We may have been a little spoiled over the thanksgiving cruise since there were only 720~ passengers, but service was amazing. The AquaClass room was roomy and the bathroom was amazing. The Infinite veranda was nice, but it has a downside of not being able to just walk and sit outside. Eating at Blu was a delight for breakfast and dinner. We chose to eat at Fine Cut Steakhouse, Eden and Le Petit Chef and all were amazing as well! Boarding was easy, arrived at 10:30 and was on the ship by 11:30 enjoying a martini. There is so much cool art as you walk around the ship and the living plants in Eden as well as the rooftop garden are a nice touch. The only issues I can call out is that the rooftop garden doesn't have any shade covering as well as the sunset bar which it seems they have fixed on Apex and Beyond.