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4 Princess Pacific Princess World Cruise Reviews

Am a past Princess passenger with 3 decades of wonderful experiences with the line, until recently. I have found a sad downturn in the products service levels over the past 5 years or so, which includes, staffing, catering and general ... Read More
Am a past Princess passenger with 3 decades of wonderful experiences with the line, until recently. I have found a sad downturn in the products service levels over the past 5 years or so, which includes, staffing, catering and general value for money, which I believe has unfortunately taken Princess from a 4 star offering to a 3 star basic cruising experience. The Princess cruise line of old no longer exists but in name only - or so I believed. I decided to take this 18 day segment of the Pacific Princess's world cruise rather than the general round trip cruises offered for a change of scenery. I was pleasantly surprised. Though the ship is small compared to the regular tonnage the line offers, she was a boutique offering with an old world atmosphere. The cruise was only 18 days - being part of the 101 day world cruise offering. Many of the small touches which Princess was known for and are now lost forever on all its larger ships, this ship manages to retain the values of Princess brand prior to Carnival's take over. On board, the catering was expansive and well presented and I found more meal and menu options on this tiny ship than that on the larger ships. The old fashioned menu items, like escargot, variety of soufflés, proper surf and turf with lobster, along with the evening dinner menus showing more options than that on the other ships in the fleet a refreshing change. The ship also able to retain alternative dining options like Sterling Steakhouse and Sabatini's given her smaller size. Whether this improved catering was in line with the World Cruise experience, I cannot confirm, but was good to see it was provided. Sunday brunch in the main restaurant was another nice touch where it is transformed into a hall of culinary delights with food stations, chef carver's, and international flavours dotted around the restaurant in a semi buffet presentation, another great feature and a pleasure to enjoy. In the evening she offers the traditional 2 settings in her main dining room which may not be everyone's choice, but the system worked well with options to make table or sitting changes if required simple and efficient. the buffet also transforms into an evening al arcarte bistro for a 4th alternative dining choice. The cabins, though the ship is originally from a different cruise line, are very comfortable and functional with a beautiful wooden panelled and old world feel which Princess has kept. Even the smallest and economical cabins have a sofa and other small touches only now provided in the larger and more expensive cabins on Princess's larger ships. The best thing - no queues anywhere at any time, and only having a max of 600 passengers also assists with this. No need for a black card to see the front desk, you will be the only one in the queue at anytime. The same goes for the buffet, the pool, the lectures, the shows etc. The cruise was a pleasure, and a delightful change to the mega ships in the fleet. Her size of 30,000 tons may not be everyone's cup of tea, but if you are tired of the inch of gold sales along with the hyper marketing and art auctions of the bigger ships challenging your senses everyday, then this one will be a definite surprise and refreshing experience. She also has a beautiful old world full promenade deck with space and multiple lounges for those who enjoy this feature of a cruise ship which is now sadly becoming something no longer supported in future ship designs. Another feature this ship has is her size allows her to dock nice and close to her ports of call, not like her larger cousins who sometimes need to dock 1 or 2 hrs drive from the centre of town. I would not hesitate in cruising on her again and bypassing the other ships in the fleet. If however your cruise focus is on having pool side pizza bars, waterslides, outdoor movie screens, and queue for everything while fighting to find a vacant deck chair, then this ship may not be for you. She does not cater for children so family cruising would not be for her either, but if you are looking for a quiet old world style of cruise she may be the vessel within Princess's fleet for you. Read Less
Sail Date February 2017
An interesting cruise for less than US$100 per night for 34 nights (obstructed view cabin). Ft. Lauderdale-Panama Canal-Limon (Puerto Rico)-Guajaquil (Ecuador) - Lima (Peru) - Easter Island (Chile) - Pitcairn (British) - Papeete (Tahiti) - ... Read More
An interesting cruise for less than US$100 per night for 34 nights (obstructed view cabin). Ft. Lauderdale-Panama Canal-Limon (Puerto Rico)-Guajaquil (Ecuador) - Lima (Peru) - Easter Island (Chile) - Pitcairn (British) - Papeete (Tahiti) - Auckland (N.Z.) - Burnie (Tasmania) - Sydney (Australia). Taxi from Fort Lauderdale airport to ship is US$20. The only problem is the free shuttle dumps you at a different terminal to yours. A clean ship built for 700 pax. max. and because of the low number of passengers on board a friendly atmosphere develops and one gets to know the different nationalities and passengers meet on the same tables in the restaurants and get to know one another. The itinerary mentions equator and dateline crossings, which hides the fact of many days at sea and which are not really destinations but at least the King Neptune party breaks up the days at sea. Pitcairn was not a destination but was truthfully advertised as a cruise past and islanders came on board to sell honey, souvenirs and stamps and one could meet relatives of the mutineer Fletcher Christian. But what nearly led to mutiny amongst the passengers was the disaster of not getting off the ship at the mysterious Easter Islands. This led to far too many days at sea between Lima and Papeete (Tahiti). One must assume many bookings on this Pacific Princess world cruise were due to the magic that Easter Island evokes. But it is a fact that only one in four ships can berth due to swell (Source: National Geographic) and had that fact been made available in the Princess literature, then passengers would have been more understanding of the possibility of disappointment. A suggestion would be to nominate an alternative, like Bora Bora to break the many sea days. Those of us craning our necks to see the Moais (stone statues) of Easter Island at the railings on deck 9 also missed the commentary from the bridge, which apparently pointed out the locations and names of the various platforms (Ahus). As compensation the ship steamed around the island. There must have been communication problems with the outside speakers close to the railings. And to add salt to the wounds we all missed out on the Tapati Rapa Nui festival, which lasts for 14 days on the island at the beginning of February when we were there. If one does not mind non-working air-conditioning and older busses, then independent travel can make the excursion costs drop by half compared to what Princess charges and shuttle busses from Princess from the ship sometimes drop passengers off nowhere near tourist bureaus, where further excursions can be booked. The entertainment on Pacific Princess was commendable, the library well-stocked, the staff courteous and helpful, cooking and dancing classes, trivia challenges, films, lectures by experts, like the talk about the Concorde by a retired Concorde pilot Captain Les Evans filled the sea days. Every interest is catered for and Christian and Jewish mass is conducted. The food was simply overwhelming in its variety, especially during Sunday brunch at sea. Prepared by internationally well-known chefs the food included all known sea foods plus escargot, pheasant, etc. and international themes ensured every nationality did not have to miss out on their favourite foods. The patisserie section with its specialities like Sacher Torte and Linzer Torte was just too tempting. Read Less
Sail Date January 2013
This was our first world cruise, and certainly not our last. We are using the words "charmed" and "amazing" to describe our experience. Everything about it was wonderful. Princess treated us like royalty and added so ... Read More
This was our first world cruise, and certainly not our last. We are using the words "charmed" and "amazing" to describe our experience. Everything about it was wonderful. Princess treated us like royalty and added so many special touches to our experience. They celebrated every holiday and occasion with decorations, special foods, and much fanfare. After a long shore excursion, we were greeted on the pier by the chef, maitre d', and others with a hearty "welcome home" and a promise that they held dinner for us. The food was perfect; not so rich that you couldn't stand it after a week and never boring. The variety was amazing and always included local specialties. We were so lucky with our weather. Ports were fascinating and we mixed ship tours with cruise critic tours and solo adventures. We even had a world choir for which we practiced on sea days and performed for passengers one evening (2 shows)each segment. Entertainment was varied and very good. We packed perfectly and would share our experience with anyone. We also brought items that made our daily living more pleasurable and comfortable; a calendar for the wall, a world map which we hung and traced our course, and organizers for the bathroom door. We bought a closet extender in San Diego and it will be a permanent item to take on long cruises. This trip could not have been better! Read Less
Sail Date January 2012
I just returned from an exhilarating 27 day World Cruise leg from Los Angeles to Sydney on the Pacific Princess. I really enjoyed the cruise and was fascinated by the major dramas at sea. I though I would miss my favorite TV show ... Read More
I just returned from an exhilarating 27 day World Cruise leg from Los Angeles to Sydney on the Pacific Princess. I really enjoyed the cruise and was fascinated by the major dramas at sea. I though I would miss my favorite TV show "Desperate Housewives" and instead I found my own live version right on the ship. The stories I heard were unbelievable. There was a big drama on the ship—and I bet there is one every year—and you are either in the know or being made fun of. It is better to in the know than to be left out of the loop, welcome to Desperate Cruisers! This ship had just come out of dry dock and it was in good shape, all new carpeting in many rooms and only one elevator was out of service for several weeks. This is the old Renaissance #3 ship for those who are interested in this. The public rooms were beautiful. The elevator in repair was a Godsend, the food was outstanding and plentiful and I needed incentive to walk those stairs. I spent a lot of time in the Pacific Lounge, the Cabaret Lounge, and the Casino Lounge—Steven the bartender in the Casino lounge was very nice, he made a mean virgin Margarita. We had a lot of rough sea days; however once I got my sea legs nothing bothered me. For many days walking through the ship was like snow skiing, rather tiring but great exercise. I also love to walk around sideways; I am really good at it! :) I stayed in a balcony room by myself and there was plenty of storage for me alone, but sharing this space for a month with my husband might present a challenge because space is much more limited than on a traditional ship. I do need to learn to pack less things, this is the bane of my existence when I travel alone and have to schlep my own stuff around. The bed was very low and a bit hard for me; they don't have real egg crates anymore, only puffy pillow tops which are not as soft as egg crates. I got one bar set up for 27 days, not the weekly set up I though I was getting. I was a little bummed out to learn this after I had given away all my booze and stuff because I had been told the wrong info by another FCC person on another ship. Live and learn, I though it sounded too generous for Princess to do this but I did not listen to my own instinct. I got one set of shampoo and conditioner and lotion for the whole 27 days, fine by me because I don't like the stuff anyway and I always bring my own. I got a nice array of elite amenities and used them for the boat building contest. I did not get any upgraded towels or bathrobe; I don't know why they bother promising them since I have never gotten them as elite. The occasional thick towel is such a treat! I had a weird dining experience initially as I was seated with a loud and unpleasant person who was traveling solo like me. Thankfully I was also seated with a couple, Ken and Peter from Australia, who were fantastic and they totally saved an otherwise problematic situation. We got stuck with an unpleasant person who had made no friends on the first leg of the journey and demanded "young" people be seated at the table. This person treated the waiters like they were personal slaves and we all found ourselves getting more and more uncomfortable with this poor behavior. I finally spoke up in front of the group and asked this person to refrain from speaking to the waiters poorly in from of me. Then the whole table ignored this person, and we talked over this person for several days. Finally this person decided to change tables; this was the only way we could get Princess to take action. We could not get Princess to change this mean person's seat for us because nobody in the dining room wanted to sit with them. This person ultimately became a great source of humor for the remainder of the trip, suffice it to say we saw the humor in a bad situation and choose to find the joy rather than the bummers. Nancy No-friends (the name my friend Ken gave her) sat alone every night! This person terrorized a few individuals on the cruise; Princess did nothing to manage this person because they were bragging about bringing 100 people on the world cruise next year. This was a joke; this person talked a big game but had nothing to back it up with. You know the kind of person who manipulates situations to their advantage. We were all amazed that this person never got booted from the cruise; instead they continue to cause a tremendous amount of trouble for some individuals and a huge annoyance for the rest. If you are going on a segment this year you will meet this person, just don't say I didn't warn you! The food was great; I really enjoyed the variety and abundance of options available for such a small ship. We had a late dining table that seated up to 10 and we had a few empty spots that we used to invite people to join us, especially after ridding ourselves of our problem tablemate. The MDR was a little more traditional with the Head waiters preparing pasta and pineapple flambe, and the food was truly standout fare. We also loved the Bistro, they had their own menu and you could also order off the main dining room menu and you did not have to dress. A fantastic solution to no anytime dining, we loved the bistro! On port days the buffet stays open for the evening, otherwise it becomes the Bistro. We had a few loud and large dinners there and really enjoyed it. I did not want for anything during the entire cruise, there was more food around than you can possibly imagine on such an intimate ship. I learned a secret; you can order things like Lobster and Filet Mignon in the MDR if you give 24 hours notice on any night. We only had 2 formal nights in the whole 27 days and I guess this reflects a general lack of interest in dressing up when one cruises the World. I seemed to be the only one who knew about the Elite and Platinum lounge but soon lots of people were frequenting it. I regularly stopped by for nibbles, especially since I had late seating, we didn't usually get served until 9pm thanks to our poorly behaving tablemate. They had a lot of food and drink parties in the Pacific Lounge, with skewers of Pineapple and Shrimp and all sorts of fruits, kind of a happy hour thing with reduced priced drinks and stuff. Room service was great; I ordered lots of fresh fruit for those late night moments (LOL) where food is necessary. I got to know my morning coffee and toast kid well, he dutifully served me for 26 days and I miss him a lot. I got several trays of fancy strawberries and stuff sent from captain's circle, plus I got to order stuff as an elite perk. This was very nice, and boy did I get spoiled. I had brought my own coffee press and fresh ground Cubita coffee but the press broke in transit and I was not able to get it fixed and then I just got used to the syrup coffee and gave up on brewing my own. I did bring my bag of coffee down to the coffee bar and asked them to brew me a cup which they did, I though that was very nice. I had issues with some of the waiters in the dining room, one in particular was very petty and mean to me based on who was sitting at my table (mean person) and kept handing me scalding pots of hot milk for my "best friend" (mean person) who quickly became the bane of my existence! I realize that when people are mean to waiters, they can become curt and slow but imagine how it feels to be seated as a solo traveler with someone who is so nasty that their reputation becomes yours! This happens quickly on small ships and I found that I suffered the sins of this mean person, as did my other table mates, until we took control of the situation by making this person go away. Meanwhile, I do think it is dangerous to have waiters who target people, even the bad ones, because my hand got burned badly and I was not able to use it for days. I hope none of you get this waiter and if you email me I will give you his name! I did turn him in but nothing happened to him and he is still in the MDR. Be careful of him. My room steward Victor was very good, he had 16 rooms to care for and yet he took outstanding care of me. He made me feel safe and secure all the time. He was never obtrusive, always there when I needed him and kept my room clean and tidy. My laundry was handled perfectly; they never lost one single pair of the junky target undies I bought for the purpose of not caring if they lost or damaged them! Go figure... There were some very interesting lecturers on the ship including an Astronomer, a Middle East Crisis expert, a style adviser, an Academy Award winner, a nice Port Lecturer, and a WWII Historian. We had at least 2 lectures on Sea days. There was also a Water Color paint teacher who gave regular lessons in very high surf! We had Concert Violinists and other wonderful musicians and singers, and we had several dance shows done quite well on the very small stage by the excellent Princess Singers and Dancers. We had several lounge acts, all very talented. There was a wonderful fitness instructor who taught Yoga and Pilate and she had her Appendix burst while we were in Honolulu so we lost her, she is doing great back in Sydney and getting better. By the time her replacement came several weeks later, I had given up on Yoga and Pilate. Oh well, some things are not meant to be. I got much exercise righting myself on such a rocking ship for almost all of the sea days. Karaoke was very fun, we got the whole place going one night and it was very fun. My first Karaoke song ever was "Bye Bye Miss American Pie" which is the longest Karaoke in history. I loved it! Sadly there was only 2 Karaoke sessions during the whole 27 day segment and there should have been more! We had a fantastic crossing of the Equator Ceremony, it was so funny and messy and everybody had a blast. I am no longer a pollywog, now I am a shellback! Many of our sail-a-ways included Champagne although I am not a drinker so I did not have any. The ship building contest was also quite fruitful, all the ships were great and I got to donate all of my "elite amenity items" and my Obama Surfer Bobble head doll to one group who should have won but didn't. Must have been the crappy elite amenity items! I took a Princess excursion in Vanuatu to see Ekasup Cultural Center, it was nice but limited to that place only. I did not get to sit with the people I went with, this always happens when I take Princess tours. I liked the place we visited, a fake tribe who also appeared on Survivor. Survivor was filmed on this island, on the other side of the island but fairly close to Vila! The port had lots of junk to buy, mostly from China but I did manage to find me some Kava. ;) I took a Princess excursion in the Bay of Islands to see the Kauri Forest and Glow Worm Caves and that was really fun. We got to see much of the area including some artsy toilets, there was plenty of stops for postcards and junk and opportunities to hike a bit if you wanted to. It was a good excursion. I took a Princess excursion in Picton to see the area via land and sea and this was a classic bummer made so by an individual who showed up late (they waited) and then who "got lost shopping" at a 10 minute stop and caused another half hour delay, all of this amounting to a shortened excursion. This is why I hate ship excursions. I don't mind so much when we go slower because of handicapped people, but I go crazy when some selfish loon shows up late (duh) or wanders off to shop at a toilet stop! I took private excursions in all the other locations. In Honolulu we rented a car and spent the day tooling around the North shore and more. It cost 50 bucks for the whole day, plus $15 in gas. Several folks rented cars as well, one man who drove to buy flowers and to see the Diamond Head lookout point later told me he was suffering from Macular Degeneration. Be careful driving when the World Cruise is in town! In New Caledonia we took one of the petite tour "trains" around on our own and that provided for a nice overview of the Island, which is quite beautiful and civilized if expensive. We were in town late, we got to port at noon and that is when the market closed for the day so we missed that. It is an expensive place, one can hardly afford to blow ones nose at $7 a box of tissues. I did manage to find a jewelry store open and there was this Gold Tiki I could not resist... We walked on our own in Auckland and Sydney and had a blast. We took local buses and ferries and walked as much as we could. The only HOHO we took was in Sydney Harbor, a boat you could hop on and off but we did not end up using it in that way. The Botanical gardens in Sydney were outstanding, we saw tons of bats just hanging around and mating (flying foxes) and so many different birds, bugs, and butterflies it was amazing. This was a perfect place to end our stay in Sydney. We found a wonderful restaurant 14 years ago in London and were pleased to find it again in Auckland and Sydney, it's called Wagamama and it is well worth a visit. You have to try the Passion Fruit & Lychee Sorbet, with a shot of Sake. All in all it was a nice cruise, it was just the right amount of time to be away and though I did enjoy the cruise I was ready to get off the ship after so many Sea days. I am not sure I could handle being on such a small ship for such a long period of time (107 days) with the same people and the same staff. While some staff was a delight to be around, others seemed tired and battered and ready for a break. The same was true of the cruisers, many were delightful and happy, but there were the occasional grumps that got grumpier as time moved on. I was happy to leave the mean and the grumpy but very sad to leave the wonderful friends I met on the cruise. Read Less
Sail Date February 2010
Pacific Princess Ratings
Category Editor Member
Rates 4.0 4.0

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