(11:20 a.m. EDT) -- Silver Moon, the next new ship from luxury cruise line Silversea, touched water for the first time today during its float out in Ancona, Italy, at Fincantieri shipyard.

Silversea and shipyard executives celebrated the milestone with invited guests, including shipyard workers, media and VIP partners.

The day began onboard Silver Moon, a 596-passenger ship set to debut in July 2020, where madrina Roberta Bonisiol joined Silversea's president Manfredi Lefebvre d'Ovidio and shipyard director Giovanni Stecconi. The three took turns welding a ceremonial coin into place on Deck 10, the ship's pool deck.

Madrina Roberta Bonisiol receives instructions on welding the ceremonial coin into place
A coin ceremony is a traditional shipbuilding event, while a madrina serves as the initial ship godmother as the ship is built. Bonisiol is a payload engineer and specialist in interior design for Fincantieri. A different godmother will be named for the ship's christening ceremony next year.

With the coin mounted in place, the festivities moved outside, where bright white tents and royal blue carpets temporarily broke up the steel-and-concrete landscape of the shipyard. Lefebvre d'Ovidio, Stecconi and Bonisiol posed for photos as the star of the show, Silver Moon, sat on blocks behind the action, waiting to leave dry dock.

In English and Italian, Stecconi welcomed the crowd and thanked Silversea for its continued partnership with Fincantieri. Lefebvre d'Ovidio likewise thanked the shipyard, saying, "Not only was I brought up with ships in my veins, but I was brought up with Fincantieri in my veins."

Bottle smashing against the hull of Silver Moon
Speeches complete, a priest blessed the ship -- and all in attendance -- before Bonisiol took up a tiny ax and cut a cord, sending a bottle of Champagne careening into the hull of Silver Moon, where it smashed, prompting thunderous applause. Seconds later, water began flowing into the dock area. With the float out complete, the remainder of the shipbuilding process will take place in wet dock.

Silver Moon has the same design as fleetmate Silver Muse, which debuted in April 2017, though Silversea has announced a number of areas where the two will be different. The most high-profile change involves the addition of the Sea And Land Taste (S.A.L.T.) program on Silver Moon.

A culinary program designed to give passengers an immersive foodie experience, S.A.L.T. will include S.A.L.T. Kitchen, a standalone restaurant that will hold 160 diners; S.A.L.T. Bar, which will offer local cocktails, wines and spirits; and S.A.L.T. Lab, designed for workshops, lectures and demonstrations. Former Saveur magazine editor-in-chief Adam Sachs is charged with curating the program, announced earlier this year.

Silver Moon will be the ninth ship in the Silversea fleet. Lefebvre d'Ovidio said his father, who started the company, told his son before he died that he wished for a fleet of 12 ships. Silversea is closing in on that goal (which Lefebvre d'Ovidio amended to be "at least 12 ships") quickly; the company also will add an expedition ship, Silver Galapagos, to the fleet in 2020. Silver Dawn, in the same class as Muse and Moon, will debut in late 2021.