The Beyond is a beautiful ship. The rooms are very nice except that we are used to the traditional balcony and the Beyond has The Veranda built into the room. The staff was very nice however.. we had dinner at the four main restaurants. The food was manageable at best, and the service was slow as molasses. We were so disappointed as our friends just got off the Beyond in March in the Mediterranean and they raved about the ship. We heard that the staff had a 70% turnover and that is probably why the service was so bad. The new staff was very nice yet felt like they didn't know their job. The entertainment was amazing. The destinations were so so. Saint Martin Saint Thomas and the Dominican Republic were Fair. We highly recommend this sushi restaurant and the cafe restaurant which are specialty restaurants and cost more. We heard the steakhouse was not worth it. The crowd seem to be a little older. It just may have been the time of year. Breakfast at the Ocean View Terrace seemed pretty solid. My best meal was breakfast. My wife and I had spa treatments which were amazing however the staff is very aggressive in trying to upsell.