9 St. Martin Romantic Cruise Reviews

This new vessel for Crystal was completely refitted in 2015 and christened in December 2015 after it’s previous life as a private yacht for the Chairman of the parent company of Crystal. This is a big departure from the two older Ocean ... Read More
This new vessel for Crystal was completely refitted in 2015 and christened in December 2015 after it’s previous life as a private yacht for the Chairman of the parent company of Crystal. This is a big departure from the two older Ocean ships the Serenity and the Symphony that I have sailed five times and loved. This beautiful yacht has 31 cabins (including one Owners Suite which is 515 square feet). Most of the suites (S1,2 and 3) are 280 SF which is huge for a yacht (and larger than the non-suite cabins on the Crystal ocean ships and much larger then the 195 SF cabins on the competitor Sea Dream Yacht Club. They are all ocean view (this is a yacht after all). The cabins are decorated in muted greys and taupe with a relaxed feel. They all have King beds with great bedding and all the modern touches travelers today demand with plenty of outlets, USB ports and a great iPad by the bed to set alarms, wake up calls, see the daily schedule and more! There is so much storage we couldn’t fill it all and we are not light packers. There is a full length closet with the famous 2 sets of Crystal robes (the heavy terry I don’t like and the lovely kimono style). There is a another closet with short hanging and more drawers. The bathroom is amazing with a huge shower, tons of storage, double sinks, large mirror and a TV embedded in the mirror. There are large size luxury Italian Etro amenities. A stocked mini-bar is included and there is a Nespresso machine. Because we arrived on Easter Sunday, we had a table full of beautiful Easter chocolates and our darling (two) stewards greeted us with bunny ears! There are also great features like the lighting system with a switch for floor lighting for night bathroom visits and a choice of lighting from bright to relaxing! The owners suite also has a Japanese toilet with heated seat and more and a beautiful bathtub. The yacht holds only 62 passengers (or up to 65 max if there are 3 third berth passengers. On our sailing we had only 43 (with one very well behaved 12 year old girl). Our crew was 89 and pampering and extra special service is an understatement. I’ve sailed many luxury lines and stayed in luxury properties but the service level on the Crystal Esprit was exceptional. Part of that was the staff to guest ratio and part was the hand picked crew who seemed to truly love being part of the Esprit experience and went above and beyond. There are multiple dining spots onboard from the Yacht Club restaurant with award winning chef Adam Jenskins to 24 hour room service which we never tried. (actually that is not true as the night they were having caviar in the Cove before dinner we knew we wouldn’t make it in time, and expressed our “dismay” to our butler in the all – he brought us our own caviar set up and popped our champagne for us). The Patio Café for lunch and breakfast is lovely (and delicious) and the Grill on deck 5 for outdoor dining is great with a small but fun selection from Kobe burgers to Frito Misto that we had several times. The Pantry on Deck 2 is a great self-service bistro with light snacks, bakery goods and little jars that change daily with fun salads, hummus and more (plus an easy 24 hour specialty coffee machine). This is truly an all-inclusive experience with all gourmet meals, beverages (a great wine list included), butler service and choice of several excursions in each port from easy to strenuous. Also included are the water sports like kayaks, paddle boards, jet skis and the fun speed boat. We weren’t sure what the demographics might be on this yacht as it is a departure from the Crystal ocean ships and more luxury than the competitor SeaDream Yacht Club. We really had a great group of guests ranging from the late 30s to the 70s and all well-traveled, interesting and friendly. We sailed in the West Indies round trip Marigot. St. Martin was very badly hit by the 2017 hurricane so the port and the island has really suffered. But all of our port stops were great (Moskito Island, Saba, St. Barts, Antigua, St. Kitts and Nevis. There are several choices of complimentary excursions in most port from relaxing to strenuous hikes. My husband wasn’t able to do any of the strenuous ones but I heard great things about them. The first port is an beach BBQ on Moskito island (one of Richard Branson’s private islands) and a great way to start the cruise. Was it as fun as my time on SeaDream Yacht Club with a girlfriend? Maybe not. Was it more luxurious ….for sure! Were there lots of special touches that made it so special. YES! As me about them. Would I do it again or recommend to clients – absolutely! Read Less
Sail Date April 2018
I just returned from Crystal Cruises' 7-day Esprit Yacht experience in the British Virgin Islands- and cannot stop raving about it! It was a beautiful, relaxed, elegant, sporty, top-notch and unique vacation that I'd recommend to ... Read More
I just returned from Crystal Cruises' 7-day Esprit Yacht experience in the British Virgin Islands- and cannot stop raving about it! It was a beautiful, relaxed, elegant, sporty, top-notch and unique vacation that I'd recommend to just about anyone! From the 5-star restaurant food (OMG!!) to the gorgeous island destinations (Ahh!) to the top-notch administrative organizing and hospitality, I want to give each dept. their propers! But let me start with the BEAUTY. The Esprit is a gorgeous ship, and with a maximum of 62 guests allowed, it was big enough to host fab amenities and yet never felt crowded or lacking. The white, turquoise and crystal aesthetic gave the Esprit a 60s modern look that felt nautical, fresh and hip-retro, simultaneously! Next, HOSPITALITY: I'm kind of a neat-freak in public places and this ship was spotless! I never noticed dirt, dust or things that made me blanche. The hospitality team and butler on each floor were so attentive, tidy and helpful (not to mention funny and friendly!), that the rooms and halls looked immacualte, always. Next, FOOD: Someone said our chef was Michelen-rated. I would not be surprised if that was true. The food alone is worth the cost of this trip! Each dinner was varied, nutritious, sculptural, and totally delicious!!! It was fine dining at its finest- three times a day! Not to mention, a grill on the deck and round-the-clock room service. All this great grub + bottomless drinks embedded in the trip cost, with no-tipping policy ever was a HUGE bonus. DRINKS: Dinner always included two new bottles of wine paired with what was on the menu that day. I don't drink, so I didn't indulge in the endless bottles of champagne, wine, cocktails and beers that were available around the clock, but my friends sure did!! What a treat! Ok, ADMIN: The reception dept. and evening notes at our door made each day a complete stress-free travel situation. We always knew where we were going, what land and boat opportunities we'd have and what we needed to do for each event. Getting bags on and off the boat, checking on different post-trip travel arrangements.. I was very impressed with the Admin/Reception Dept and how gracefully and efficiently they took care of things. Always with a smile, too! Next: ISLANDS! Dropping anchor daily a new island was incredible! I loved stopping at unspoiled Saba, swinging in a hammock on Mosquito Island, and taking a speedboat ride from the locals-feel of Antigua. Swimming/sun-bathing off the St. Kitt's Four Season's beach was exquisite. In St. Bart's only briefly, I was duly wowed by the line-up up gorgeous yachts in its harbor. Virgin Gordo and Nevis also were a feast for the eyes. ACTIVITIES: Swimming off the stern of the boat at sunset was something I'll never forget; we were able to do that twice! I totally recommend this! The jet skis and motorboat are a must for thrill-seekers, and for a totally unusual experience, schedule a ride in the Esprit's *submarine!* Two of my friends did it and it sounded amazing. Snorkeling, kayaks and stand-up paddling must be on your list, too! The waters are warm and the views are sublime. There are hikes and tours and excursions on many of the island destinations. The pool is tiny on the Esprit, but great for cooling off on a hot afternoon. Cosy and big lounge chairs and outdoor deck furniture beg you to nestle in and read a book, have a cocktail or swap stories with friends. Or, just stare dreamily off to the azure horizon or a lush nearby island- pure heaven! There is a small workout room with a great treadmill, an elliptical and a recumbent bicycle. Free weights, yoga mats, towels and waters are in there, too. In the evenings, having drinks on the boat in the "Cove" while a spritely singer and pianist entertains is an option; going to a bar on shore is bound to stir up much spicier adventures. Nice to have options, depending on your age/mood/lifestyle! :) Oh, before I forget! Back to the food, because, well, it was everything! One of our friends eats a purely plant-based diet, and only informed the chef of this once he got on the yacht. On the fly and with the artistry of Rodin, the chef designed and printed up a unique-for-this-guest many-course meal at dinner- every day! Each dish was vegan, delicious, artful and very social media-post-worthy! I was very impressed with the chef conjuring up a purely plant-based menu that matched the already outstanding taste and presentation of his daily menu- all on the fly! From the chocolate-dipped fruits they placed in our room each night with the turn-down service to the fun, energized, top notch service of the marina dept., wait staff, boat crew... it was just awesome, from start to finish. CAVEAT: There are some people for whom this trip and boat would not be a fit. First of all, there is no elevator. So the guests on this boat need to be ambulatory, and ok with going up and down carpeted stairs indoors, and ascending and descending the metal, winding stairs connecting the outdoor decks. Also, to get into the rubber zodiac boats that ferry us to and from shore, you must be able to climb down a few rungs of a wooden ladder/stepcase. The marina crew helps with this, but given that the process involves stepping down backwards and using your arms to pull yourself up, going to shore means having pretty good means of moving around on your own. Also, if you are into very loud partying and need to be entertained non-stop, this may not be the trip for you. Things get quiet at 10 pm and most of the guests are healthy, spry, interested in the world and friendly with those around them. It's a trip like no other! May your trip be as delightful and memorable as the one my friends and I had. Thank you, Crystal Cruises!!! Read Less
Sail Date March 2018
DH and I had returned to the NorthEast cold weather in January after spending two weeks in Caribbean on Crystal's Serenity. Our 15th anniversary was coming up in February as was Valentine's Day so we wondered whether we could ... Read More
DH and I had returned to the NorthEast cold weather in January after spending two weeks in Caribbean on Crystal's Serenity. Our 15th anniversary was coming up in February as was Valentine's Day so we wondered whether we could travel back to one of the islands we had stopped at during our holiday cruise for a one-week trip. After a long and exhaustive search, nothing quite fit with availability so late. (It was mid-January) DH suggested a cruise in Caribbean and since we've been on the larger Crystal Ships, we booked the Esprit which departs every Sunday from Sint Marteen. We flew down on Saturday and found a hotel on beach to stay one night before and after the cruise. Below is a summary of our experience on Crystal Esprit. Embarkation was a breeze as we were the only ones at check-in. (There was one other couple already boarded but we didn't see them until later in the day.) Our cabin was ready for us when we arrived. Every cabin has a Butler assigned as well as housekeeper. The cabin has enough storage for hanging clothes but I always bring an "over-the-door" shoe holder as there isn't enough space on closet floor. The cabin is equipped with a Bluetooth-enabled Samsung Soundbar which came in handy to play my music. The only drawback for us on this cruise is the cabins have no veranda just picture windows. The ship caters to a maximum 62 passengers and we had 45 onboard for our itinerary. Although not a new ship, the Crystal Esprit has been refurbished in 2015 I believe a job well-done. We used the gym daily and although small, was functional with excellent equipment. There's a dry sauna onboard but it is accessible from pool deck and we never tried it out. There is a piano player onboard to entertain in The Cove pre and post dinner times who sometimes takes on role of DJ for "disco" nights at the Sunset Bar. (There were two disco nights on our itinerary which I believe the passengers requested). Of course, there is a pool deck with comfortable lounge furniture to relax on in shade or sun and a small sea water pool to sit and cool oneself off. The shore excursions included at least one complimentary at each port as well as excursions at additional fee. In addition, at some of the ports we could use the onboard kayaks, paddleboards, snorkel equipment, jet skis and the submersible bubble. The dress code is more casual than the larger Crystal ships yet still stylish. This ship has no elevator so everyone onboard must be able to climb stairs easily. Also, it should be noted for those susceptible to motion sickness, that as this is a small ship, we can feel ship's movement as it traveled from port to port (mostly at night). The following were the real standouts in our experience....SERVICE and DINING At every turn, there was someone ready to assist us with everything! It was wonderful. The care and attention to every detail. Birthdays and anniversarys are highlighted at Reception area via a rolling video. The fact that I take my tequila with extra fresh lime juice didn't have to be repeated. Chef Adam Jenkins was in charge of our food experience which surpassed our every expectation. I followed a "whole plant food" diet onboard which was executed every night with perfection as I would expect in a Michelin-Star restaurant. In the mornings, a fresh greens/fruit smoothie was prepared for me. The regular menu which DH enjoyed immensely was exceptional again. We said we'd go back just for the food and so we have booked the Esprit for later in the year when it returns to Sint Maarten with only two ports of call repeated from our February cruise. Can hardly wait! Read Less
Sail Date February 2018
We love small ships. We thought this would be the best yet. In reality, for us it was a serious disappointment. The service was pretty good. The food was incredible on the first night, and never got back to that level. There is ... Read More
We love small ships. We thought this would be the best yet. In reality, for us it was a serious disappointment. The service was pretty good. The food was incredible on the first night, and never got back to that level. There is only one dinner restaurant option, which gets boring. The music is weak, and at the top side bar it's non stop techno? The itinerary was horrendous. The cruise line seems more committed to pushing customers into Hurricane Ravaged Islands to help the local economies than a great experience for their guests. Cystal should have dramatically changed the itinerary to parts of the Caribbean which were not damaged. On the last 3 cruises on this itinerary they had 8/18/36 passengers out of a full load of 60. We should have cancelled. The very shallow draft (10') means you will rock most of the time. Even in the Caribbean, we rocked aggressively half the nights. We cruise a lot, and we're probably one and done with this line. Read Less
Sail Date January 2018
This was my first cruise, but my boyfriend's 5th. While I haven't cruised before, I've traveled extensively. My boyfriend has typically taken large ships on Royal Caribbean and Carnival. In his words, "This isn't ... Read More
This was my first cruise, but my boyfriend's 5th. While I haven't cruised before, I've traveled extensively. My boyfriend has typically taken large ships on Royal Caribbean and Carnival. In his words, "This isn't cruising, this is yachting. You can't even compare it to a large cruise ship." We took Windstar's Classic Caribbean itinerary, which visits Antigua, Dominica, St. Lucia, Guadeloupe, St. Kitt's, St. Barthelemy and St. Martin. We had a large suite on Deck 3 which was beautifully appointed and comfortable with a King-sized bed. From the moment we approached the ship we were treated like royalty. The check in procedure was seamless and we were quickly taken to our cabin by our stewart, who was wonderful the entire trip. Our cabin was spotless and stayed that way the entire trip, with fresh fruit every day. One of the nicest things about this cruise is you are not charged for soft drinks and if you don't purchase the alcohol package, the drinks are very reasonable with a great selection of wines by the glass for dinner. Little tip: Try the drink of the day! There were numerous dining options and the food was first rate at all of them. You can dine al fresco on the top deck, and there are three dining experiences: Candles (steaks), Stella (Upscale) and Amphora (dining room). We never had a problem with reservations for the first two, and we never had trouble with seating. Service was superior! The dining manager Allen went out of his way to make sure we enjoyed the food and service. In fact, when we suffered a bad sunburn, he send yogurt to our room and advised us to rub it on the sunburn to help with the pain (it worked great). "Daddy" supervised the wait staff and he was also fabulous. You got the sense that these folks really cared about your experience and they went above and beyond to make us happy. The fitness room on the ship was well appointed and not too crowded in the morning or afternoon. Each evening, we got a list of activities on board for the following day and the ones we did were really terrific (trivia/line dancing). One of the best things about this ship is the fact that they don't allow people to reserve lounge chairs (the same folks who then disappear and don't use them). So, we were always able to find a place to relax somewhere on the ship/any time of day. A couple of things not to miss are the beach party and deck BBQ...both were great fun and the food was fantastic. Also, the crew show was WONDERFUL. We really enjoyed it...there's some great talent on board. In the evenings there is a choice of a duet in the Compass Lounge and a band in the main lounge. Both were very talented and we really enjoyed them. We also give high marks to the Casino staff. The dealers and manager were so sweet and took time to educate passengers who didn't know how to play the games well. They were a lot of fun! The excursions were really great. Very well organized and on time. We did one each day and didn't have a single complaint. A couple of things to note...this is not a cruise for children. It's really very adult-oriented. Also, if you have physical limitations, you might find it hard to get on and off the tender to go ashore if it's rough. The ship moors in several locations, so there's not always docking for easy access to shore. There was one day when getting on and off the tender was a real challenge. Overall, I would recommend this cruise line HIGHLY. The service was excellent on every level...the staff was amazing. It will truly spoil you for any other cruise experience. In fact, we plan to try the Yachtsman's tour next spring. Read Less
Sail Date March 2016
The entire experience was very good. From hotel to yacht to cabin was smooth. The cabin BX 124 was a very comfortable size, much bigger than standard cabin on celebrity or princess. We had room service several times and the service ... Read More
The entire experience was very good. From hotel to yacht to cabin was smooth. The cabin BX 124 was a very comfortable size, much bigger than standard cabin on celebrity or princess. We had room service several times and the service was excellent and choices very good. The entertainment in two areas were very good. We used the pool and hot tub. The casino was small. The staff were extremely attentive. Very clean ship. The food was good to great. The prices for drinks were reasonable. There was a cafe open till 5 daily which served small plates and specialty coffees - thus was very nice. Before choosing Windstar I searched many reviews and found not enough to really convince me either way but I am glad we took a chance. There were daily activities and the onboard gym were nice to have if you were interested. The port and shore excursions were well planned...you could be as active or lay backed as you wished. Cost were appropriate for each region. The tour directors were available for advise and suggestions if you wanted to do something on your own. Which we did following their tips. We did 3 excursions and we're happy with our choices. My only suggestion is you can transfer much cheaper yourself Windstar charged 60.00 per couple from airport to hotel and again 60.00 to transfer from hotel to yacht and again 60.00 to transfer to airport. So 180.00 was way to expensive can be done for half the price or less! Read Less
Sail Date February 2016
We just returned from the Jan. 16 SD I sailing from Marigot to Barbados. We sailed the same week in 2015 out of St. Thomas. While eager to enjoy SeaDream again, we also wondered whether a second trip would live up to our experience last ... Read More
We just returned from the Jan. 16 SD I sailing from Marigot to Barbados. We sailed the same week in 2015 out of St. Thomas. While eager to enjoy SeaDream again, we also wondered whether a second trip would live up to our experience last year. Any anxiety/concerns were unnecessary, as SeaDream I exceeded our memory and expectations! The Ship: Every aspect of the ship was in great condition--remarkable for a vessel 30 years old. The high standards for cleaning, maintenance and care were evident inside and out. Crew: What maybe surprised us the most was the welcome from members of the crew that we had come to know on our previous cruise. While absolutely a reflection of the excellent training and standards on SeaDream, many seemed genuinely to remember us, and made that a special part of the SeaDream experience. We were happy to see Gareth and Pierre again in their leadership roles, and especially excited to learn that Tomislav was promoted following Enes' departure from SeaDream--a very well deserved promotion. Stateroom 324: We sailed on Deck 3 again, appreciating the easy access to the pool deck and tender. We definitely like this level. The configuration and amenities were identical to last year, though we felt the difference being at the far forward position on the ship. The anchor dropping got our attention a couple of mornings, and the motion was a bit more pronounced during the final leg into Barbados. We would take the cabin again (it was the only Deck 3 remaining when we booked in May), but if possible would move midship to avoid the anchor noise. Our Stateroom attendant Kat was excellent, friendly and took great care of us. We packed lighter this year, and utilized the laundry service more, which was a good choice. We generally put laundry out when departing the stateroom for dinner, and it was always back the next afternoon. Food: If possible, even better than last year. This was the first sailing with new Executive Chef Alistair, and he was visible every night at dinner getting feedback and asking for reaction. His enthusiasm was great, and his skill was evident with every meal. Doramus, Robin and Zsambor made every meal a treat, offering great suggestions and perfect timing with every course. Christian was aboard as Sommelier, and provided excellent wine service at lunch and dinner. We thought the quality of wines poured at dinner was very good. We ordered a separate bottle off the list only once this trip, as we were very satisfied with the wines offered. We also enjoyed the opportunity to dine with the Captain one evening, who was a great host. Bar Service: Francisco, Danny and Martin provided outstanding service, with Martin making great Mojitos in the afternoons at the pool bar. Again, selection and quality of drinks was outstanding during the day and at night. The Piano Bar with Sammy was much frequented on this sailing compared to last year, with a good crowd every night and action at the Blackjack table most evenings. Land Adventures: A highlight of the trip was the Cat Sail/snorkeling from Mayreau to the Tobago Cays. The crew was outstanding, and the turtles around the ship and snorkeling site was a real treat. The sail back to Mayreau for the Beach Splash was beautiful. We also tried the Clear Kayaks on Ile de Saintes. It was a cloudy day, which limited visibility, though the clear kayaks were great. We stayed in very close to the main harbor. The tour leader indicated it is normally a 3 hour trip they tried to fit into 90 minutes. This excursion would be better if longer. Ports: Marigot: We arrived one day early, and stayed at the Mercure Hotel on Baie Nettle. The hotel was very nice and worked well for a short pre-cruise stay. They provided a very nice breakfast buffet. Guests were predominantly European. We ate dinner and lunch the next day at Dreams Restaurant, about a 200 meter walk from the hotel. The food at Dreams was outstanding at both meals. I would especially commend the selection of pizzas for lunch. The SD I departed from Galisbay Port, about a 15 minute taxi ride from the hotel. Gustavia: We dined on the ship and tendered over to the port. For a Saturday night, the town felt pretty quiet. We met some fellow passengers at Bar L'Oublie, where we enjoyed live music and dancing from a bar across the street until midnight. The next day we rented a Suzuki Jimny from Turbe rental cars, and spent the day visiting beaches around the island. We enjoyed Gouvernor's Beach the most. Lunch at Restaurant Santa Fe on a cliff overlooking the beach--excellent Mahi ceviche, gazpacho and lobster salad. Iles des Saintes: A small, quiet port--definitely a different feel in the Caribbean. We did the Clear Kayak excursion here. Grande De Anse, Martinique: Highlight here was Gareth's hike--a 2 km. rough trail up one hillside then down to Plage Arlot and swimming at the beach. If he offers the walk, do it! Rodney Bay: We experienced rain showers through the morning here, so after a brief walk, came back to the ship for lunch and enjoyed sun in the afternoon by the pool and swimming off the watersports platform. We would consider renting a car here next time, and exploring more of St. Lucia--there's not much at Rodney Bay. Bequia: The sail through the Grenadines was a highlight of the trip, and Bequia was a wonderful destination. Perfect weather, and Princess Margaret Beach was a $3 water taxi from the pier. We had lunch at Jack's on Princess Margaret beach, with excellent grilled mahi and grilled local lobster. The beach was crowded as another ship was in port, but the sand and water were outstanding, with lots of palm trees providing shade if you wanted a break from the sun. Mayreau: Cat Sail snorkeling here, described above. The Beach Splash location was ideal--completely private and an amazing barbeque lunch. Again, Chef Alistair was about ensuring all was perfect. Beach was great with lots of time in the water. Was the ideal end to the trip. Barbados: We had a late flight out Saturday afternoon, so we arranged a tour to visit the Mount Gay Rum Distillery, Harrison Caves and lunch before arriving at the airport around 2:30. Carson was waiting for us at the port, and provided an excellent tour. The blizzard on the east coast made travel back challenging, but our flight did depart later that evening, getting us as far as Atlanta. Getting home to DC is another story..... Conclusion: While the SD I had 104 passengers compared to 84 last year, the ship never felt crowded, and service never missed a beat. We've not repeated many trips over the years, and were surprised we wanted to take SeaDream again after only one year. We made an open booking for our next trip on the last night--our easiest decision on the trip. There is nothing about the trip I can really criticize or highlight for improvement--its just that good. Read Less
Sail Date January 2016
My wife and I experienced our first cruise with Wind Star (Wind Surf was the ship). We have done all the big ships...RCL, NCL, Princess, Celebrity, Oceania etc. We wanted a different experience and we really got it. The whole ... Read More
My wife and I experienced our first cruise with Wind Star (Wind Surf was the ship). We have done all the big ships...RCL, NCL, Princess, Celebrity, Oceania etc. We wanted a different experience and we really got it. The whole experience from embarkation, sailing, ports and disembarkation was by far one of the best experiences we have ever had. The ship while older was in very good shape. I loved each evenings "sail away" experience. Watching the sails unfurled was part of each days highlights. The stateroom was very roomy and laid out very efficiently. The decks areas where roomy and I never felt claustrophobic. The public rooms were very comfortable and inviting and the dining areas were very nicely done. They had two "specialty" dining areas (Stella's and Candles). My favorite was Candles because you were able to eat dinner on deck. Food was excellent. Much better than RCL, NCL and Celebrity and almost on par with Oceania. Breakfast and Lunch was always buffet style but I never felt crowded. we were always able to find a table on deck and the selection was varied each day. they also had an ala carte menu for both meals if you wanted. Can't say enough about all the staff. The captain and the hotel manager were our greeting party on the dock and all the staff took time to learn our names and recognized us through out the cruise. They really made you feel special during your time on the ship. The beach party and the ship BBQ were highlights and was the sports deck. We will definitely sail again on this line Not recommended for small children but there were several teenagers on the cruise and they told us it was the best they have been on. I would not recommend for handicapped or folks who need wheelchairs or scooters to get around. Read Less
Sail Date March 2015
My wife and I just completed an 8 day 7 night cruise on Windstar's Wind Surf. What an incredible performance by the entire crew. This is the easiest boarding experience of the many cruises we have taken. We were actually greeted by ... Read More
My wife and I just completed an 8 day 7 night cruise on Windstar's Wind Surf. What an incredible performance by the entire crew. This is the easiest boarding experience of the many cruises we have taken. We were actually greeted by Captain Harris as we embarked. The Wind Surf is essentially a large yacht, which is engine powered but that also raises it gorgeous sails. When it departs a port, it plays "1492", which is very cool when your sitting on the aft deck of the yacht watching the departure, sipping a drink. The yacht is classy and understated. You can tell that everything is finely made, but not overstated or gaudy in its decoration. The crew from top to bottom is Windstar's greatest asset. They are the nicest, most decent people around who will do anything to help you relax and have a good time. Captain Harris is frequently available to chat with, as well as Jeffrey, the yacht manager. Props to Panos, Kristi, the Spa Manager who recently finished her contract; the girls at the reception desk, Lai Rachelle and Nieva, Clara, the ship store manager, Iman, our cabin steward and the myriad of servers who treated us so well: Daddy, Sunu, Anjur, Sony, Hans and many, many more. Since passenger capacity is only 300, many of the crew remember your names. Breakfast is either buffet or sit down, on the Veranda, which has an inside and an outside.There are three restaurants for dinner: Amphora, Stella's, a French Restaurant and Candles, the Steakhouse. They all have changing, creative and tasty cuisine. And, if it's not on the menu, they will go find it for you. If something tastes particularly good, you can have another. The wine stewards are helpful and liquor is very reasonably priced. They have some great wines that won't dent your budget. There is a nice fitness center too, along with a small casino with blackjack, roulette and machines. There is a pop/rock band every night called Top Society, a family band from the Phillipines that covers many songs from the 50's to the present. After they perform, the come out to the audience to greet you and introduce themselves. A special musical guest was Niki Evans from the UK. She is starring in Blood Brothers in the West End and was a semi-finalist in the UK on American Idol. She is a powerhouse vocalist that is amazingly talented and very friendly. She is a "human jukebox. We give Windstar our highest recommendation and we look forward to returning soon.   Read Less
Sail Date January 2014

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