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424 World Cruise Reviews

We chose the cruise for its itinerary. We wanted to got to French Polynesia and had never cruised across the South Pacific with such exotic locations as the Pitcarin Islands and Easter Island. The flight over allowed us to visit one ... Read More
We chose the cruise for its itinerary. We wanted to got to French Polynesia and had never cruised across the South Pacific with such exotic locations as the Pitcarin Islands and Easter Island. The flight over allowed us to visit one daughter & family in California out the way over and ended in New York where a second daughter lives. A bonus was a scheduled stop in Norfolk with even more family. Past cruises have shown us that Oceania really takes great care of its guests in the top suites. We were booked in a penthouse but wanted an Oceania Suite. About 3 months prior to sailing, an Owners Suite came available for leg one and in January the same cabin came available for leg 2. We call that cruise karma. From the moment we stepped on the ship we were treated with the best service available. We had the head butler at our disposal (he has only 3 cabins and supervises the other butlers). This gentleman made the cruise for us. He got us into the restaurants we wanted when we wanted and was always available for anything else. At 2000 square feet, the suite was larger than my wife's first house. We had a bedroom with a separate bath and his and her closets. The foyer was our favorite as it had a fully stocked bar, sofa and grand piano that was a modern day player piano. The living room had a desk, table for 6 and full sofa. Everything was Ralph Loren, right down to the drink coasters and candy trays. With the number of sea days and with poor weather in the first week after leaving French Polynesia, we found our suite even more enjoyable. Unfortunately everything did not stay perfect. First, we missed the port call at Easter Island. The weather was great but there were ocean swells entering the tender harbor. Many were mad but we understand that this was just bad luck and, having done our homework, we realized that this was a real possibility. We booked an independent shore excursion there and as a result lost half of our prepaid excursion cost. Lima was mid cruise change out day. All was well but unbeknownst to us, someone brought aboard the dreaded GI disease. This was not our first experience with GI and Oceania. It is not a pretty site. Within 2 days of leaving Lima we started to see items disappear like the sugar bowls in the coffee bar. Next comes the announcement that if you feel sick, see the doctor for a free consultation (buyer beware - they do not say free treatment - see one of my previous Oceania reviews to learn about how Oceania will completely empty your pockets if you visit the medical center. When they hit the high level - 20 -30 people sick, service stinks. When entering a restaurant, there is nothing but a bare table cloth. Anything you can touch that can be removed is. The putting green is closed, but interestingly, live goes on as normal in the casino and ad in any other retail or money activities. We retreated to our room and used room service a bit more than we had been. The really bad part of this is that they keep the ship at this "protocol" until the GI is eradicated. It was almost over in central america (after a week) but 2 more came down with the GI. The end result was that the ship went back to normal only 3 days prior to the end of the cruise, so the total time under the sad conditions was 12 days in total. I suspect that other reviews will point this out. On departure from Miami we were informed that we would skip Norfolk and put into Port Canaveral. Good call. A check of the internet indicated 26 foot seas around Cape Hatteras and we would not have enjoyed it. I missed seeing my sister in Norfolk, but such is life. Sail into New York was mid-day and was an event everyone should get to experience. We sat on our expansive back deck and enjoyed the arrival with a room service lunch. Our travel agent has always warned us that Oceania lacks in entertainment. It did. Lectures weren't great, save for the Easter Island resident historian who prepped us for the visit that did not occur. The on board cast and guest entertainers were mediocre at best with the exception of a Vegas entertainer aboard the last week who was heads and shoulders above anything we had seen the entire 34 days aboard. This is not a high priority for us as the show mainly keeps us from going to bed too early. Overall, I would rate the cruise at a 4.5 if I could. I have been very critical of Oceania in the past, we are not likely to go again on the older smaller ships, but this one was great save for the unavoidable missed ports and GI experience. We are likely to book the larger Oceania Ship again, but only if we can get one of the top suites. We normally travel with Regent, Crystal or Seabourn but this experience was equal to or better than those lines. Read Less
Sail Date March 2019
A Grand World cruise is a bucket list thing. We loved every day of this. The trip from Aqabah out to Petra was breathtaking. Tahiti was a disappointment...just a big dirty city. Bantry , Ireland was a serendipitous stop...Bantry House ... Read More
A Grand World cruise is a bucket list thing. We loved every day of this. The trip from Aqabah out to Petra was breathtaking. Tahiti was a disappointment...just a big dirty city. Bantry , Ireland was a serendipitous stop...Bantry House was amazing, as well as the impromptu Irish dance and music at Ma Murphys Pub. Snorkeling at the Pink Beach in Komodo, Indonesia..outstanding! But the best of all was having the President of the cruise line treat us ALL to a private reception at the Rijksmuseum in Amsterdam! What an awesome privilege! Travelling around the world , from east to west means lots of extra hours as we turn our clocks back through all time zones! Music was wonderful, for easy listening or dancing. Captain Jonathon Mercer took us through some stormy seas, we were never nervous. Service was top notch. There’s just something incomparable with a Grand World on HAL! Class act all the way. Read Less
Sail Date January 2019
I had been researching around the world cruises for the last four years, in preparation for giving myself one as a retirement gift. After comparing many, I selected this one for its outstanding itinerary, which no other ship came even ... Read More
I had been researching around the world cruises for the last four years, in preparation for giving myself one as a retirement gift. After comparing many, I selected this one for its outstanding itinerary, which no other ship came even close to. The ship was just refurbished weeks before we embarked, and was like new. The crew was excellent, with superb service. The entertainment was very good, considering the smaller size of this ship. Both Cruise Director's, first half, Leslie, second half Ray, were wonderful, each in his own way. As were the ship's entertainment staff. The enrichment lecturer's were wonderful. The guest entertainer's were mostly very good. I really love the layout and public room's on this ship. It is the perfect size for a port-intensive world cruise, and can get into many ports that the larger ships can not. Yet it is large enough to handle the weather really well, although we had for the most part, excellent weather. I am not a 'foodie', so the fancy menu's were 'wasted' on me...I am satisfied with plain 'meat and potatoes'. Which I certainly did enjoy in all of the food venues. The special events held for the ATW guests were very well received, but I don't feel like those on segments were neglected, at all. My friends I made from the 'solo' group welcomed all to our nightly dinner's, and we made good friends with many doing just segments. The ship held Captain's cocktail parties, and Oceania Club parites, for ALL passenger's on each and every segment. We also mixed well with segment passenger's who attended all of the "Big O Points" games and triviia ....half my team was made from segment passenger's. We also had a Cruise Critic M&G party, on the first sea day of each segment for all the newbies joining the cruise. There was some poor behavior at the needlepoint kit distribution by some, but the staff quickly changed procedures to solve that problem. The crew was simply amazing...friendly, competent, and seemed to know everyone by name. This cruise was life-changing for me in more ways than one.... First, Dr. Boris, and his 2 nurses literally saved my life when I suffered a heart attack on board, and saw to it that I received immediate care in a Bordeaux hospital. I recovered enough a couple of weeks later, that I was able to reboard the ship in Halifax, and complete the voyage to Miami. But the best part, was meeting the love of my life, Betsy on the second day on board, and in front of about 250 of my shipmates, marrying her right on board, with two days to go to the end. It just doesn't get any better than that....:) Read Less
Sail Date January 2019
The boarding experience was delayed as the ship was not berthed at its regular dock as it was undergoing maintenance. We arrived 2 hours earlier than requested on the ticket so weren’t surprised about inevitable delays. We were on board ... Read More
The boarding experience was delayed as the ship was not berthed at its regular dock as it was undergoing maintenance. We arrived 2 hours earlier than requested on the ticket so weren’t surprised about inevitable delays. We were on board by 1pm after arriving at 11am but were asked not to arrive until 2pm so all in all very successful. Every cruise I have been on since 1992 I have encountered moaning whingers generally in the older age category. Sadly this cruise was no exception. Some passengers complained the portion sizes were too small, some passengers complained the ship was too big (I completely failed to sympathise with that one). How can you complain about an itenery which is printed in the brochure? Yes if to set out to look for things to complain about then you will find them. For me this trip was one of the most amazing in my life, highlights were visits to Corinth, Bethlehem, Jerusalem, Dubai, Doha, Muscat, Phuket, Colombo, Penang and most amazing of all Singapore. Lowlights were Goa which wins my prize for being the filthiest place on the planet and the Indian government force you to buy an Indian visa at great expense even if you choose to stay on the ship. The ship is now 15 years old and there have been some changes since the maiden voyage which I was lucky enough to be on. The palm court (possibly the least successful room on the ship) has been transformed into the Carinthia Lounge which now feels like a proper space befitting a 5 star hotel. It’s previous incarnation was a rather tacky Las Vegas styled theme of a palm court which failed to convince me. The kings Court buffet area has been redesigned although personally I preferred the original arrangement of 4 separate themed dining zones offering different cuisines. Also the 2 glass lifts that used to arrive here from the grand lounge have been completely removed which is a real shame. I suppose the intention was to increase seating capacity but to my mind it wasn’t worth all the expense to gain a few extra tables. The insights lectures were absolutely fantastic celebrity guest speakers included Michael Parkinson, Peter Snow and Reza Muhhamed alongside about 8 other guest speakers and port lectures. Subjects were wide and varied. Entertainment was excellent with the usual singers, dancers, musicians, cabarets, comedians and a group on board developing a musical called AmDram for production in London. With so many sea days I was concerned about having enough to do but the real challenge was prioritizing what’s I wanted to do as often I wanted to go to several events at the same time. Dining room service was excellent and food good, our waiter Caesar quickly learned our preferences and used to bring me 2 steaks every time I ordered after I asked once if I could have a large one (I think they now employ accountants in the kitchen to slice up the meat). The portion sizes are carefully controlled to minimize wastage which I don’t object to. If you are particularly hungry the top tip is to order a main course in lieu of a starter. The carpets in many areas have been changed. Foolishly a pale cream carpet has been fitted to many passenger cabins. Not surprisingly these show every spot of coffeee, tea or bodily fluids which inevitably end up getting spilled on them. I asked to have my carpet shampooed after arrival which helped although in reality it’s time to replace these carpets again and sack whoever authorized their installation in the first place. The main cabin corridor carpets used to be a deep beautiful swirling design of red, black and cream. Sadly these have all been replaced with something much inferior which reminds me of a printer that has run out of ink halfway through printing a page. Much more suited to a cross channel ferry than a luxury liner. I wonder if this is P&O management interference. It would be so much better to have the original carpet designs and quality reinstated everywhere (the accountant has been at work here too penny pinching I fear) The Queens Room remains beautiful and I opted to attempt to learn ballroom dancing in here (1215 on every sea day) These were very popular and I grasped the cha cha but failed at the quick step ! Outside deck areas are extremely generous and you NEVER fail to find a deck chair or sun bed in a quiet spot (deck 12 or 13 good for this) all decks are covered in teak and immaculately maintained. The deck chairs themselves would benefit from overhauling. Another stupid decision what to varnish these rather than to oil them. The cabins are a good size, ours 11137 had a glass balcony screen. Cabins on deck 4,5 and 6 are “sheltered” which in essence means solid steel below the handrail. I would have preferred a made to order facility in the buffet, this could easily be accomplished in the chefs galley perhaps noodles or Indian dishes prepared. At the end or our cruise in Singapore we very much wanted to stay on for longer. We had a great table of 10 in the dining room and it was sad to say goodbye. Read Less
Sail Date January 2019
We chose this cruise for three reasons: 1. it stopped at many ports/countries we had never visited, 2. we wanted to be away for much of the Canadian winter. 3. we've travelled on Cunard, QM2 in the past and enjoyed the ... Read More
We chose this cruise for three reasons: 1. it stopped at many ports/countries we had never visited, 2. we wanted to be away for much of the Canadian winter. 3. we've travelled on Cunard, QM2 in the past and enjoyed the luxury and amenities it has to offer. It's been 4 years since the shipped was refurbished, and while still beautiful, she'showing the wear & tear in some areas (carpet in the Grand Lobby Hall had pulled away and created a walking hazard, especially for guests who had mobility issues. The only port that was not satisfactory was Goa, India. It is a commercial/industrial port, not set up to receive the travelling public. The whole process for getting the VISA was troublesome, and the process to clear immigration was disgustingly long and poorly organized. You can't expect seniors to have to stand in line, some up to 2 hours, for Immigration Inspection. On-boarding 4 Officers to clear 2700 passengers was ridiculous! Suggest Cunard take this port off their itinerary, unless the India Officials are prepared to make better accommodations and arrangements. Also, the calibre of the lecturers was fantastic, especially Judith Hinchcliffe, the Forensic Odontologist. Her presentations were AMAZING. Also, Roy Hunt, who presented on the lives of legendary musicians, Berlin, Gershwins, Hammerstein & Sinatra was wonderful, taking us down memory lane Read Less
Sail Date January 2019
We selected this cruise specifically for the stability of the QM2 and Cunard's reported quality. We had never been on a long cruise previously and didn't know if we would even like the experience. In the event, we loved it and ... Read More
We selected this cruise specifically for the stability of the QM2 and Cunard's reported quality. We had never been on a long cruise previously and didn't know if we would even like the experience. In the event, we loved it and have indeed book further world cruises with Cunard for 2020 and 2021. You need to book much earlier than we expected to even get on one of their ships! All Grill Suites for both were sold out while we were still on the ship in April. We appreciated most of the shows, not all to our taste or to the same quality, but there was something for everyone and we certainly enjoyed over 80% of the performances. The Guest Speakers were a real highlight and most were exceptional. Although the tours were expensive, they were well organised and Graham the tour Manager did an exceptional job presenting and "selling" the various tours. Again, another asset to the business as he has a real wealth of experience. On the down side, there were rather more medical emergencies among the ageing guests on board than we had expected and we had to make a few non schedule stops to facility these. Cunard however handled these really well and we never missed a planned port of call or were late arriving. We also though a good number of people complained and moaned a LOT more than we would have expected. There appeared to be a sizeable cohort of "professional moaners" on board, which we found hard to understand given the luxurious surrounding, excellent food and simply magnificent service. I wouldn't care but it always appeared to be people less use to these things who complained the most. In short, we loved the experience, which certainly exceeded our expectations. Expensive? Yes, very. BUT who goes on a world cruise at this level and expects it to be cheap? Well done to all the staff on QM2. Read Less
Sail Date January 2019
Decided to do the world as a ‘Well Why Not’ and wasn’t disappointed generally. Arcadia is a very stable ship in adverse weather conditions. Cabins were very comfortable, although a tad tired/well worn. Meals in Meridian Restaurant ... Read More
Decided to do the world as a ‘Well Why Not’ and wasn’t disappointed generally. Arcadia is a very stable ship in adverse weather conditions. Cabins were very comfortable, although a tad tired/well worn. Meals in Meridian Restaurant were excellent, think there was only one dish I disliked and that was me, not the restaurant’s choice. The Sindhu is totally delicious. Entertainment was very mixed. Mark Labett (The Chase) was particularly good as were the many talks by naturalist Nigel Marven. So many to chose from. The Headliners in my opinion weren’t up to much as the female lead singers always shouted rather than sang. The Runaround Kids were excellent just a pity they have a silly name. Too many jugglers and mind reader type acts, once is enough! Entertainment Manager Emma was very personable, the same could not be said of her counterpart when Emma was on leave. The excursions team were superb especially Sam and the ladies, the 2nd man wasn’t in the same way, not overly helpful or friendly. Sam’s port talks were quite outstanding. Most staff on board were courteous, very friendly and helpful particularly Manuel in Meridian and Elinore in Piano bar. My only complaint really was the coffee. That in the buffet was quite disgusting and undrinkable which meant I spent an absolute fortune on Costa cards/coffee. Dependant on the barista really whether a good or poor cup was dispensed. The quality was not consistent. Great room for improvement and a poor show that you can’t get a decent drink without having to pay for it - beverages I mean AND the fact you have to pay for water which is deplorable. Need water to live! As I have already said, the trip all in all was amazing but a bit of tweaking required. Read Less
Sail Date January 2019
We flew to Southampton a day early so that we could have a stress free embarkation the following day, this gave us the opportunity to have a look round the city. Embarkation was extremely smooth and we boarded Arcadia early. When we ... Read More
We flew to Southampton a day early so that we could have a stress free embarkation the following day, this gave us the opportunity to have a look round the city. Embarkation was extremely smooth and we boarded Arcadia early. When we first saw our cabin we were concerned where all of our clothes and possessions were going to go but in fact there was plenty of storage space and we were able to put everything away neatly and were quite happy with our "new home" for 2 months. This was our first cruise so being on a ship was totally new to us and we were very impressed. Our preferred dining option became the Meridian restaurant where we had club dining, which was on a fixed table in the second sitting. We initially thought this was a bit late (8.30pm) but in fact it worked out very well for us. Our waiter for the duration of the cruise was fantastic as were all the other staff, they work so hard and have some difficult passengers to deal with. There were plenty of activities to participate in if you wished. We enjoyed some talks and presentations, in particular, the Port and Shore excursion presentations by the very knowledgeable Sam and the nature/bird presentations by Nigel Marven. The Captain had various problems to deal with, including passengers ill-health and avoiding a cyclone in the South Pacific meaning we had to miss 2 ports. This was handled really well despite the Force 10 storm and safety obviously had to come first. Would we go on Arcadia again? Yes, it was a fantastic experience. Read Less
Sail Date January 2019
There are now so many awful cruise reviews that despite not usually writing a review I am forced to do so to redress the balance Having read the reviews of Marina over time I believe that some people only go on a cruise so that they can ... Read More
There are now so many awful cruise reviews that despite not usually writing a review I am forced to do so to redress the balance Having read the reviews of Marina over time I believe that some people only go on a cruise so that they can complain about it afterwards whereas my only complaint for the trip as a whole is that it would have been much better had a number of ignorant, rude and objectionable passengers stayed at home. This is how I found the cruise. Ship We found the ship to be in excellent condition, well ran and well maintained. All of the staff we encountered went out of their way to be helpful and ensure that we were having a good time. We were in a Concierge Cabin on deck 9 Mid Ship and did not suffer from Vibration, excessive noise or too much rock and roll although at the front of the ship it was noticeably more so. Concierge lounge was good for early morning coffee and cake. There were a small number of children on board however this was not a cruise suitable for them. Cabins. Clean, comfortable and spaceous with sufficient storage and size of bathroom to satisfy most people. Despite the huge range of termperatures on this cruise it was neither too hot or too cold was always keep very tidy by the room attendant and suffered from no external noise problems. The bed was particularly comfortable and the choice of amenities of a good standard. Ideally, it could have had coffee making facilities but my only real complaint was the fact that during rough weather the closet rattled so much I had to wedge it closed. Restaurants We eat at all of the restaurants and found the food to be of a very good quality throughout. Service was equally good and there was a real desire by the staff to please the passengers on board. Alcoholic drinks were sometimes a little slow arriving however this was more to do with how this is organised with the Sommeliers being responsible for wine and therefore being fewer in number than the general waiting staff I had booked one visit to each of the speciality restaurants beforehand and was able to obtain additional bookings on board, 2 more at each, without problem. Our favourite was Red Ginger because of the exemplary levels of service as well as excellent food. Of note also is the Waves Grill which served excellent Sandwiches at lunchtime. Bars Most days we frequented the pool bar and in the evening Martinis. The service in the pool bar was great and staff again excellent. Martinis had an amazing Pianist called Andre Mieux who was by far the best entertainer on board the ship and the cocktails particularly the Big O, very good. We purchased the Prestige Select drinks package for the cruise and found that it was for us value for money particularly when a 25% surchange was applied to all drinks whilst in Brazilian waters on top of the 18% gratuity normally added to each drink Entertainment Proved to be a bit of a mixed bag with some which we liked other no so good Most people found that the shows are not the same on a small ship as in the West End or Vagas so will always generate comment. Personally I would have liked to have seen a little more local culture rather than acts such as An Evening with Allen. Enrichment Lectures I fell asleep at the only one I attended Shore Excursions Generally handled well by the staff on board with the booked tours getting off the ship first. Generally, they are expensive and most people we met preferred to take the chance and book their own. We did a mix of both however careful research is needed for a private tour and this takes time. Getting on and off. Mostly hassle free on embarkation less so on disembarkation due to the onward travel arrangements and large number of people. Overall this was an excellent cruise which was good value for money and I will definitely book another in future. Read Less
Sail Date December 2018
This was our 4th cruise with Oceania so we are obviously biased. Although we have sailed on a few other ocean cruise lines and river cruise lines, we keep coming back to Oceania. The food is Fantastic, the service superb and the atmosphere ... Read More
This was our 4th cruise with Oceania so we are obviously biased. Although we have sailed on a few other ocean cruise lines and river cruise lines, we keep coming back to Oceania. The food is Fantastic, the service superb and the atmosphere is very warm, casual and comfortable. It feels like a home away from home. We just completed an 18 day voyage (our longest cruise yet) and we wished we could have stayed longer. We met some very interesting and lovely passengers with whom we had much in common. Oceania seems to attract like minded customers. Information about ports and sites was timely and thorough. Local tour information was provided on board as well as on cctv. No guess work or Google searches required. There was plenty to do on board if one took the time to read the daily activity bulletin. Front desk staff were also very helpful when memory failed. Kudos to the staff, crew and management for a job very well done! Read Less
Sail Date December 2018
It was a wonderful cruise, we visited some remote islands which we found very interesting, the lectures were informative relating to the region. The food at all of the restaurants was very good with a good variety, the wines were of ... Read More
It was a wonderful cruise, we visited some remote islands which we found very interesting, the lectures were informative relating to the region. The food at all of the restaurants was very good with a good variety, the wines were of excellent quality and we particularly like the caviar service which was available 24/7! The premium restaurant was very good, no cover charge, was an added bonus, however you must book this venue. Our cabin was in a very good location for us. It was spacious and well appointed, with walk in robe, the bathroom was a good size with a full size bath and glass door type shower (no shower curtain!). The ship and crew were excellent at all times, no hard sell of tours, for that matter did not push any agenda, and were most helpful if you wanted to do your own thing. Nothing was too much trouble. Can’t wait to get back on Seabourn! Read Less
Sail Date November 2018
First, being a Boston resident, I am thrilled to board the Serenade close to home. I have done this sailing three times and have loved each one. The staff on the Serenade is wonderful. They will go the extra mile to get things done. The ... Read More
First, being a Boston resident, I am thrilled to board the Serenade close to home. I have done this sailing three times and have loved each one. The staff on the Serenade is wonderful. They will go the extra mile to get things done. The entertainment on the ship is diverse and upbeat. The ship was clean and shiny. The cruise director is full of energy and fun. Everyone has their own preferences and Royal does their best to accommodate everyone. I’m not saying they are perfect, but pretty close. I spent a lot of time in the Diamond lounge and the wait staff there is fantastic. The drinks and appetizers are delicious. I love the ports but I really don’t even get off half the time. I’d rather stay on the ship! I just wish there were more sailings by RCCL from Boston what return to Boston post cruise. I think I would be sailing every month! Loyal to Royal!! Read Less
Sail Date October 2018
My husband and I chose this 25 day cruise because we wanted to try a high-end cruise. Loved it. Oceania is the perfect line for us because there are no rules, no photographers, no up-selling of terrible art, no gala events. Dining: you ... Read More
My husband and I chose this 25 day cruise because we wanted to try a high-end cruise. Loved it. Oceania is the perfect line for us because there are no rules, no photographers, no up-selling of terrible art, no gala events. Dining: you can sit where you want and eat when you want. The staff were fun-loving, over-the-top competent, sophisticated and professional. Our cabin was elegant. The food was amazing...grilled-to-order lobster tails and rib eyes throughout the 25 day cruise. Did I mention desserts? In the early portion of the cruise I was complimenting the chef on the lemon meringue tarts (exquisite). I asked for the recipe. The night before disembarkation the recipe shows up at our door. Now that's impressive!! We are not heavy drinkers and prefer to book our own small-group excursions. Oceania is perfect because we found that other high-end cruise lines that are all-inclusive so we would be paying for more than we need. Not taking a cruise for the entertainment on board so not really disappointed with the lame entertainment. What I really appreciated was the quality of the other passengers from other countries: so interesting and sophisticated; the hands-on cooking classes on the Marina with the curriculum developed by the Culinary Institute of America (right down the road from our home), and the interesting itinerary: 5 ports on the western coast of France, for example, where we rented bicycles and took the coastal road in several ports. What fun! Especially when we happened upon an outdoor beach bar. Another highlight: we spent 4 hours on our own at the Guggenheim in Bilbao. Highly recommend. I love to cook so the hands-on cooking classes surpassed my expectations. You're at your cooking station, granite countertop with your cooking partner, slicing and dicing, gazing out a wall of windows with the ocean breezing by, with some lovely background music playing, and drinking wine. Ecstasy! My husband took the grilling class. I enrolled in fresh pasta and the crepes class. I learned a lot and walked away with some awesome recipes. The four specialty restaurants were very good, and so was the food on all other areas of the ship. Another aspect that I appreciated on this line: their laser-focussed emphasis on cleanliness. The food was always served by staff, no reaching in and touching any of the food by passengers. Hand sanitizers everywhere. The spa was also very good. Our cabin was great, 7053 because it was near the elevator/stairs with residential overhead so it was very quiet, very stable. We wish we had unlimited laundry service but the truth is we used the launderette on our floor with washers/dryers/iron and it was very convenient. Read Less
Sail Date May 2018
I chose this cruise for the worldwide destinations. However, the whole four month experience was life changing. The reception staff were great, especially Mimi. The ship was very clean. I liked the hot tub and the loungers were ... Read More
I chose this cruise for the worldwide destinations. However, the whole four month experience was life changing. The reception staff were great, especially Mimi. The ship was very clean. I liked the hot tub and the loungers were comfortable and there were plenty available. The entertainment team were very talented. Especially Alex Kemp, Joshua Marlow and Freya Brown, who jelled very well on and off stage. I especially liked being in the choir, meeting fellow singers and benefitting from choir leader, Josh Marlows fast knowledge and talent. It was great fun and I learnt new skills. Joining the quilting club was a good move. I made a quilt to hang on the wall and also, several memory cushions. I liked the choice of buffet meals or restaurant service. Waiters Ewhyan and Simon were attentive and prompt with serving. All activities were well subscribed to, including pilates, art classes, creative writing, choir, and dance classes. Shore excursions to India and China were memorable. The hotels used were top quality. I loved climbing the Great Wall of China and visiting the Taj Mahal. Miss Pam Read Less
Sail Date May 2018
The embarkation went wonderfully – well organized and knowledgeable staff. It was quite rainy and windy on the morning of our disembarkation and we would have appreciated support with umbrella coverage to get into the terminal. The ... Read More
The embarkation went wonderfully – well organized and knowledgeable staff. It was quite rainy and windy on the morning of our disembarkation and we would have appreciated support with umbrella coverage to get into the terminal. The service and the dining are both amazing. We had access to for specialty restaurants with no additional charges. The main dining room was beautiful as was the buffet. We especially appreciated that all food was served and that clients could not reach over food to help themselves. No matter the venue, we found the food to be of exceptional quality and presentation.The ship is not glitzy, but classy and clean. Entertainment was a blend of good to excellent. Our cabin was nicely decorated and comfortable. It had enough storage in the closet and drawers to hold all of our things. We had a standard cabin with a small veranda. The space was well-designed and larger than most standard cabins. We could move around without bumping into each other or furniture. The bed was tastefully appointed and comfortable. The bathroom had a full size tub as well as a standalone shower stall. It was beautifully tiled. We did not take advantage of the ships short excursions but were very pleased with the ports of call. We were pleasantly surprised to discover that we would have access to full-time Internet service without additional charges. We were also aloud to bring our own wine on board.The staff was knowledgeable, well trained and professional. Overall a wonderful experience and we hope to enjoy it again soon. Read Less
Sail Date March 2018
We chose our cruise because of the itinerary (French Polynesia & Hawaii) and were a little apprehensive due to the smaller ship. We were very happy with both. Planning to go again real soon. The staff especially the team of Joseph ... Read More
We chose our cruise because of the itinerary (French Polynesia & Hawaii) and were a little apprehensive due to the smaller ship. We were very happy with both. Planning to go again real soon. The staff especially the team of Joseph & Gidek (sic) our room attendants worked above and beyond to insure everything was perfect. We’ve been on a few other cruise lines and found Oceania a cut above the others in accommodations, service level and, by a wide margin, food and wine. With a total of 20 sommeliers on our ship, an emphasis on upsell on wine sales were evident. Room service at no added cost is nice benefit. We tipped with each delivery. Easter brunch was popular, 850 passengers attended. The Hawaiian Buffet is not to be missed. Our 18 day cruise had half of them at sea. casino tournaments actually didn’t have enough players to be held - but the ship had plenty of activities. Karliss the culinary instructor was popular and cheerfully shared his expertise. Daniel’s movie star smile seemed to be at every meal and Red Gingers Sasha was always super friendly. If you’re having more than 4 drinks a day, consider the drink package. The rest of ship was spotless clean. We plan to take another Oceania cruise soon. Non Voyage! Read Less
Sail Date March 2018
We love Oceania for its amazing service and outstanding food quality and variety. We've been sailing on Oceania for the past 15 years and just got off the Marina yesterday. This was an unusual itinerary since it had so many sea days ... Read More
We love Oceania for its amazing service and outstanding food quality and variety. We've been sailing on Oceania for the past 15 years and just got off the Marina yesterday. This was an unusual itinerary since it had so many sea days (which we both love). We boarded the ship in Papette, visited 4 ports in French Polynesia and then sailed to Hawaii and visited 4 island ports there. We sailed 5 days from Kawaii to Los Angeles where we disembarked. We really enjoyed the ship's excursions. We did an excursion in every port. We enjoy nature, birds and photographing beautiful landscapes - we were not disappointed. The Pacific Ocean was as calm as a lake (we were quite lucky). We had perfect weather on every port day and all but one sea day. Our butler proved outstanding service - including room service breakfast on disembarkation day. We have booked a 30 day voyage August, 2019 sailing from London to NYC - visiting Iceland, Greenland and some of Europe. That will complete 31 Oceania cruises for us. Read Less
Sail Date March 2018
Wonderful ship, crew and the food was outstanding! Really is best cuisine at sea. All four of their specialty restaurants treat you like you're their only patron. I wish more cruise ships would do as Oceania does and cut out the ... Read More
Wonderful ship, crew and the food was outstanding! Really is best cuisine at sea. All four of their specialty restaurants treat you like you're their only patron. I wish more cruise ships would do as Oceania does and cut out the self-service at the buffet. I love that we are served and we all are not handling the servicing utensils. I know this helps with germ control. Wonderful Easter service on board officiated by one of their entertainment crew-will always remember it! The entertainment the first week on board was mainly magicians, comedians. The last week they had a wonderful trombonist, singers and their entertainment staff boarded the ship in Hawaii. The last half of the cruise the entertainment was outstanding. The only thing I can think that needs to be improved is the private area for the suites on the sun deck. There were always very nice deck chairs available but you could not find shade anywhere. They should put some kind of partial shading for those of us who do not need any more sun . Oceania is my favorite line; not sure my husband will get me on another line! Read Less
Sail Date March 2018
Our 21 Day Cruise aboard HAL's Amsterdam from Singapore to Cape Town was our best cruise ever. We have cruised many times on multiple cruise lines and have Elite Status on multiple cruise lines - so this is a significant statement. ... Read More
Our 21 Day Cruise aboard HAL's Amsterdam from Singapore to Cape Town was our best cruise ever. We have cruised many times on multiple cruise lines and have Elite Status on multiple cruise lines - so this is a significant statement. We knew prior to the beginning of our cruise that the Amsterdam would be going into dry dock in May, 2018 so we were very afraid that the condition of the ship would be poor. To our great surprise, the Amsterdam was quite the opposite. The Hotel Director, Henk Mensink (Dutch) is the best Hotel Director I have ever seen and takes great pride in his efforts to have his Team keep the Amsterdam in pristine condition at all times - even just before going into dry dock. Most of the ships we have sailed on which were about to go into dry dock had declined in condition - with several ships having very horrible conditions such as sewer problems, flooding problems, ratty carpeting, etc. This is why we were so pleased with the great condition of the Amsterdam. We were also favorably impressed with the Captain: Jonathan Mercer (British). The food on this cruise was excellent every day - as was the service, especially in the Lido. The quality of the entrees and desserts was great. Many options were available and never long wait lines in the Lido. The ship décor is classic and quite impressive. We are looking at more cruising opportunities aboard the Amsterdam and highly recommend this ship. Read Less
Sail Date March 2018
The American Holland, New Amsterdam Cruise was excellent. Starting with arrival and checking was a great experience for anyone looking for a great time.The variety of the food and the picnic at half moon cay was amazing. We did not use ... Read More
The American Holland, New Amsterdam Cruise was excellent. Starting with arrival and checking was a great experience for anyone looking for a great time.The variety of the food and the picnic at half moon cay was amazing. We did not use the cruse excursions but others and they were very good. Everything, was quiet impressive but Arsana services and care was my highlight, The guys that took care of the cabin were amazing, I ask for ice for my back one day and for that point on Arsana had ice for me every day. Arsana and Konang were absolutely above and be on expectations taking care of us. Enrike in the dining room was exceptional as well, all service areas were impressive.The cruise was excellent, almost everything, I though that all entertainment was targeting one age group but other than everything else was amazing. I highly recommend this cruise for everyone. Read Less
Sail Date March 2018
Its the only way to see the Chilean coast inlets and scenery short of having your own boat. There are no roads or habitation in most of the areas we visited. Excursions by zodiac to see wildlife and glaciers were amazing. The ship was ... Read More
Its the only way to see the Chilean coast inlets and scenery short of having your own boat. There are no roads or habitation in most of the areas we visited. Excursions by zodiac to see wildlife and glaciers were amazing. The ship was small by cruise ship standards but was therefore able to sail in confined fiords and through narrow passes. The food and service was excellent. Nothing was too much trouble for the staff. The ships captain was informative and approachable. The company issued everyone with appropriate clothing which was just as well because that part of the world has heavy weather at most times of the year. If you needed items of clothing or spares for your photography the ships shop was well stocked. Improvements are possible in some detailed areas. The graphic display of the ships position was poor. The exterior of the window could have been cleaned. Read Less
Sail Date March 2018
Absolute thrill to spend 3 days on-bard the Queen Elizabeth from Sydney - Brisbane. Fabulous food, beautiful state-room. Stunning, commisioned works of art. Incredible/wonderful décor and design. Loved the Art deco style evidenced ... Read More
Absolute thrill to spend 3 days on-bard the Queen Elizabeth from Sydney - Brisbane. Fabulous food, beautiful state-room. Stunning, commisioned works of art. Incredible/wonderful décor and design. Loved the Art deco style evidenced throughout the ship. A truly unforgettable experience. I walked the passageways for the three days transfixed by the surroundings. Every turn produced something extraordinary. A wonderful painting or sculpture, a beautiful dining experience, incredible inlaid timber, beautiful furnishing/furniture/etched glass alcoves. The ship was remarkably stable. Leaving Sydney Harbour on the night of our departure was unforgettable. With A Caribbean-style band playing and the Bridge and Opera House as a backdrop the experience was excitement plus. The only gripe I have is the waiting time to book for future cruises. We were on board for just three days and would have loved to have had the time to sit and plan another cruise before we dis-embarked. The Cruise section was open for a limited time each day with lengthy delays and long queues of passengers enquiring about further cruises. I had three visits before I was able to speak to a Booking agent. She gave us a fabulous deal on a 2019 cruise but the route/ports of call didn’t suit us. The Cruise Office on board the Q.E. had two only Reps. and with a short duration cruise we didn't have the chance to sit thoroughly explore further options. The Dining experience was outstanding. The stewards in both the Lido Buffet Restaurant and the Brittania restaurants were exceptional. The choice of food/quality/the diversity of meals/the freshness and range were superb. Sharona from Queensland Read Less
Sail Date February 2018
We have sailed with several companies and overall decided as we were going to be on board for 52 nights on P&O because it is less formal than some, although the food choice is more limited than others. We had a fabulous time and ... Read More
We have sailed with several companies and overall decided as we were going to be on board for 52 nights on P&O because it is less formal than some, although the food choice is more limited than others. We had a fabulous time and generally everyone on board was extremely helpful and polite. The entertainment was excellent with very interesting lectures and port reviews. We found that the excursions offered something for everyone. Just a few words of warning! If you are embarking in Brisbane, be warned that their are 2 ports and if you get it wrong, it will cost you over £100 in taxi fares! No one seems to know this and several of the P&O staff told us that everybody goes to the wrong port!!!! Well, having paid £100 to get to the right port, we did not see the funny side. Having got over this, the staff were so helpful and friendly, but our rating will be low. Our cabin balcony, D117, left a lot to be desired. Not only was it not clean on our arrival and nor did it get cleaned for our trip, but on several days, it smelt so badly that we could not open the door. We complained several times but were given different stories, such as, it depended which way the wind was blowing/the life boats smelt etc. Finally, we investigated ourselves, found a vent on Deck 3 from an 'engine' room, asked a passing engineer and found that this was the problem. We then reported this back and were given £100 off our bill! We do not get the feeling that this will be investigated anytime soon. And finally and this actually upset us the most! Having had a fabulous relationship with our cabin steward, on the last night of our trip, he took it upon himself to remove our remaining personal items from the cupboards so he could clean the cabin for the next passengers who would be joining the following day. Now on several levels this cannot be right. 1. We paid for that night. 2. That doesn't seem very hygienic as we are still using the cabin and 3. We do not appreciate our toiletries etc. being placed in our bags. We have complained, twice about this, but have heard nothing back, hence our comments here. Not good enough. P&O, we can forgive certain things and we do think you are brilliant overall, but PLEASE LISTEN when we report a problem. Sometimes, it's not what goes wrong that causes anxiety, it's the way it's dealt with. Hence rating underneath. Read Less
Sail Date February 2018
There are really no words to sum up how amazing this was. We have done a few cruises since and every time we say “well it’s not Silverseas”. The proof is in the details, we felt like royalty on every shore excursion. The service is ... Read More
There are really no words to sum up how amazing this was. We have done a few cruises since and every time we say “well it’s not Silverseas”. The proof is in the details, we felt like royalty on every shore excursion. The service is beyond 5* our Butler was so gracious,If you are fortunate enough to book a SS expedition cruise you are in for an incredible experience.there is no going back! We went because I really wanted to experience the andaman and Nicobar islands, we made several landings all exsquiste, our land trip in Myanmar was unique, had more locals taking photos of us than them, I felt like Christopher Columbus.. overall the best cruise we have ever done The food was fantastic,the wine even better, it’s pushing me for a negative and the only thing I can come up with is that I really wanted a silverseas baseball hat! They don’t sell them so we were advised to try and talk a crew member out of one... no luck,! Read Less
Sail Date February 2018
We chose this cruise because of the amount of sea days! Floating on the blue pacific is heavenly! The entertainment was great and the food was too! But the ocean wins the prize for the best of all! The ship was the smallest I have ever ... Read More
We chose this cruise because of the amount of sea days! Floating on the blue pacific is heavenly! The entertainment was great and the food was too! But the ocean wins the prize for the best of all! The ship was the smallest I have ever ridden on. I liked it because I could get around easy. It was fun getting to know people because there were not so many. I have some knee trouble so needed to take the elevators and on this ship the elevators were usually empty!! I took advantage of the spa and had many treatments to help my knee. i felt like the spa personnel were friendly and very helpful. We enjoyed the gym too. I do not eat in the main dining room much as most guests do. We like to dine at different times so the buffet is more convenient for us most of the time. Read Less
Sail Date January 2018

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