We sailed on June 28, 2014.
Our room was great, well kept up. We met our room attendant the 1st day and on the last day he still knew my name, even though I hadn't seen him since the 1st day, I was pretty impressed with that!
The food: The Cantina's food was great! I only ate there once though because of us being busy and not keeping up with what hours they were open. Guy's Burgers were INCREDIBLE (and the fries too)! I didn't eat the pizza this cruise, we also didn't eat at the Fish n Chips place. The Deli was great - my husband LOVES smoked salmon and Mohammed (in the deli) noticed the one day that my husband didn't go get his two bagels with smoked salmon. Buffet was pretty good. No complaints there. Dining room service was PHENOMENAL - we were in the Platinum Dining room for the last dinner. We were at Table 660 - it was a booth for 4 and our table mates did not attend all week so we had the table to ourselves. Our wait staff included Olivera, Nadezhda & Mirko and they did an awesome job - very attentive & friendly. They felt like friends by the end of the week! We enjoyed the entertainment in the dining room on 3 of the evenings (2 of our wait staff were dancers!). I know it sounds strange (and I am not an adventurous eater) but the BUTTERED POPCORN POT DU CREME for desert was REALLY good. I was shocked. I am going to try & recreate it at home!
Great room & location. Close to elevator but not noisy! Made it easy to get around.