Cruised in December 2019- Cozumel, Belize, Honduras, and Costa Maya
Arrival-1:45 pm New Orleans port- was dropped off by a friend- after removing luggage from vehicle- a crew was immediately available to take luggage. Easily allowed us to check in without the worries of rolling luggage. Check in was efficient- best ive encountered. On ship within 20 minutes
Food- Garden Cafe buffet- much like most buffets- mediocre. Taste and Savor- same menu, across from each other. Either ine you choose- same food just different view from ship. great food though portions were very small. You'll need to order two of everything- appetizer and main course. But don't be embarrassed bc everyone pretty did this. Tropicana - order from daily specials as the regular menu remains unchanged. Did not do specialty restaurants as they were always booked. If you plan to eat in a specialty rest- book early.
Balcony mid ship - great location near elevators/ stairs