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3 Cunard Queen Elizabeth Singles Cruise Reviews

It was when Queen Elizabeth was leaving her berth in Liverpool to sail across the Irish Sea to Dublin that I began to see that a cruise around the British Isles had not been such a bad idea after all. Until now I had steered clear. After ... Read More
It was when Queen Elizabeth was leaving her berth in Liverpool to sail across the Irish Sea to Dublin that I began to see that a cruise around the British Isles had not been such a bad idea after all. Until now I had steered clear. After all, why tour Britain when you live here? The send-off we received was hugely emotional. Scousers lined the streets to watch and cheer as the ship let go her lines and on the quayside a ukulele band belted out Lennon & McCartney and other hits from the Sixties. It was fantastic and just one of my memories of this special cruise. In Scotland, we were sent on our way from Greenock to the stirring sounds of a bagpipe band and for our maiden call at Killybegs in Donegal the locals treated us like royalty. But the biggest bonus was to see my own region from the sea, to sail up the Mersey and gaze at towns I had only explored on foot; the sandy beach at Wallasey, with the dome of the handsome town hall towering above, presented an image totally at odds with the reality of previous visits. But the greatest pleasure was to experience such sights from the comfort of Queen Elizabeth. Standards of service across the ship were excellent, inspired by the leadership of Captain Aseem Hashmi. He could be seen around the ship every day and his announcements at midday were always worth hearing. Apart from navigational updates, he added seafaring anecdotes spiced with humour, and at every port he kept us informed about his plans for leaving the berth and for the course to be taken. No wonder the theatre was packed for his talk about life on the Bridge. Captain Hashmi can certainly look forward to a lucrative career on stage if ever he tires of the sea. On sea days I found the displays of memorabilia from Queen Elizabeth’s maiden voyage fascinating and would make time to look at them as I walked from one venue to another. It was a surprise to see that a bottle of wine cost less than ten dollars eight years ago; today you’re looking at around 30, although you could spend a lot more. Across the ship, original oil paintings of the fleet’s ships and black-and-white poster photographs of Hollywood movie stars taken when on board emphasized Cunard’s place in maritime history. The daily programme of activities requires careful study because there is so much to do. I found the art classes fun, especially when our efforts went on display at the end of the cruise. The Clarendon Art Gallery was a useful destination to appreciate the real thing - here you can buy works of art ranging in price from the low hundreds to $10,000+. The speakers and port presentations were popular with guests, as was the handsome library, the best I have seen on any ship. Dance classes, some of them privately arranged, continued throughout the day and up in the gym there were alternative forms of exercise for those determined to remain at peak fitness. Add daily quizzes to the mix and you can see that there is never any need to feel bored. This year’s sizzling British summer meant that reading by the pools was also essential as was the occasional swim with the aft pool being reserved for adults only. I used Club dining, eating at 6 o’clock in the Britannia restaurant. Both food quality and service were excellent. Geronimo and his assistant, Jericho, were perfect waiters, soon becoming used to my nightly requests for ice cream with caramel sauce for dessert. The steaks were juicy and tender and the fish was also of good quality but portions of vegetables were small. My lemon sole was delicious but an accompaniment of two halves of a potato seemed mean, although of course there were other vegetables on the plate – and yes, that included the usual broccoli. Geronimo responded immediately when he heard me mention the lonely potato and brought extra from then on. Another plus point about eating in Britannia is that after leaving the table you are tempted at the restaurant doors with a table piled high with crystal ginger and chocolate mints. Upstairs in the Lido self-service restaurant, the range of choices was generous and platters were constantly being refreshed. At breakfast I could not fault the omelettes, prepared by a chef who chatted cheerfully as she prepared my choice of fillings. And at teatime, I defy anyone to resist the warm scones accompanied by a pot of Cornish clotted cream! Downstairs on Deck 2, the Queen’s Room offers a more formal afternoon tea. As the clock strikes 3.30 white-gloved waiters march to the middle of the dance floor, the harpist or pianist begins playing and sandwiches and cakes start to be served. It is a classically English occasion. But more often than not I still opted for the clotted cream in the Lido. After dinner the theatre soon fills up. Dance and music shows are presented by the ship’s own theatre company and there are also guest artists, including magicians, comedians and solo instrumentalists. I enjoyed them but my prize for the best show goes to The Barricade Boys, four young men who have performed in the West End and who brilliantly delivered show songs that had us on our feet, cheering for more. So would I do another cruise around the British Isles? Yes, definitely. And would I be happy to return on board Queen Elizabeth? Of course I would. To sit in Café Carinthia enjoying an Americano for $4 whilst drinking in coastal views of great contrast is a privilege that deserves to be repeated more than once. Read Less
Sail Date July 2018
I have cruised with Cunard and other similar companies before but I choose this specific cruise for its dates, convenience and pricing. The itinerary was not new to me and I embarked with mixed feelings about the voyage. I strongly feel ... Read More
I have cruised with Cunard and other similar companies before but I choose this specific cruise for its dates, convenience and pricing. The itinerary was not new to me and I embarked with mixed feelings about the voyage. I strongly feel Cunard's ships offer very elegant surroundings, ships that feel like ships unadorned with gimmicky features and, of course, excellent service. I like the fact that the dress code is stricter and smart wear is encouraged in the evenings but it is in no way stuffy or superior, everyone is very friendly and relaxed. There are a few areas solely for Queen's Grill passengers but I have never been aware of these or felt excluded as all the main areas and facilities of the ship are open to everyone. I am pleased that fellow passengers respect the standard Cunard offers and behave accordingly so that, for example, sitting in one of the bars sipping a cocktail and chatting or listening to live background music is uninterrupted by noisy behaviour. There is plenty of opportunity for fun and more informal surroundings in the Golden Lion pub and deck parties, etc. I particularly love the Queens Room ballroom as it is spacious with a superb dance floor and a big attraction to anyone interested in ballroom dancing which is held there every evening. There are dance hosts, too, for anyone travelling solo as I do. I found all the evening entertainment in the theatre to be excellent and also enjoyed the lectures on sea days. The itinerary was similar to other ships but mostly enjoyable, especially as we had sunny and warm conditions for most of our ports which felt like a bonus in November! Another bonus was that most of the ports were easy to get around independently, apart from visiting Seville, and it was well worth booking the coach transfer there. The embarkation and disembarkation were extremely efficient and the fastest I have ever experienced. Read Less
Sail Date November 2017
First time on Cunard, first cruise was on the Sea Princess some 35 years ago...things haven't changed as far as cruising goes. If not in port there is not a lot to do except bask in the sun by the pool, attend the show after dinner, ... Read More
First time on Cunard, first cruise was on the Sea Princess some 35 years ago...things haven't changed as far as cruising goes. If not in port there is not a lot to do except bask in the sun by the pool, attend the show after dinner, old time dance in the ballroom or kick up your heels in the disco, have a quiet drink listening to the piano in the yacht club or play trivia games and karaoke in the pub.. QE is one very beautiful vessel, the decor is lavish. The evening entertainment in the theatre was outstanding!! Apparently the entertainers were all new. The dancers were fantabulous, their stamina in doing two shows each night is amazing. The costumes were beautiful, colourful and the designs very relevant to the dance being performed. Food in the Britannia was great and serving portions just right for 3 course meals. Vegetarian meals were also on the menu. Even those on a diet were catered for. Steaks as requested were perfectly cooked . Duck and Lobster were delicious, we even had shrimp cocktail, souffles, snails. Watching people eat in the Lido buffet was a sight, plates piled high, anybody would think it was their last meal. I now understand the joke by cruise staff referring to cruises as a food marathon. Food was constantly replenished, you could get pizza and pasta on demand, crepes, eggs and omelets at breakfast. Burgers, sausages,fries and onion rings at the pool. There were Indian,Japanese and other special food days throughout the cruise. Some people really need to look at themselves and their eating habits if they think their was insufficient food on QE. All crew were nice, friendly and smiling and always around to help. Although the dinner waiter was a little too swift in clearing the table each night. My cabin was nice but an interior, so pitch black without the lights on, I was rarely in it. The shower was small but the water pressure and temperature was very good. My only complaint was the hair dryer in the desk drawer, the cord doesn't stretch far enough to get to the other side of my head. having long hair it was a nightmare to get dry and styled. As always hotels and cruise ships just don't cater for women! But at least they supplied hair conditioner, something you don't get in hotels. You do get the feeling of penny pinching when it comes to the add-ons. Gratuities, service charges and tips are added, added and added again. Ridiculous and so "American" Being an aussie we believe in a fair pay for a days work. Just pay your staff properly, price things accordingly and get rid of the add-ons, it so cheapens the experience. Being single traveller the cost was obscene, especially with regional pricing. Having said that I would still definitely sail on the QE again but travel with someone next time. Read Less
Sail Date September 2013
Queen Elizabeth Ratings
Category Editor Member
Cabins 4.0 4.3
Dining 4.0 4.0
Entertainment 4.0 3.5
Public Rooms 5.0 4.4
Fitness Recreation 4.0 3.8
Family 3.5 3.8
Shore Excursion 4.0 3.5
Enrichment 5.0 3.7
Service 4.0 4.0
Value For Money 4.0 3.5
Rates 4.0 3.5

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