Just returned from 15 days on the Sojourn -- was delighted with the service and food. DH was nervous about being on a bigger ship but he was amazed to see the same level of service with almost twice as many guests. Suffice it to say we put a deposit on our next cruise before we left! Took notes on my iPhone and thought I'd share -
Day 1 - Local tour company flubbed transfers. Seabourn needs to send a rep to the hotel to assist. Not a good start. Tropical Hotel old, musty but good breakfast with mantioc omelette
Great caprihana in observation bar. Outdoor surf and turf in Collanade. I had crab cake and DH had clam chowder. Cheese for dessert. Need lessons for iced coffee.