If you can afford to stay in an owner's suite, I suggest you do. The pampering is worth the extra money. We got a special boarding time and escort. We had a embarkation reception. We had breakfast and lunch at Cagney's steakhouse at no extra charge. It was like having our own restaurant. Usually there were only 2 to 3 other families eating there. We had a private breakfast most mornings. The food was wonderful and we felt like we were the only ones on the ship.

The room was great with a large balcony with chairs and tables and 2 chaise lounges. We got snacks brought to our room each afternoon at 4:30. The steward cleaned our room every morning and again while we were at dinner. Our concierges, Luiggi and Ana-maria were wonderful. They got us reserved seats for the show, booked a limo to pick us up after the cruise. The bed in our suite was so comfortable. We each had 3 pillows and one was memory foam. We had room service, which was extremely quick. The pizza was ok, not great though.

All the food in all the restaurants and dining rooms was great. I would have liked the presentation of the food at the buffet to be more colorful. It was more like a Golden Corral restaurant set up. The crepe station, pasta station and stir fry station were wonderful. Read more