Carnival Spirit Cruise Review by ChicagoSteven
- Sail Date: February 2012
- Destination: Mexican Riviera
- Cabin Type: Extended Balcony
where and when our lives permitted. The ship just returned from a two week drydock and it showed. The gym has been totally reconfigured and outfitted with state of the art Life Fitness equipment. There is a new 21 and over pool and sun area that is just wonderful. Quiet (means no kids) and pretty at the back of the ship. These new improvements are wonderful and great additions to the ship.
The rest of the ship is the same old mediocre Carnival product. The food is a disgrace. Folks in prison eat better quality and variety than Carnival offers.
They don't even have enough good ingredients to make a good salad. Having been on other lines this is is normally a simple task, not on Carnival. Healthy choices are just plain bad. IF all you are looking for is fried food, burgers, chicken fingers and pizza you will be in heaven. There is a reason many guests exceed 300 pounds and keep cruising. If good healthy food is your goal, forget it on Carnival.
The shows were ok, but nothing special. The Cruise Director "Stu" is from Australia and screams on the intercom all the time. The problem is that you can't understand most of what he says due to this thick accent. As a result, we just "tuned out" Stu.
Carnival staff is totally indifferent to guests and guest requests. Carnival now assesses tips to guests. The employees essentially get the same tips whether
they kill themselves or perform the bare minimum to keep their jobs. The bare minimum is the best effort you ever get. Any special request is usually followed by rolled eyes and a 50-50 chance it will actually happen. Kind of like socialized tipping. Everyone gets the same regardless of the output or effort.
Because Carnival wants to sell drinks and each on commands a 15% automatic tip, drink service is amazing!
Carnival is cheap and mediocre. Nothing bad, but certainly nothing above average at any level.