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This was our fourth Celebrity Solstice Cruise which departed from Fremantle on 3 March 2016 to destinations, Bali, Darwin, Cairns, Whitsundays (Airlie Beach), Brisbane, Newcastle and ending in Sydney. Boarding at Fremantle was hassle free although there was a slight delay with customs procedures for guests. The usual practice of having your picture taken whilst boarding the ship and the complimentary champagne or juice on arrival was as per usual on embarking days. There was a huge presence of specialty restaurant staff doing a fair bit of what we would call "pestering" for guests to dine in the speciality restaurants. As we had already pre-booked a 3 dinner package in specialty restaurants, this does become a bit annoying as it continues throughout the cruise days on the ship. Also talking about pestering, we find the same goes for the staff of the shops selling jewellery, watches, etc, along the walkway from the theatre as you leave the shows. We were in an Aqua class suite at the rear of the ship on the port side. We were very happy with this position as it was down the end of the corridor with less noise from passing traffic. We were happy with all aspects of the suite, including storage and hanging space. The bed was located next to the ensuite with the sofa next to the sliding door to the balcony. There were two chairs with footstools and a small table provided on the balcony. The air-conditioning in the suite provided comfort whilst on our journey. The ensuite, as in all Aqua class suites is of a good size with a sliding shower door and shower tower with jets. Our room attendants, Palton and Mahammad, were outstanding in the service they provided keeping our stateroom in topnotch condition, which was much appreciated. From our observations, on the Celebrity Solstice, the room attendants and public area staff do a wonderful job which could not be faulted. As Aqua class guests, we dined in the specialty restaurant for Aqua class guests "Blu". This was a first class operation run by extraordinaire maître d", Mugurel and his wonderful staff. Every one of them were friendly and attentive and you could not wish for better service from them. The food provided by the chef of Blu is of a very high quality in presentation and taste. The other specialty restaurants we dined in were Silk Harvest, Tuscan Grille and Murano, overseered by Jerry Van der Velde, maître d' of the specialty restaurants who does a great job in the services he offers guests. We make special mention in the specialty restaurants of Lina in Silk Harvest, Cagla in Tuscan Grille and Ibraham in Murano. We found their service to us whilst dining was first class. The Ocean View Café always seemed to be overcrowded to us, as was the Café Al Bacho at certain times. The shows each night provided a good range of artists but we did find the Celebrity Solstice in-house artists to be very loud in their singing, which in some cases, was quite ear-splitting. The cleanliness of the ship all over was very good with plenty of hand sanitizing stations available to guest. This is a very important aspect of ship cruising as guests are in close proximity to each other and one must be aware of the possibility of getting a cold or other virus unless extra attention to cleanliness of hands is practiced. Our first port stop was supposed to be Bali, but we were advised by the ship's captain by letter the day before we were scheduled to be in Bali, that we would not be going to Bali due to safety issues as there was a terrorist alert in place. (After arriving home and consulting our travel agent, we were advised that no other cruise ships took this action, so we wonder if there was any other reason that we were not advised of). Because we did not go to Bali, we had an extra day in Darwin, and an extra sea day. In Darwin we went on the Celebrity Litchfield Park shore excursion. This excursion we were quite satisfied with. Next stop was Cairns (Yorkeys Knob). This was a tender stop and here we chose the Celebrity Cairns Panorama Tour. This was a half day tour which showed the sights of Cairns including the botanical gardens and the seaside resort area of Palm Cove. Next stop was the Whitsundays (Airlie Beach). Here we took the Celebrity Airlie Beach sights and history tour. This was a half day tour which took us to a museum in Proserpine finishing off at the Airlie Beach Yacht Club for coffee and cake. Next stop was Brisbane where we took the Celebrity Brisbane sights and Lone Park Koala Sanctuary tour. We enjoyed the Koala Sanctuary although it was hugely overcrowded with many coach tours, which spoilt the experience. There was a long line-up just to get a drink. The next stop was Newcastle. As we were here on a Saturday, Newcastle (Hunter Street) had quite a buzz about it with markets at the far end of Hunter Street near the beach. The General Manager of Guest Relations, Mr Christian Bell, always ably assisted us with any queries or problems we had on the cruise and they were attended to in a prompt and efficient manner. All in all, we were very happy with this 17 night Australian Top End Cruise, although we were advised that Celebrity will no longer be doing this particular cruise in the future. The weather at this time of the year in the Top End area is extremely hot and humid and it was sometimes uncomfortable when on excursions or visiting the ports. However, the ship itself was always kept comfortably cool.

17 Night Australia Top End Cruise

Celebrity Solstice Cruise Review by demandpub

7 people found this helpful
Trip Details
This was our fourth Celebrity Solstice Cruise which departed from Fremantle on 3 March 2016 to destinations, Bali, Darwin, Cairns, Whitsundays (Airlie Beach), Brisbane, Newcastle and ending in Sydney. Boarding at Fremantle was hassle free although there was a slight delay with customs procedures for guests. The usual practice of having your picture taken whilst boarding the ship and the complimentary champagne or juice on arrival was as per usual on embarking days.

There was a huge presence of specialty restaurant staff doing a fair bit of what we would call "pestering" for guests to dine in the speciality restaurants. As we had already pre-booked a 3 dinner package in specialty restaurants, this does become a bit annoying as it continues throughout the cruise days on the ship. Also talking about pestering, we find the same goes for the staff of the shops selling jewellery, watches, etc, along the walkway from the theatre as you leave the shows.

We were in an Aqua class suite at the rear of the ship on the port side. We were very happy with this position as it was down the end of the corridor with less noise from passing traffic. We were happy with all aspects of the suite, including storage and hanging space. The bed was located next to the ensuite with the sofa next to the sliding door to the balcony. There were two chairs with footstools and a small table provided on the balcony. The air-conditioning in the suite provided comfort whilst on our journey. The ensuite, as in all Aqua class suites is of a good size with a sliding shower door and shower tower with jets. Our room attendants, Palton and Mahammad, were outstanding in the service they provided keeping our stateroom in topnotch condition, which was much appreciated. From our observations, on the Celebrity Solstice, the room attendants and public area staff do a wonderful job which could not be faulted.

As Aqua class guests, we dined in the specialty restaurant for Aqua class guests "Blu". This was a first class operation run by extraordinaire maître d", Mugurel and his wonderful staff. Every one of them were friendly and attentive and you could not wish for better service from them. The food provided by the chef of Blu is of a very high quality in presentation and taste. The other specialty restaurants we dined in were Silk Harvest, Tuscan Grille and Murano, overseered by Jerry Van der Velde, maître d' of the specialty restaurants who does a great job in the services he offers guests. We make special mention in the specialty restaurants of Lina in Silk Harvest, Cagla in Tuscan Grille and Ibraham in Murano. We found their service to us whilst dining was first class. The Ocean View Café always seemed to be overcrowded to us, as was the Café Al Bacho at certain times.

The shows each night provided a good range of artists but we did find the Celebrity Solstice in-house artists to be very loud in their singing, which in some cases, was quite ear-splitting. The cleanliness of the ship all over was very good with plenty of hand sanitizing stations available to guest. This is a very important aspect of ship cruising as guests are in close proximity to each other and one must be aware of the possibility of getting a cold or other virus unless extra attention to cleanliness of hands is practiced.

Our first port stop was supposed to be Bali, but we were advised by the ship's captain by letter the day before we were scheduled to be in Bali, that we would not be going to Bali due to safety issues as there was a terrorist alert in place. (After arriving home and consulting our travel agent, we were advised that no other cruise ships took this action, so we wonder if there was any other reason that we were not advised of). Because we did not go to Bali, we had an extra day in Darwin, and an extra sea day. In Darwin we went on the Celebrity Litchfield Park shore excursion. This excursion we were quite satisfied with. Next stop was Cairns (Yorkeys Knob). This was a tender stop and here we chose the Celebrity Cairns Panorama Tour. This was a half day tour which showed the sights of Cairns including the botanical gardens and the seaside resort area of Palm Cove. Next stop was the Whitsundays (Airlie Beach). Here we took the Celebrity Airlie Beach sights and history tour. This was a half day tour which took us to a museum in Proserpine finishing off at the Airlie Beach Yacht Club for coffee and cake.

Next stop was Brisbane where we took the Celebrity Brisbane sights and Lone Park Koala Sanctuary tour. We enjoyed the Koala Sanctuary although it was hugely overcrowded with many coach tours, which spoilt the experience. There was a long line-up just to get a drink. The next stop was Newcastle. As we were here on a Saturday, Newcastle (Hunter Street) had quite a buzz about it with markets at the far end of Hunter Street near the beach.

The General Manager of Guest Relations, Mr Christian Bell, always ably assisted us with any queries or problems we had on the cruise and they were attended to in a prompt and efficient manner. All in all, we were very happy with this 17 night Australian Top End Cruise, although we were advised that Celebrity will no longer be doing this particular cruise in the future. The weather at this time of the year in the Top End area is extremely hot and humid and it was sometimes uncomfortable when on excursions or visiting the ports. However, the ship itself was always kept comfortably cool.
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Cabin Review

AquaClass
Cabin A2 1657
We were happy with all aspects of our Cabin.
Penthouse Deck Inside Cabins, Balcony Cabins, Suite Cabins

Port & Shore Excursion Reviews