Repeat cruising can be difficult in terms of managing expectations . One boards the cruise ship again with high expectations based on fond memories from the last cruise. Such were my thoughts when I boarded Crystal Symphony earlier this month in Melbourne, Australia. In fact, my last cruise (a trans pacific from Los Angeles to Tahiti) was marvelous and left me thrilled with Crystal.

I love eating and I must confess it is the single biggest reason why I cruise with Crystal. Not to make light of Crystal Symphony as a beautiful ship with stately public rooms & elegant well designed cabin/suites, but I really enjoy fine dining which to me means both delicious well presented food with equally elegant and professional table service.

For this last cruise, I was fortunate again to have Adem as my waiter. I am afraid to write this as I understand he already has quite a following and his section is a coveted spot in the Dining Room. Adem is a marvelously professional, attentive and friendly waiter. He, together with his fine assistants, ushered us through multi-course lunches and dinners with precision and charm. His attention to detail and adherence to our preferences were flawless. For breakfast, Muzo also manages a table well and brings a friendly demeanor which makes for a great start to the day. Read more