Sail Date November 2018
Nautica was an elegant ship, nice layout, super easy/fast embarkation and debarkation. We love Oceania’s relaxed attitude on alcohol – we brought a bottle or two on from multiple ports, and got jokes about how heavy our bag was, with ... Read More
Nautica was an elegant ship, nice layout, super easy/fast embarkation and debarkation. We love Oceania’s relaxed attitude on alcohol – we brought a bottle or two on from multiple ports, and got jokes about how heavy our bag was, with the wine handed back to us. The 2-for-1 daily happy hour is straightforward, and a nice way to take advantage of pre-dinner drinks in a lounge. Itinerary & Excursions We chose the cruise due to the itinerary, so we obviously loved it. Venice to Athens, with ports every day. Ancona, Italy was a nice surprise; Split, Croatia was disappointing. All of the cities were very walkable with tons of information available, and we did our own planning and excursions. Stateroom and Ship in General Given the time of year, we didn’t want a balcony. Instead, we had an oceanview, and the lack of a balcony plus a GIANT window translated into a spacious stateroom – we loved it. Tons of space for all of our things. The bathroom was tired, and I hope it’s included in the upcoming refit. The ship overall is elegant and tastefully appointed, with beautiful art. Lovely. Food Our biggest disappointment of the cruise. Oceania is known as a ‘foodie’ cruise line. On a previous cruise, we were SO impressed by the baked goods that we were drooling just thinking of getting to eat them again. But the food – even in the specialty restaurants – was just good, not great. The baked goods (other than the amazing sticky buns) were consistently stale whether in the buffet or the restaurants, and were just okay. There was no wow factor, at all. What happened, Oceania? Entertainment & Enrichment The production staff were just okay. We also had an amazing pianist but playing sonatas for an hour is pretty low energy for a cruise. A saxophonist, Oli Nez, who was quite talented and smooth. Our cruise director had been a jazz singer in a former life so she sang one night. Overall, pretty good, but you didn’t feel bad if you missed a night’s show. The daily string quartet was fantastic. Disappointed that there wasn’t any enrichment on board as we’d have liked to hear about some local history, etc. but we were in port every day so I suspect that was the cause. Staff Amazing. Truly the most content, gracious, friendly, helpful, funny, sweet staff we’ve encountered on any cruise – a true testament to how Oceania and Nautica in particular treats people. Very impressed. Canyon Spa & Fitness Centre The Fitness Centre is quite well equipped and a good size. It was easy to pop in, find whatever equipment you wanted/needed, and spend some time offsetting the food! The spa itself was gorgeous – beautifully designed, with cucumber and lemon ice water always available. If you were concierge level and above, you could use the back deck and giant hot tub. However, all passengers could use the facilities and the steam room (just hand over your room card to get a locker key) for free – as on most cruises – which was a lovely bonus that we took advantage of almost daily. My husband did have a spa treatment on his birthday to use up some of our shipboard credits, and it was wonderful. Spa staff are also great. WiFi and Computer lab Wifi seems to be included now (in use on 1 device at a time), though we didn’t really want it as we enjoy the forced withdrawal from life of a cruise. Wifi was a decent speed…until you got to the computer lab. The computer lab is ridiculous – saran-wrapped keyboards (!) and the most painfully awfully slow internet I’ve experienced (and that includes dialup). It was virtually impossible to accomplish any task. I don’t understand why there was such a difference, given that we logged into wifi on both our phones and the computer lab with the same account, but there it was. Read Less
Sail Date November 2018
We chose this cruise primarily for the ports included in the itinerary. In addition we wanted to try a smaller ship. We had sailed twice on the Oceania Riviera and in both instances had excellent experiences. We hoped that on a smaller ... Read More
We chose this cruise primarily for the ports included in the itinerary. In addition we wanted to try a smaller ship. We had sailed twice on the Oceania Riviera and in both instances had excellent experiences. We hoped that on a smaller ship the service wold be even one notch higher. Overall we enjoyed the cruise. However we were a little disappointed with our experience on the Nautica. We thought the service on our previous cruises on the Riviera was more personal and friendly, the staterooms were nicer, there was a better selection of facilities and entertainment and even the food was better. For this cruise on the Nautica there were a number of things we liked, however, as well as some things we didn't like. The main positives and negatives were.... Positives: - ports (overall) - being on a smaller ship generally gives you direct access to smaller ports without having to tender - travelling in low season, at the end of the Fall in Europe - often we were the only ship in port, which meant smaller crowds everywhere. The weather is obviously more of a risk, however..... - embarkation & disembarkation were wonderful - we were on & off the ship in under 15 minutes. - transfers from the airport to the ship & back from the ship to the airport, which we took with Oceania, were well organized & efficient - of the 3 excursions we took with Oceania, 2 were very good - our room stewards were excellent - the folks at Destination Services, who had to scramble because of missed and changed ports at the beginning of the cruise, were cheerful and helpful. - overall the ship was immaculately maintained even if the decor is dated & the ship is due for a major reno - the High Teas at 4 pm each day were very enjoyable & the string quartet was very good - we had excellent meals at Toscana, the Italian specialty restaurant - the presentation of dishes in general was excellent and the quality of the dinners in the Grand Dining Room was generally very good; we had a couple of exceptional/memorable dishes during the cruise but a few disappointments as well - eating al fresco on the terrace of the Terrace Café at lunch time on sunny days when we were in port was lovely - I can't think of a nicer setting - salads and hamburgers at Waves Grill were great - specialty coffees from Baristas Bar (in front of the Grand Dining Room) were excellent. - even though the Internet was slow & balky, at least it was free - on cruises we took on other cruise lines it was also slow & balky but you had to pay for it! Negatives: - port of Durrès - no idea why we stopped in Albania as there was very little of interest to see and do in this port and the surrounding area. - one of the 3 excursions we took with Oceania (Secret Corners of Venice) was a complete waste of time - entertainment choices are limited and geared to a much older crowd - we had a poor dining experience in the Polo Grill, the steakhouse specialty restaurant, which was very disappointing - servers in the Grand Dining Room (GDR) seemed under pressure at dinner time, were having difficulty dealing with the large number of guests at peak times - even though we were "concierge", our friends and us were given less-than-desirable tables at dinner in the GDR on a number of occasions (e.g. next to the noisy waiter sections) even when there were tables available nearer to the windows. In one instance our friends specifically asked for a table in a better location and we were assigned a table next to a waiter station, even though there were numerous better tables available. Grrrrrr..... - lack of variety of dishes at the Terrace Café for breakfast and particularly at lunch (as compared to the Terrace Café on the Riviera) - service in the Terrace Café was hit and miss; there were some nice servers but others seemed glum and disinterested in serving guests - Concierge Services - we asked the Concierge once for help making a change to dinner reservations at a specialty restaurant and were told to call Dining Services ourselves later - we found that "concierge" verandah on the Nautica was not good value for money - the things we appreciated the most as "concierge" guests on the Riviera, i.e. the concierge lounge, help from the concierge, access to a nice area at the front of the ship (with cold non-alcoholic drinks) were either unavailable or limited on the Nautica. - Oceania (the captain & crew) did nothing to acknowledge the rough start to the cruise - we missed the key port on the 1st day (Amalfi) and had to change the port on the 2nd day as we experienced very rough seas and bad weather during the 1st 2 days of the cruise. We had missed ports occasionally on other cruises but this was pretty exceptional. Nothing was said about this, nothing was offered to the guests - a small token/acknowledgement would have been appreciated. If this cruise on the Nautica had been our first Oceania cruise I am not sure we would sail with Oceania again. However, given our earlier morte positive experiences on the Riviera, we had already booked a cruise on the Marina next Fall and we are looking forward to that. Read Less
Sail Date October 2018
Destination, ports and season always win out over cruiseline loyalty. 12 days Stockholm to Southampton. 3 days in St. Petersburg was the highlight. Booked 3 day small group tour with Russian agent. Elisabeth of TJ Tours was outstanding! ... Read More
Destination, ports and season always win out over cruiseline loyalty. 12 days Stockholm to Southampton. 3 days in St. Petersburg was the highlight. Booked 3 day small group tour with Russian agent. Elisabeth of TJ Tours was outstanding! Recommend Nautica overnights in Stockholm Amsterdam and Copenhagen and to include a port in Norway to see the fjords.. Oceania does offer best cuisine at sea. Carlos the Maitre'D from Portugal and his gracious assistant from Thailand always greeted us by name and remembered our seating preferences in the Grand Dining Room, Breakfast Buffet Service and choices were well presented and tastefully prepared. Fine dining excelled in the specialty restaurant venues although reserving a time before 8:30 was difficult. Disappointed that Polo Grill had run out of prime rib, however the ribeye steak substituted was delicious. Adolfo from Milan was charming in Toscana. Off hours we appreciated 24/hr limited room service menu and/ casual Waves. Loved the small ship, but Nautica does need a QM2 solarium/ covered outside pool . Like verandas, outdoor pool was useless for Baltic/North Seas. Nautica band, vocalists and dancers were talented. Horizon happy hours and afternoon tea were wonderful. Having customs agent for UK on board for passport control was expeditious. It was delightful not to be pursued by omnipresent ship photographers. Overall/service attentive staff were excellent, gracious and accommodating. Except for challenges convincing Lisiam to accept our time preferences. Bundled laundry service was terrible, he returned clothes dirty and wet so I ended up redoing all in Deck 7 guest laundry. Ship excursions promotions on TV were $$$$$, inferior, laden w disclaimers. Dr. Roger Cartwright's port talks were anecdotal, boring, off topic. We used local onboard agent to plan our port visits with great independent guide experiences. Shore excursion staff was helpful, but Oceanic Club Ambassador was curt. Cruise director marketed ship activities zealously. Free internet was nearly useless despite the best effort of the IT professional on staff who was often confronted by unhappy frustrated guests. Email messages could be received but not sent. Read Less
Sail Date September 2018
We took an Athens-Rome Mediterranean cruise on Marina in 2017. Loved the ship and the experience. We purchased this cruise on board. Nautica is much smaller than Marina but is dated and lacks the feeling of space and luxury of Marina. ... Read More
We took an Athens-Rome Mediterranean cruise on Marina in 2017. Loved the ship and the experience. We purchased this cruise on board. Nautica is much smaller than Marina but is dated and lacks the feeling of space and luxury of Marina. Embarkation at Stockholm was quick but there was no welcome cocktail. Our room (B2) on deck 6 was adequate. The bathroom was tiny and had only a shower protected by a cheap shower curtain (no bathtub as on Marina). Storage space was adequate. Our room was cleaned spotlessly every day. One person commented that a verandah is unnecessary on cruises to northern climates and during cooler seasons, and I agree, even though we had spectacular weather (Europe had its warmest weather on record). Our stateroom was near the rear elevator (closer to the restaurants) which was convenient. Nautica has only two specialty restaurants, so we were only allowed two such meals on a 12-day cruise (no surcharge). Oddly, each time we went, there were many empty tables. It should be noted that Nautica and the other three smaller (older) ships are being "reimagined" over the next year or two and the design looks attractive. Try to hold off until the ships are done. The interiors of Nautica are dated and frumpy. For example, on Marina there were real Picasso and Miro prints, and some delightful avant-garde works of art. On Nautica, the art looked like it came from a neighbourhood art show. Yes, this is a "first world" problem, but Oceania are among the most expensive cruises on the market. PA announcements were appropriate and brief and the cruise director was excellent on them. I was also impressed by the performers. The shows were appropriately scaled and tasteful, like a nightclub rather than Vegas. On Oceania, apart from a promotional package (cabin credit, 6 excursions/cabin, etc.) everything is extra. The wine lists are extensive and extremely expensive, starting generally at US$50 (one or two bottles) and shooting up from there. There is a 7-bottle wine package for US$350.00 and the choices were decent, but I did some research and found the majority of them cost in the range of US$10-20. Huge markup. Oceania permits bringing alcohol on board, as long as it is consumed in your cabin (there is a $25.00 corkage fee if you want to bring your bottle into a restaurant). Excursions are ridiculously expensive. Imagine 30 people paying US$300 each to board a bus for a day excursion. Typical. In St Petersburg, Russia, we went on one such excursion but were allowed only to get out of the bus at certain stops to take exterior pictures. The Hermitage, which we were looking forward to as a highlight, was too brief (actually only about 2.5 hours viewing) and of course it was massively overcrowded, which is not Oceania's fault. Tour guides were generally good, except in one case we signed up for a tour of modern Scandinavian architectural landmarks in Copenhagen but the tour was a disaster because the guide was subbed in at the last minute (with apologies) and had no time to prepare, so she showed us a few buildings near where she lived and in central Copenhagen then reverted to a tour of historic buildings because the time allotment was not used up. You would think these tours would all be pre-planned so anyone with some background could step in. We were also promised a tour of a "design factory" but were taken to a retail outlet instead which lasted about 10 minutes. Having said that, the food really is, with minor exception, the best of the cruise lines. One day the head chef made his rounds in the restaurant and I had a suggestion, which he implemented. The median age of the guests on oceania is probably about 70, and the food selections especially in the buffet area were appropriate. There were a few theme days, but most guests didn't seem to take advantage. Compared to Marina, Nautica's staff were a little too relaxed and familiar for my taste. Service can be personal but it should be deferential and non-intrusive. This is trivial, but one waiter asked me as a joke if I wanted ground pepper in my dessert, which was a bit of sarcasm over always having to offer ground pepper. We laughed but I had never experienced that on Marina. There is a merit/reward system for staff, and some of them seemed a little over-anxious about making an impression. My main complaint is with their marketing and sales. Oceania spends a lot of time trying to induce people to book on board, but the actual discounts are only about 5% for cruises that may be a year or more away. They also try to pressure you with the threat of "price increases" and are not flexible dealing with repeat customers. (Our travel agent enquired about how much an upcoming price increase would be, which was refused. That's not respectful of a customer who is looking at laying out $10-$20,000.00 per cabin and up.) Their online published prices are also misleading; when we enquired about a future cruise, they quoted the price for a stateroom two levels higher than the one we specified; when our travel agent enquired we were told it was for the "extra" package that was previously complementary. These cruises generally fill up and I don't see why they need to engage in high-pressure tactics. They tout their "loyalty" programme a great deal but benefits don't really accrue until you are over 10 cruises, and even then it might amount to free laundry. We each got a lapel pin worth about $5.00 and a free cocktail at a Captain's reception for our second cruise (22 cruise days total). The rest is window-dressing. Read Less
Sail Date September 2018
This was my third cruise with Oceania. Having been on the Marina my first reaction when I entered the cabin was “ it has shrunk”. The shower was tiny. As a solo traveller I have no idea how a couple would cope. The ship was tired. But ... Read More
This was my third cruise with Oceania. Having been on the Marina my first reaction when I entered the cabin was “ it has shrunk”. The shower was tiny. As a solo traveller I have no idea how a couple would cope. The ship was tired. But while on board Oceania announced their revamp. For the first time the shows actually contained some music from the 50 and 60. The last show was amazing. I was amazed to hear that a Florida had decided to can it. I hope they don’t go back to Broadway and Frank Sinantra (more my mothers era). Another positive was a focus on the solo travellers. I have asked before why Oceania don’t value their solo travellers only to be told the economic model is two people per cabin not one. This time they hosted 4 events for us and we were very grateful. John the cruise director was very friendly and efficient. Very focused on the US guests but they are the majority I suppose. Captain Max was also amazing with his talks and updates. He made us feel included and his talks were funny and educational. Great to have the free shuttles in port for those organising their own shore activities. The dress code was very casual. John kept asking people to comply with code but many ignored it. I did see a specialty restaurant turn away a guest dressed in track pants and joggers once. On the negative side, the food in the terrace cafe left a lot to be desired. Breakfast was just what one would expect. The other meal times were very ordinary. The Grand dining room was ok but after 20 days one was just eating much the same. The polo grill and Tuscany were top. The Ambassador was very abrupt. Maybe it was her culture. However previous cruise Ambassadors were more helpful. Her attitude was “ look in the books and handout and when u have decided come back. Otherwise don’t waste my time”. The internet is very poor. One connection per cabin. My travel companions had to have one person log off before the other one could use it!!! I had to keep logging off and on devices. Let’s hope this is included in Oceania Next!!! The beverage package is very expensive for what one gets. We went to a couple of wine tastings. The last one we paid $50 to drink what was included in our beverage package!!! Activities were limited but they flew in from US two bridge masters as they had about 300 people playing bridge. If u did not play trivia or bridge there was not much else to do on sea days but rest ( maybe that is an idea). Finally I must say how wonderful all the staff are. From the Captain to the dr and nurse ( very rough seas resulted in a visit to the dr) through to the cabin staff. No one said goodbye as we left the ship. Well with over 80% of return guests I guess that is not important. The trip has made me rethink if I should not explore some other lines ( have only been on Holland America) Read Less
Sail Date July 2018
This ship was a perfect size for us. The food was excellent. Polo Grill very good and Toscana great. I also really enjoyed the meals in the Grand Dining room. Wine can get expensive but Happy Hour is 2 for 1. Brought our wine to the ... Read More
This ship was a perfect size for us. The food was excellent. Polo Grill very good and Toscana great. I also really enjoyed the meals in the Grand Dining room. Wine can get expensive but Happy Hour is 2 for 1. Brought our wine to the dining room. Great entertainment. John's magic show during happy hour was the best. The speakers were outstanding. Enjoyed Black Jack tournaments. Some couples really wanted to play Poker but not enough players. I can't say enough about the staff. Very helpful and kind. The best. Julio at the concierge desk was so helpful with all. I mostly booked my own excursions. Love the Orkney Islands. Our favorite stop. Did a walking tour in Londonderry and that was on the spot 4 GBP so great value. Being able to get a special coffee anytime, an ice cream etc. was great. Service at the dining room was very efficient. Loved showing up and being seated so quickly. The buffet was good but often crowded as the weather did not lend itself to dining outdoors so they brought those seats in. Prefer the dining room and personalize service. Read Less
Sail Date July 2018
We picked this cruise for the itinerary. We wanted to see Iceland and Greenland and we got to go back to Ireland again. The Orkney Islands were interesting. We used Oceania for tender ports except for one and that was the only ... Read More
We picked this cruise for the itinerary. We wanted to see Iceland and Greenland and we got to go back to Ireland again. The Orkney Islands were interesting. We used Oceania for tender ports except for one and that was the only disappointment. It was more of the shuttle service company’s misinformation rather than Destination Services fault. The information the shuttle company gave to the ship was incorrect, so we decide to stay at Castlegreen, visit a local pub, rather than wait for the shuttle to take us to Londonderry. If we had waited, by the time we would have arrived, everything would have been closed. Now, the wow factor. The production team was the best I have ever had on an Oceania cruise or any other cruise line I have been on. All of the singers had strong voices and blended well together and the dancers were great. The whole team was strong and you sensed and saw that they worked together as a team. They were also highly visible when not performing. It would be nice if they had a few more desserts on each menu that did not have nuts, but that is my personal choice. I enjoyed the surf and turf in Waves but skipped the Terrace cafe, not because of the food but because people were hogging tables. The weather was not nice enough to be able to eat outside and because the water was so rough, the outer decks were closed several sea days. That is to be expected, so no complaints from me. If you are a poor sailer I would not recommend this particular cruise as the majority of the passengers were feeling poorly. Read Less
Sail Date July 2018
The Ship, Cabin, Dining, Entertainment & Service were Excellent. Unfortunately, Travel that far is also about, if not mainly, the location and that experience. Ireland and its people were a found Treasure in spite of the shore ... Read More
The Ship, Cabin, Dining, Entertainment & Service were Excellent. Unfortunately, Travel that far is also about, if not mainly, the location and that experience. Ireland and its people were a found Treasure in spite of the shore excursions Nautica offered, not because of them. For a Ship of this caliber and cost I expected hand picked and above average Excursions. 2 out of 3 Excursions were Horrible (Kinsale & Bantry) and we gave a detailed written complaint to the excursion manager. Their attitude was, "Too Bad, no one else complained." We’ve asked to be taken off their mailing list as other options at that level of travel will be explored. Cork/Kinsale: The commentary was cute and entertaining while on route. Town was a big disappointment. Basically a Tourist trap, overloaded with Buses, wasted time with tea and scones in a Hotel with no atmosphere. Walk to the City Centre was a challenge for some. After visiting a few shops, noticed the long bathroom lines around the block at the Tourist Information Center that took up rest of the time allowed. Basically a frustrating Pit Stop. Bantry: "Spectacular Beara Peninsula": Long drive at breakneck speeds. Cannot open windows on a large Tour Bus and when A/C isn't working, it's miserable. Tour Bus used for Giants Causeway showed us what a clean, well maintained, WC on bus, excellent driver and Excursion should be. The comparison was Night and Day. IMHO all Excursions should have been at this level. Independent walks of Ports of Call would have been better use of our time rather than those two horrible Excursions.We don’t expect travel to be PERFECT but expected Oceania to handle the complaint PERFECTLY. I suggest avoiding the OCEANIA sponsored excursion. Read Less
Sail Date June 2018
I chose this cruise based on the destinations and more importantly on the recommendation of previous Oceania cruisers. The ship was fine although it seemed to be ready for refurbishing. The food was okay, but not as special as I had ... Read More
I chose this cruise based on the destinations and more importantly on the recommendation of previous Oceania cruisers. The ship was fine although it seemed to be ready for refurbishing. The food was okay, but not as special as I had anticipated. Desserts were the most disappointing aspect of the food train. They seemed bland and unimaginative. I heard several complaints about the lack of or taste of the "chocolate" desserts. The behind the counter servers in the buffet area were attentive and accommodating, but the wait staff (coffee and incidentals) in that area were somewhat less so. Service and accommodation in the main dinning room was first rate. Food and service in both of the specialty restaurants was first rate. The entertainment on board was very good. We greatly enjoyed the young performers. Interacting with the cruise director, Julie, was a treat. Room attendants and their service was excellent. The entire ship's company with exceptions noted were very responsive. Midway through the cruise we filled out a questionnaire critiquing our experience. Almost all issues we noted were addressed within 24 hours. Once the response was simply an explanation of why things were as they were, but they did get back to us on the issues. Largest single disappointment in the cruise was the inconsistency of the shore excursions. Some were good to excellent and others were not so much. This seemed to result from lack of proper planning on the tour operator's (management) part and perhaps not so much on the individual tour guides. Overall I considered the cruise a success and would do it again. Read Less
Sail Date June 2018
Start with the food....great but quality tends to drop as they get farther away from resupply. The cabins are small just like all the old one renaissance ships and well designed but the bathrooms are REALLY small. The service is way above ... Read More
Start with the food....great but quality tends to drop as they get farther away from resupply. The cabins are small just like all the old one renaissance ships and well designed but the bathrooms are REALLY small. The service is way above average and the cruise director and entertainment staff are unusually happy and make things go well. Now for the unpleasant, the excursion staff might be the worst on the ocean, certainly the worst I ever saw. On so many occasions it became a running joke, you would come with a complaint and they would universally say that no one ever complained about that. This was especially hilarious if you watch someone who was next or 2 back in line who had the same complaint with the same lying response. The ports we went to were the same ports that the regatta had been to 3 or 4 weeks earlier and the same ports that nautica had been to last year yet all questions related to these ports were met with a surly “I don’t know, I’ve never been there”. I have a new appreciation for staff clearing exit the ships with 2000 passengers as they literally could never figure out how to exit the ship without having 600 people line up elbowing in the stairwells or some public place (horrible). One additional minor complaint is that the captain is apparently so dedicated to saving money that if you leave a port late for any reason you NEVER make up the time by going faster. We were late clearing every port the whole cruise. Still ignoring those 20 or 30 people a really good experience almost worth the high price but definitely 5.5 stars not 6. Read Less
Sail Date April 2018
This was our 5th cruise with Oceania. We chose this particular one for its itinerary, starting in Tokyo and ending in Bangkok. It was the only one we found on an upscale cruise line that covered so much of the coast of Asia in less than ... Read More
This was our 5th cruise with Oceania. We chose this particular one for its itinerary, starting in Tokyo and ending in Bangkok. It was the only one we found on an upscale cruise line that covered so much of the coast of Asia in less than 3 weeks. The choice of ports was excellent -- but be aware that it is extremely hot in Saigon and Bangkok in mid-April. The cruise started in Tokyo on March 24, presumably to avoid very chilly weather. The trade-off was the heat at the end of the tour. My husband and I are independent travelers and we never take shore excursions offered by the ship so I can't comment on the quality of the excursions. Instead we wander around on our own (using hop-on hop-off busses) or book through private booking companies -- which I highly recommend in Asia, as there are few signs in English. This cruise was a 50th anniversary trip for us so we splurged on the Owners Suite. The service and accommodations were between "extraordinary" and "over the top." But we found the same to be true at any of the "Concierge" level accommodations, so it's not necessary to book an Owners Suite to feel pampered. Our only complaint was that the quality of the dining experience has declined somewhat since our first cruise on Oceania in 2012. After Norwegian Cruise Line took over Oceania, we noticed some cost-cutting measures, including the quality of the food, which I would describe as "very good," as opposed to "excellent" when we first started cruising with Oceania. Still, I wouldn't hesitate to book a cruise with them, and in fact we have booked another one this September. Read Less
Sail Date March 2018
Excellent menu and presentation, 5-star service throughout the ship. Fabulous ports of call with very diversified tours. People where all well traveled and open to conversations and friendly. Oceania is an above average, luxury cruise line ... Read More
Excellent menu and presentation, 5-star service throughout the ship. Fabulous ports of call with very diversified tours. People where all well traveled and open to conversations and friendly. Oceania is an above average, luxury cruise line attracting well traveled, higher educated people all interested in the itinerary and gourmet food services at a high standard. Though this ship offered this environment the ship seems a little Tired and could use some refurbishing again to keep up in this category. The ports where diversified and everyday was filled to exhaustion. With 6 sea days the trip was both relaxing and interesting to sail. Entertainment is not what you choose Oceania for but at this price category they need to improve or may see a decrease in repeat customers who are having other ships that are newer, brighter and offering more choices. Regardless of minor problems we will make Oceania our first choice for a future cruise. Read Less
Sail Date March 2018
We chose this cruise primarily for the ports of call and they did not disappoint. Japan bonus: Cherry blossoms came early, just in time for our visits to Kyoto, Osaka and Tokyo. This was our first time on Nautica; the fact of this ... Read More
We chose this cruise primarily for the ports of call and they did not disappoint. Japan bonus: Cherry blossoms came early, just in time for our visits to Kyoto, Osaka and Tokyo. This was our first time on Nautica; the fact of this being a smaller ship was a big advantage in certain ports, especially in Hong Kong, where we docked right in Tsim Sha Tsui and could walk to Kowloon. At night, we had a wonderful view from our balcony across the harbour to the magnificent skyline of HK, the light show and the ferry boats. This was one of the highlights of our trip. Small size also made embarkation & disembarkation a breeze. As alway, staff and officers on Oceania are amazing. The level of service is top notch Food was very good. Despite not having Jaques or Red Ginger, the Grand Dining Room often featured special menu items from these two favorite specialty restaurants which we have frequented on other Oceania ships. Extra sessions @ Toscana and Polo Grill were bookable, which was a treat in the case of Toscana and not so much in Polo (not our fave). Barista's has a place of honour in this ship in a dedicated lounge near the main dining room. We appreciated the classy atmosphere there and the extended hours. We enjoyed the enrichment lectures throughout the cruise. Some of the entertainment was very good: Classical pianist, comedians. Others we avoided, not being fans of the broadway show type revues. But a lot of our entertainment comes from the internet and that has had a huge improvement. No delays logging on; uninterrupted service. Kudos for the improved service! All in all, we are happy with the Oceania experience on this cruise, as well as all the previous ones we have taken with O. Read Less
Sail Date March 2018
Hongkong and Bangkok as start and ending point. Seeing a new country (Vietnam) and a beach day in Thailand. A little bit of everything. Ship hat fabulous locations for ports, in HK one could walk to Kowloon. In Saigon one could walk to ... Read More
Hongkong and Bangkok as start and ending point. Seeing a new country (Vietnam) and a beach day in Thailand. A little bit of everything. Ship hat fabulous locations for ports, in HK one could walk to Kowloon. In Saigon one could walk to the center of town. In Bangkok it was 15 min by cab. Just make sure to leave the harbor and get a normal taxi. The once in the Harbor are a ripoff. Only the Hanoi stopp was awfully far from the city so we did the Halong Bay instead. Very impressive landscape. As it is a small ship, embarkation/disembarkartion was smoth. Even wenn tendering. Always room in the restaurants, seldom a line at the ones with buffet. Sevice as extremely nice, from the Stateroom attendants to the waiters. Food is good but a bit old-fashioned. Missed Red Ginger from the other ships where one can get some spicy Asian food. Read Less
Sail Date February 2018
Nautica Ratings
Category Editor Member
Cabins 4.0 3.9
Dining 5.0 4.3
Entertainment 3.0 3.3
Public Rooms 5.0 4.4
Fitness Recreation 5.0 3.8
Family 2.0 3.8
Shore Excursion 4.0 3.0
Enrichment 5.0 3.5
Service 4.0 4.5
Value For Money 5.0 3.5
Rates 5.0 3.9

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