We are a couple in our mid-50s. The demographics on this cruise, and likely most Oceania cruises, are a small number in their 50s or younger, with the majority who are retirees in their 60s and 70s, and likely a few in their 80s or older. We saw a lot of walking canes, one oxygen cart, handful of wheelchairs, and that's OK - live life to the fullest and don't let anything hold you back. We like Holland America and have cruised a number of times as a couple with them but also with our children when they were young and then as teenagers. The comedian made a joke about the geriatric crowd on Holland America but seriously, the demographics on this were not much different. To put our comments into perspective, we are experienced cruises on our 43rd cruise, having sailed previously with Cunard (Platinum), Princess (Platinum), Holland America (3-star Mariner), Disney (Gold Castaway) and 4 cruises with Celebrity (Classic level, I think), two with Royal Caribbean and a river cruise with Vantage. We have some older neighbours (in their early 70s) who have been regulars with Oceania and were disappointed at how the standards have gone down over the years and have now moved on to Crystal. We therefore went into this with low expectations but we must say that this cruise greatly exceeded our expectations and we had a wonderful time. We know that there are many who are loyal to Oceania and for them, there is just no other line to travel with. Our experiences with a vast variety of cruise lines have allowed us to see that each has its strength and weaknesses, and that remains the case here with Oceania. First, the strengths. The slogan “Finest Cuisine at Sea” was accurate as far as our experiences were concerned. Of the 6 lines we have cruised with, we would definitely rate this #1 for cuisine. Celebrity (Solstice class) and Disney come next, followed by Princess, HAL and Cunard in the third tier and Royal Caribbean at the bottom. The Main Dining Room with unique such as Jacques Bistro and the Taste of the World sampler plate at lunch, with unique offerings from dinner, including items from Tuscan Steak and Red Ginger was thoroughly enjoyable. We also enjoyed the few times we ate at the buffet at dinner time to take advantage of the cooked-to-order fish, steak, lamb chops and lobster tails. The library, the unlimited sodas, smoothies, specialty coffees was especially nice treat. We dined once at Tuscan Steak and Red Ginger. Both are great atmospheres although the ribeye was tougher than I expected. The weaknesses are not a big issue. We really like the entertainment on large ships with huge productions but the one show each night at 9:30 pm is good for the size of ship. Great vocals overall, one dancing couple, great music from the ship`s 5 piece band, supplemented with the string quartet at times. We were in a C2 category Deluxe Oceanview in stateroom 4000. While the rooms are on the small size at about 165 sq ft., these bathrooms are the smallest we have ever experienced, not just the shower but the entire layout was very unfriendly. We went to Great Stirrup Cay, nice and compares ok with other ship private islands but nothing close to meeting the standard at Disney's Castaway Cay. Cuba was interesting. The $479 (for two) cost of the "Modern Havana in an American Classic" which included a 90 minute classic car ride as part of a 3.5 hour tour was outrageously costly. Depends on how important it was to do this excursion. Overall, a very nice cruise and a pleasant way to see Cuba.

Pleasantly surprised for first time on Oceania

Sirena Cruise Review by crooser888

2 people found this helpful
Trip Details
  • Sail Date: October 2018
  • Destination: Cuba
We are a couple in our mid-50s. The demographics on this cruise, and likely most Oceania cruises, are a small number in their 50s or younger, with the majority who are retirees in their 60s and 70s, and likely a few in their 80s or older. We saw a lot of walking canes, one oxygen cart, handful of wheelchairs, and that's OK - live life to the fullest and don't let anything hold you back.

We like Holland America and have cruised a number of times as a couple with them but also with our children when they were young and then as teenagers. The comedian made a joke about the geriatric crowd on Holland America but seriously, the demographics on this were not much different.

To put our comments into perspective, we are experienced cruises on our 43rd cruise, having sailed previously with Cunard (Platinum), Princess (Platinum), Holland America (3-star Mariner), Disney (Gold Castaway) and 4 cruises with Celebrity (Classic level, I think), two with Royal Caribbean and a river cruise with Vantage.

We have some older neighbours (in their early 70s) who have been regulars with Oceania and were disappointed at how the standards have gone down over the years and have now moved on to Crystal. We therefore went into this with low expectations but we must say that this cruise greatly exceeded our expectations and we had a wonderful time.

We know that there are many who are loyal to Oceania and for them, there is just no other line to travel with. Our experiences with a vast variety of cruise lines have allowed us to see that each has its strength and weaknesses, and that remains the case here with Oceania.

First, the strengths. The slogan “Finest Cuisine at Sea” was accurate as far as our experiences were concerned. Of the 6 lines we have cruised with, we would definitely rate this #1 for cuisine. Celebrity (Solstice class) and Disney come next, followed by Princess, HAL and Cunard in the third tier and Royal Caribbean at the bottom.

The Main Dining Room with unique such as Jacques Bistro and the Taste of the World sampler plate at lunch, with unique offerings from dinner, including items from Tuscan Steak and Red Ginger was thoroughly enjoyable. We also enjoyed the few times we ate at the buffet at dinner time to take advantage of the cooked-to-order fish, steak, lamb chops and lobster tails.

The library, the unlimited sodas, smoothies, specialty coffees was especially nice treat. We dined once at Tuscan Steak and Red Ginger. Both are great atmospheres although the ribeye was tougher than I expected.

The weaknesses are not a big issue. We really like the entertainment on large ships with huge productions but the one show each night at 9:30 pm is good for the size of ship. Great vocals overall, one dancing couple, great music from the ship`s 5 piece band, supplemented with the string quartet at times.

We were in a C2 category Deluxe Oceanview in stateroom 4000. While the rooms are on the small size at about 165 sq ft., these bathrooms are the smallest we have ever experienced, not just the shower but the entire layout was very unfriendly.

We went to Great Stirrup Cay, nice and compares ok with other ship private islands but nothing close to meeting the standard at Disney's Castaway Cay.

Cuba was interesting. The $479 (for two) cost of the "Modern Havana in an American Classic" which included a 90 minute classic car ride as part of a 3.5 hour tour was outrageously costly. Depends on how important it was to do this excursion.

Overall, a very nice cruise and a pleasant way to see Cuba.
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