Although the staff service, especially at the bistro, was excellent, the food after Honolulu became somehow less tasty and with noticeable less variety. Alcohol was stupidly expensive as well as other beverages. The lack of facilities for people with special interests ie Bridge was evident and unforgiven. The disembarkation and embarkation process in Honolulu was as good as for someone who couldn't organise a "root in a brothel". You couldn't have failed any more miserably. The Captain and officer were seen only once other than their "carnavale" (official appearance). However, special mention to Herminio, Dan, Jun, Zsolt, Jeffry, Jugoslav, Nino, Mihailo, Ni Kadek, Veronica, Olena, Angel, Desiree, Lupia and our cabin stewart Loyed. The quality of fruit, especially watermelon, also deteriorated after Honolulu. At one time pears were bruised and scared, rockmelon hard and tasteless "fit for pig" consumption. I don't think I'll choose Princess again not from an Australian port anyway.
Extremely small, smallest than any other cruise ships we've been on.