9 Holland America Oosterdam Cruise Reviews for Senior Cruises to Hawaii

I've been to Hawaii RT 6 times and this was the worst for activities and on any cruise ever taken as well and that numbers about 40. There was no Hawaiian enrichment speaker unlike last year. No guest speakers. NO COOKING CLASSES ... Read More
I've been to Hawaii RT 6 times and this was the worst for activities and on any cruise ever taken as well and that numbers about 40. There was no Hawaiian enrichment speaker unlike last year. No guest speakers. NO COOKING CLASSES on way over. No singers\dancers until the return. Etc etc. Everyone was complaining and one lady canceled two future HAL cruises. Finally in Hawaii HAL got the word and things got better. Then on 2nd to last night the main stage dance group was postponed due to a "rocky" sea, but as this announcement was made, I could see 80 year olds walking around on walkers and canes. So the show was on the last night and HAL won't have to pay for the traditional Mexican folkloric dance group in Ensanada. AND frankly, I just took a HAL cruise panama canal one and it was much the same. Guest speakers cost only a room. Many activities such as trivia, ship talks etc don't cost anything. There seems to be a problem in a lackluster management. I just booked a three cabin family vacation on Princess rather than with HAL. Food was fine. Service was great. Piano bar and Lincoln Center were great. I don't plan on cruising with HAL again until I hear that these things are corrected. Read Less
Sail Date November 2019
We chose this cruise because we have never been disappointed with HAL, and they continue to provide excellent service and MDR dining, which are the two areas that we scrutinize when cruising. The great service continues at most levels ... Read More
We chose this cruise because we have never been disappointed with HAL, and they continue to provide excellent service and MDR dining, which are the two areas that we scrutinize when cruising. The great service continues at most levels from room stewards to managerial staff, with a personal touch in knowing your name. Dining in the MDR has always been semi-gourmet, with small portions like very expensive restaurants, so order a side of steamed veggies. The buffet needs improvement, with more proteins and less carbohydrates. The entertainment is very limited on a seven day cruise, with only two production shows with dancers and no singers. The other activities (cooking class, classical music) can only seat thirty people. Huh?! Be ready to self-entertain while onboard. If you want to save money, book your shore excursions at the port or before the cruise. It is the classic case of a cheaper price for the same product. Embarkation and disembarkation went very well, and if you carry your luggage off the ship, you well get off at a early time. Read Less
Sail Date October 2019
Embarkation was perhaps a clue of what was to come after we were checked in as we joined several hundred fellow cruisers to wait and wait and wait while a problem was resolved so we could actually board. We chose this for our annual ... Read More
Embarkation was perhaps a clue of what was to come after we were checked in as we joined several hundred fellow cruisers to wait and wait and wait while a problem was resolved so we could actually board. We chose this for our annual December cruise to enjoy the voyage to and from the Hawaiian Island destinations. It was a much smaller ship that we have been traveling in the past few years but had some very nice entertaining and learning opportunities that compensated somewhat the frustrations of getting used to poor dining room organization, and indoor temperatures that were so very cold it required most passengers to wear coats throughout the days and evening onboard --- even the men were wearing jackets! From the first evening the dining room experience was chaos and remained so for 3 days. We had requested a table for two, and that seemed to be a real problem for some reason. We were shifted from one section to another, unlike all past cruises where we had the same waiter, same table, and our wine bottles were waiting for us when we arrived. Not so on the Oosterdam. The dining room manager was a very unpleasant man to work with. We nicknamed him Mr. Smiley face since he never was seen without a scowl. On the 3rd day we finally had a regular table and waiter. However, we felt very sorry for the wait staff as they were terribly overworked and understaffed for the number of people being served at the same seating. The top 3 things on the ship included: 1) An amazing string quartet that played 3-4 times most days. They packed the room for all performances and each member was outstanding! 2) The Microsoft Workshop was hosted by Frank Barcelona who presented 3-5 sessions daily about using Outlook and Cortana. He was outstanding, patient, and provided good solid support for computer and phone users to sync their instruments to the Outlook utilities. 3) The America's Test Kitchen presentations were great! The presentation room was well designed with overhead monitors for everyone to see the chef as she demonstrated wonderful recipes in a very entertaining way. The port stops were enjoyable, especially Lahaina and Kauai. Read Less
Sail Date December 2017
OUR TRIP ON THE OOSTERDAM TO HAWAII Before deciding on the Oosterdam, San Diego to Hawaii cruise, we looked at various tours of the islands but they all required that we fly to Honolulu and back. I hate flying today. And really, ... Read More
OUR TRIP ON THE OOSTERDAM TO HAWAII Before deciding on the Oosterdam, San Diego to Hawaii cruise, we looked at various tours of the islands but they all required that we fly to Honolulu and back. I hate flying today. And really, what's wrong with ten days back and forth on the Pacific? We had done two East to West TransAtlantics in years past and enjoyed them immensely. We had also done one cruise with HAL, the Veendam from NYC to Bermuda. We flew directly into San Diego and met pouring rain getting to and from the bus to the passenger terminal. This was something of a portent for our trip. Finally through Security, we boarded and went to find our cabin, Deck 7, Portside, Forward. We were greeted in the appropriate hallway by Mus and Wayan who introduced themselves as our stewards and welcomed us to our spotlessly-prepared verandah cabin. (We are aware that not all Ccers were so fortunate as to be taken care of in this manner, but we were delighted). Once we found more drawers available under the end of the bed, we were able to store everything. Anyway, after a cold and rainy lifeboat drill (seemingly more important now after the Costa Concordia), we shoved off at 5 PM. We dined in the Vista Dining Room with Ali, our headwaiter, and it was an excellent experience. Not only did he explain the use of the Vegan-Vegetarian Menu to my wife, who prefers such things, but from that night on, the appropriate teas and decaf coffee automatically appeared at the end of the meal without our asking. The food during our VDR experience was varied, very tasty, and well prepared. Not being pressed for time, we utilized the VDR for lunches, as well and they were equally good. Since we were still on Eastern time and had been up quite a while, we went to bed around 8:30 (11:30 EDT) and fell asleep in our exceptionally comfortable bed, only to waken sometime later to a howling wind and an actively moving ship. If memory serves, the Captain described 60+ mph winds and 25+ seas, not as much as we experienced on the Atlantic one time, but the larger Oosterdam handled it well and we slept on. However, given the average age and impaired mobility of many of our fellow passengers, if they weren't safely in their cabins, they might have had a difficult time getting there. Some did, apparently, have issues as several passengers sported oversized bandages on their thumbs the next few days, the reason for Captain's warning about doors, fingers, and doorframes repeatedly broadcast. Awake before 6 AM (!), the prospect of waiting for the VDR to open at 8 AM was too daunting so we decided to go to the Lido and forage for food. Not our favorite food venue due to crowds, lines, and searching for open, clean tables, we think we have 'cracked the code' for the Lido breakfast and subsequently ate there most mornings, particularly as we kept getting up before 6 AM as we went from Pacific time to Hawaiian time (- 3 more hrs). Coffee and tea were available when we got to the Lido and, around 6:30, the Continental Breakfast opened with yogurt, fresh berries, and melon. Finally, we could see when the omelette chef opened where we could obtain the best made-to-order omelettes I have ever had! After this, we would return to our cabin, which had already been made up. Thank you, Mus and Wayan. During the cruise, we would spend time in the Crow's Nest with our lap-top attempting to annoy our children with wifi emails. Not always successful, due to the dial-up (or worse) speeds, we soldiered on, hoping that the islands would re-invigorate our cell phones so we could text our children so they would not forget us! :} We attended interesting port lectures by Nancy, the excursion director, and a great guest lecturer, Dr Charlie Urbanowicz, an anthropologist who lived several years with his wife on South Pacific islands. He did an excellent job talking about WWII in the Pacific, which generated good crowds, and the South Pacific cultures and history. We only wish he had been scheduled for more lectures. THE BIG ISLAND Upon docking at Hilo, we disembarked smoothly and met the Enterprise shuttle which took us directly to their office. Our plan was to drive to Volcano's National Park 30 miles away, and it was helpful that their office was located on the same road as the park. After a 45 minute drive, we were in the Visitor's Center and shortly after on the road around Kilauea Crater, which was smokin' and so part of the road around the caldera was closed due to sulfurous gasses. We got out at an overlook for the crater and saw a trail to the Jagger Museum so off we walked. Bad choice. It began to blow and rain heavily, so by the time we reached the museum, where we could have driven to and parked, we were soaked. Blame it on the trip planner (me!) But I wasn't through. I also parked at the first lot for the Thurston Lava Tube, walked 15 or so minutes through the drizzle to get to...another lot, right at the entrance to the tube. The time spent at the Park was worthwhile, but, due to the unattractive weather, our thoughts turned to lunch at the Kilauea Lodge and Restaurant in the little town of Volcano, just a few minutes from the Park. Owned by a former makeup artist on Hawaii 5-0 and set in an older building, the menu was varied and the food excellent (antelope burgers, anyone?) While returning to the ship, we stopped at the Mauna Loa Macadamia Nut Factory outside Hilo and bought some nutty souvenirs (sorry) for friends at home. Fresh? The trees were across the street! Prices? The best we saw in the islands. OAHU While I had been in Oahu in 1974, my wife had never been there so when our choice of excursions was cancelled for lack of interest, we signed up for the 3 ½ hr Little Circle Tour of Oahu. Past Diamondhead to Hanauma Bay and the Blowhole, then continuing up to the Pali Lookout. It really reacquainted me to the area and my wife got to see some of the interesting backcountry of Oahu. We had hoped to be dropped off at Waikiki after the tour, but the drive was going back another route. When we asked, he said we could use Hilo Hattie's free shuttle to get there so we got off at the huge store. The Hilo Hattie shuttle driver apparently was practicing to be a stand-up comedian and was funny and informative. When I asked him where to get off for Duke's Restaurant, he dropped us at a hotel door and told us to just walk through the lobby and turn right! And there it was. Nice lunch, virtually on the beach, followed by the largest dessert I have ever shared-- Duke's Hula Pie. Since I was on Waikiki 38 years earlier, it seems that they have built three times as many hotels and the beach has shrunk! We were headed for Ft. DeRussy near which there was supposed to be a place called Parrot-Dise where you could have your picture taken with various exotic birds. My wife grew up with a brilliant parrot, who lived more than 50 years, so Parrot-Dise was a dream for her. (We found it in a Cruise Critic review posted in the Hawaii Port thread). When I told Dino, the proprietor, that my wife had traveled 5000 miles to see his birds, he went to work and soon we had pictures of her with 2, 4, and finally 6 birds, the last one with two patiently lying on their backs in her hands! Between Duke's and Parrot-Dise, we had a great day on Waikiki. The ship planned a bar-b-que for the aft pool area and the Lido as we weren't scheduled to leave Oahu until 11 PM. Unfortunately, the wind and sporadic rain were unplanned visitors, but the food was good anyway and the staff did their best given the conditions. KAUAI Kauai was the next stop and we had reservations at Blue Hawaiian Helicopters for an aerial tour. It turns out that their office where we would check-in could be seen from the ship and was a less than 10 minute walk. The helicopter ride was spectacular and even though I was not at a window seat, the views from the newer Eco-Star copter were great. You just needed to be aware of reflections on the window when taking photos. We had lunch after the flight at The Feral Pig, a nice, informal restaurant located in the same mini-mall as Blue Hawaiian. MAUI The last stop was Maui, where we had signed up for an 8 hr tour to the Haleakala Crater and 'Iao Needle State Park. Unfortunately, the crater was overcast (at 10,000 ft) and filled with clouds. It was, however, an interesting bus trip around Maui and the 'Iao Needle was a compelling spot. The only minor drawback, besides the clouds, was our very genial guide/driver who ran out of information at about the 5 ½ hr mark and resorted to singing us Hawaiian songs. Great if you like Hawaiian music. Maui was our only tendering port which was one of the reasons we chose to take a ship's excursion--priority disembarking. I can say it was uneventful although the re-tendering process was annoying: "Sir, may I look under your hat?" They also checked ID's at both ends of the pier raising the question of how did I get to the end of the pier if I didn't have an ID? Did I swim? If you have kept up with this long review, you know we had a great time and HAL was a big part of it. We have been on Regent and Oceania five times and were worried as to how we'd like a much bigger ship. Well, we liked it so much that we signed up onboard for a similar trip next March on the smaller Zaandam. By the way, if you're thinking about a trip to the Hawaiian Islands, you can't do better for research than the Hawaii (Maui, Kauai, Oahu) Revealed series by Wizard Publications available at Amazon. Much of what we saw and enjoyed in the islands came from these books. Read Less
Sail Date March 2012
This was our second HAL cruise, first time on the Oosterdam. Embarkation was very fast and really well organized. HAL has its act together. Our obstructed oceanview cabin on Deck 4 amidships left ample space above the lifeboat. The safety ... Read More
This was our second HAL cruise, first time on the Oosterdam. Embarkation was very fast and really well organized. HAL has its act together. Our obstructed oceanview cabin on Deck 4 amidships left ample space above the lifeboat. The safety drill was held an hour before sailaway. Names and cabin numbers were called and marked off lists. Almost everybody paid attention to instructions. We found the food in the MDR excellent, compared to our 16 cruises on many other cruise lines. Even going for low-fat, low-cholesterol was easy and delicious. Early fixed seating being so popular, the dining room was crowded and quite noisy. The tables are very close together. We sailed into a howling storm with 35 ft waves right the first night and a lot of people got very sea sick. We were happy to be on a lower deck amidships and rode it out with our usual SeaBands and ginger pills. The first 24 hours the dining room was sparsely populated. We found food and service to be excellent. The 3 times we ate in the Pinnacle Grill were truly superb, exquisite, you name the adjective. We never ate in the Lido except for one breakfast before an early shore excursion. HAL's beds are luxurious compared to other lines'. We slept wonderfully well. We spent a lot of time in our cabin reading, especially on "rocky" days. The ship was not as overly air-conditioned as some, but our cabin was cozier. We'd hoped on lots of dance practice but that did not happen, either because it was a struggle to stay upright or the dance floors being used for other things and thus full of chairs. But we enjoyed the Neptunes, who switched from the "golden oldies" to our more up-tempo favorites once they got to know us. We found the ship to be spotless and very elegant in a subdued and classy way. The crew and staff were wonderful and genuinely friendly. A couple of the shore excursions were very disappointing but I've sent in a review about them separately. Disembarkation on April 15 was the fastest and best organized we have ever experienced! We were off the ship in 10 minutes after our color and number were called, and that included customs! We're very impressed with HAL and the Oosterdam. Our favorite ship so far. Read Less
Sail Date March 2012
Hi, I'm Traveling Dot and this is my fourth cruise on Hal. We have done Canada/Maasdam (round trip Boston to Boston), Alaska/Statendam (Fairbanks to Vancouver) and the Panama Canal/Rotterdam (from San Diego to Ft. Lauderdale). We ... Read More
Hi, I'm Traveling Dot and this is my fourth cruise on Hal. We have done Canada/Maasdam (round trip Boston to Boston), Alaska/Statendam (Fairbanks to Vancouver) and the Panama Canal/Rotterdam (from San Diego to Ft. Lauderdale). We flew from Boston to San Diego on Jet Blue the day before we were scheduled to sail. Would recommend Jet Blue for the extra leg room they provide at coach prices. We were met at the airport by HAL representative and helped us to the shuttle to the Sheraton Marina Hotel. Our room faced the harbor and the next morning we could see the Oosterdam from our balcony. The provided shuttle to the pier was flawless and being my husband walks with a cane we got special attention both at the hotel and at the pier. Check-in went smoothly and we took the elevator to the boarding level of the ramp to the ship. Our cabin was ready on our arrival and we met our room steward, Eric. He was a great help throughout the cruise and whenever I needed something he was right there. Our room was always clean and everything was taken care of fast considering how many cabins they had to care of. We had a veranda room on deck 4 almost mid-ship. This ship is a lot bigger than the ships that we have sailed on previously. After we dropped off our carry ons in the cabin we went to the Vista Dining Room for lunch with other fellow Mariners. When we finished lunch and went back to our cabin our suitcases had arrived and I was able to unpack and get settled. At 3 PM we met the other cruise critic passengers for a Banner Wave from the fore deck and we took pictures and got to know each other. Our meet and greet was scheduled for the next day in the Crow's Nest. Our next order of business was the lifeboat drill where everyone had to attend or they would be asked to leave the ship. Roll Call was held and everyone was accounted for or they were called personally and told to get to their station. We found out after the drill that the Catholic Priest did not make the ship and we would not have one on board. This was a downer for us because we sail with HAL because they do have a priest on board. And especially because this was Palm Sunday, Holy Week and Easter Sunday. The first night out was a rough one. We had 36 hours of bad seas and winds and a lot of people were seasick by dinner time. Barf bags were to be found by the elevators on each deck. I would suggest if anyone going on this cruise even thinks they may get seasick to take something as soon as they board just to play it safe. It is not a pretty sight to see people getting sick while you are trying to eat or just walk to another end of the ship. I just wish those who were sick had stayed in their cabins. By the second day things started to calm down and people were getting their sea legs and didn't sway from side to side as they walked. Each day got calmer and warmer as we neared Hawaii. Finally on day 6 we arrived in Hawaii, I opened the curtains to see the island in the distance. We didn't dock until 11 AM because we had slowed down because of the rough seas the first day. We had arranged a private tour with four other people from the cruise critic group. We were met at the end of the pier by our driver and we walked to were he parked his van. The tour we received was well worth the money and we got to see all the places that were offered by HAL without the crowds. We had a tour of Hilo, went to Volcano National Park, walked through the lava tube, saw lava fields and the Rainbow Falls before going to the Moana Loa factory and then back to the ship in time for boarding. Our next port of call was Honolulu for two days where we took the ship excursions. On day one we went to Pearl Harbor and the Mighty Mo and that night we we went to the Paradise Cove Luau. Day 2 we did the Little Circle Tour of Oahu. Next port of call was Kauai and now I know why it is so green, rain. We took the Scenic Hanalei Valley tour and it seemed to rain while we were on the bus and stop when we arrived at a scheduled stop. So it wasn't all rain there was a lot of sun too. The last port of call was on Maui, on this island we did the Maui Tropical Plantation and Ocean Center Tour. The Ocean Center was very interesting and worth the time to see it, the tram ride at the Plantation was not what I expected and I could have skipped that. Being this was a tender port we did not rush back to the ship and took the bus to Hilo Hatties and did a little shopping before taking the free shuttle back to the area by the pier. We had lunch at a place across the street from the dock which was nice but everything is on "Hawaii Time" (slow). The cruise back to San Diego was uneventful and mostly smooth. We made the mandatory stop in Mexico before heading to the US. Some people got off the ship but we stayed on and were serenaded by some seals on the shore next to the ship. I have one thing to say about the cabin with the door closed you did not hear the loud barking of the seals. The travel guide on our cruise was Kainoa who was very knowledgeable about the islands and very entertaining. He even taught us how to hula. We had some very good entertainers on the cruise and we enjoyed the shows. The food was good no matter where we ate, the Lido, the Dining Room, the Pinnacle Grill, or the Terrace Grill. The only place we didn't try was Canaletto, I'm not big on Italian food. Pizza at the Lido was good enough for me. All the crew members that we met were very pleasant and always had a smile and hello for you. I did the Ship Tour (cost $150) and it was very interesting to see the different areas of the ship and how they are run. From the Engine Room to the Bridge, from the garbage room to the kitchen to where they store the food and beverages, it was all very, very interesting. And we met the Captain (had a picture taken with him) and learned how the ship is navigated. After the tour we had a cocktail and canapes and received a goody bag and the picture of us with the Captain. It was worth the money and if you want to know what goes on behind the scenes it is a must do. Overall we had a great cruise and plan on sailing with HAL in the future. Read Less
Sail Date March 2012
We expected a much better experience than we had. This was our first time on this line and this ship. Food was good, but dining room service terrible. We complained about cold food and time between servings and were told there was only ... Read More
We expected a much better experience than we had. This was our first time on this line and this ship. Food was good, but dining room service terrible. We complained about cold food and time between servings and were told there was only 1 waiter per five tables which could mean 30 plus guests to serve. Open seating was disorganized and had long lines for early seating. We ended up ordering breakfast in room and going for sit down dining for lunch and endured the terrible service at dinner. We could not find a lot we wanted to do on the ship. The staff that does activities is subcontracted and minimal. Might as well forget Internet access. Tried to log on to Gmail and message came up that their software does not support Google. Could not open email and they refused to adjust the package I had bought to the tune of $100. It would not support tablets either. This department is also subcontracted. On last day of cruise people were offering others money to print boarding passes. Under cabin I have listed all the problems we had with it. The crow's nest was supposed to be library and reading room? Too many other activities there to be a good place to read and relax. Even a cruise critic meeting that got real loud. Other venues for activities are small. Lido buffet is cut up and disorganized and no trays so you could collect your food before you sat down. Had a burger on deck was dry and tasteless. Early on in the cruise I smelled mold around the Greenhouse Spa which seemed to be corrected later on. Upholstery on chairs in Crow's nest had holes on the arms and one glass top table had water and dirt under the glass. Buttons missing from the leather seats there also. Daily movies were offered in a screening room with seating for only 25-30 people. People were continually disappointed. Entertainment was just average. Seems like a lot of activities are offered to sell something, like spa treatments, etc. Art department is very small. Read Less
Sail Date January 2012
We arrived at the port in San Diego at around 11:30 a.m. and though there was a line we were aboard the Oosterdam in good time. We didn't have to wait for our cabin like on other ships. We went straight to our cabin, dropped off our ... Read More
We arrived at the port in San Diego at around 11:30 a.m. and though there was a line we were aboard the Oosterdam in good time. We didn't have to wait for our cabin like on other ships. We went straight to our cabin, dropped off our stuff and headed for the Lido deck. The food was ready and waiting for us. My luggage was in the cabin when we returned from lunch, but my companion had to wait until 4:45 p.m. for hers. The cruise to Hawaii took four days and was relaxing except that we did not receive any water in our stateroom the first three days. We thought that they didn't provide it in the stateroom anymore, until there was two bottles in the room on the fourth day along with a receipt for three bottles that we never received. I couldn't find the cabin steward so I returned the water to the front desk and requested that no more be left in the stateroom for the rest of the cruise. The next day we returned to the stateroom to find a bottle of water with a receipt for two more bottles. Once again I took the water to the front desk and requested our bill be corrected, which it was. When I returned to the cabin I left the cabin steward a note requesting the removal of all items in the mini bar so we were not charged for anything else. He complied. As I stated, the cruise to Hawaii was relaxing, but on the cruise back it seemed as though the number of children doubled in size. I was told by another passenger that most of them were children of the crew, which I could not substantiate. I certainly hope that Holland America does not risk the loss of paying customers in this way. The unsupervised children took over the pool and all three of the hot tubs. At one time there was an elderly person with a noodle in the deep end of the pool and the kids were jumping in the water on both sides of him. Another time a child in the hot tub was splashing people as they practiced line dancing. The aft pool is for adults only, but it is outside and the air temperature stayed in the 50's and 60's. The aft pool should be for the children; it is even decorated for them. The shore excursions were organized and informative. The food in open seating was excellent on some nights, but bad on other nights. Service after the first night was excellent. We had Gede as our server after the first night and we requested him every night until the end of the cruise. We took a cruise to the Panama Canal a couple of years ago on the Zuiderdam and was very impressed with the food. I guess your can't judge by cruise lines, you have to judge each ship on it's own merit. The shows were good, especially the Oosterdam singers and dancers. I would have liked to see more of them. We were scheduled for disembarkation between 9:50 and 10:00 a.m. but were called around 9:10 and went directly off the ship. Easiest disembarkation ever. When I returned home I checked my credit card account online and was again charged $12.03 for the mini bar, that was empty since day four. Never again. Read Less
Sail Date December 2011
Embarkation: Took a shuttle down to San Diego and boarded the ship with no problems or delays at 12:00PM or so. Our cabin was already ready which was nice. Cabin: We were in Cabin VD 4167 which was an upgrade from a VH guarantee ... Read More
Embarkation: Took a shuttle down to San Diego and boarded the ship with no problems or delays at 12:00PM or so. Our cabin was already ready which was nice. Cabin: We were in Cabin VD 4167 which was an upgrade from a VH guarantee initial assignment. The cabin was clean and well kept through out the cruise. Plenty of storage space. Because of the cabin location on the ship (adjacent to employee stairway), it's balcony is double the size of a balcony for same cabin category. A definite plus!. Food: We had an open seating arrangement. The food at the dining room was fair but the service was at times lacking. Long waits for the food, miscommunication with the servers that seemed to be inexperience and very young. The food and service and the specialty restaurants (Pinnacle Grill and Canaletto) on the other hand, was very good. We hardly used the Lido/Buffet restaurant (crowded and not user friendly). The only place on the ship one can get a good cup of coffee was at the Exploration Cafe (Deck 10). It is unfortunate that it was located in the same area were the library and the computer room were. There was never a seating room available to enjoy the coffee, particularly on sea days. Entertainment: Both production shows and the individual performances were very good. Movies were shown in the "screen room" which had only 30 seats!!!. Although the movies were offered few times during the day, there was never a seating available.. particularly on sea days. Ports: There was plenty of information available on all the ports we were about to visit. We chose the HAL Pearl Harbor tour in Honolulu which was well organized and very interesting. . On the rest of the islands we travel independently. Disembarkation: Somewhat disorganized. Seemed like people left the ship at will, not necessarily per the disembarkation color codes that were provided. Summary: All in all a relaxing and timely cruise for us. The sea days going and coming back seemed "long". We were fortunate that the ocean was relatively calm. Read Less
Sail Date December 2011
Oosterdam Ratings
Category Editor Member
Cabins 4.0 4.3
Dining 4.0 4.0
Entertainment 4.0 3.6
Public Rooms 4.0 4.2
Fitness Recreation 4.5 3.9
Family 4.0 3.9
Shore Excursion 4.0 3.8
Enrichment 4.5 3.6
Service 4.0 4.3
Value For Money 4.0 3.9
Rates 4.0 4.2

Find an Oosterdam Cruise

Easily compare prices from multiple sites with one click