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We have previously traveled with Aussie friends we met years ago on a Voyageur of the Seas cruise in NZ, so when they said they'd booked this cruise, we jumped at the chance to join them. We had never been on Adventure of the Seas but like the size of Voyageur and Radiance, so thought it would be a good fit. First, the cabin. We usually book Junior Suites, with an occasional splurge on a Grand Suite. We were in 1350 on the 10th deck. This was a junior suite but we could not believe the size and layout! It had a walk in closet and a full bathtub, more like a Grand Suite on other ships. There were so many shelves and drawers that many were empty, even though we were in the middle of a 3 week trip and had a lot of stuff. We ate in Chops the first night and were disappointed there is no more Caesar salad prep at the table and they have eliminated one of my favourite items, the flavoured butter. This sounds like a small thing, but the seedy Dijon mustard butter was a huge thing with us. we now make it at home all the time, though. They no longer present the bread basket, just place it on the table. Another small thing, but one of the little touches we looked forward to in the specialty restaurants. We were in Giovanni's the second night and it was excellent food and service. Given the number of stops on the itinerary and our non-stellar experiences as the specialty restaurants, we ate in the main dining room for the remainder of the cruise. We enjoyed the food and the service was great (my husband and one of our friends had a wonderful bowl of berries for dessert every night despite it not being on the menu). Our only negative is the lack of change in the dining room menu. There are a lot of repeats. It would also be fun to have regional foods added in on certain shore days. For example, the lobster night in Maine, a tourtiere in Quebec City... We ate breakfasts and lunches in the Windjammer and enjoyed the variety. Note that although they keep most of the supplies for bagels and lox on view, they often hide the salmon. Just ask for it. We didn't bother with the shows. We have been on so many cruises that we enjoy our little nighttime stroll around the ship and then an early bed! We did a sushi class and had a fun time but really miss the history lectures etc. that seem to have disappeared from the ship's schedule. Now to the hurricane! Dorian bore down upon the East Coast as we were leaving New York City. RC did a good job of sending updates on changes in plans. We left a couple of hours late. The next morning, a sea day, we were surprised to find we could still see Manhattan! The captain took his time and circled to let the storm pass and it worked. We had some rain on the day we should have been in Bar Harbor, but after that the weather was fine and the seas were smooth. We saw evidence of damage in Halifax and Charlottetown, so are grateful we trailed the storm!

Hurricane? What hurricane?

Adventure of the Seas Cruise Review by Sally Forth

3 people found this helpful
Trip Details
We have previously traveled with Aussie friends we met years ago on a Voyageur of the Seas cruise in NZ, so when they said they'd booked this cruise, we jumped at the chance to join them.

We had never been on Adventure of the Seas but like the size of Voyageur and Radiance, so thought it would be a good fit.

First, the cabin. We usually book Junior Suites, with an occasional splurge on a Grand Suite. We were in 1350 on the 10th deck. This was a junior suite but we could not believe the size and layout! It had a walk in closet and a full bathtub, more like a Grand Suite on other ships. There were so many shelves and drawers that many were empty, even though we were in the middle of a 3 week trip and had a lot of stuff.

We ate in Chops the first night and were disappointed there is no more Caesar salad prep at the table and they have eliminated one of my favourite items, the flavoured butter. This sounds like a small thing, but the seedy Dijon mustard butter was a huge thing with us. we now make it at home all the time, though. They no longer present the bread basket, just place it on the table. Another small thing, but one of the little touches we looked forward to in the specialty restaurants.

We were in Giovanni's the second night and it was excellent food and service.

Given the number of stops on the itinerary and our non-stellar experiences as the specialty restaurants, we ate in the main dining room for the remainder of the cruise. We enjoyed the food and the service was great (my husband and one of our friends had a wonderful bowl of berries for dessert every night despite it not being on the menu). Our only negative is the lack of change in the dining room menu. There are a lot of repeats. It would also be fun to have regional foods added in on certain shore days. For example, the lobster night in Maine, a tourtiere in Quebec City...

We ate breakfasts and lunches in the Windjammer and enjoyed the variety. Note that although they keep most of the supplies for bagels and lox on view, they often hide the salmon. Just ask for it.

We didn't bother with the shows. We have been on so many cruises that we enjoy our little nighttime stroll around the ship and then an early bed! We did a sushi class and had a fun time but really miss the history lectures etc. that seem to have disappeared from the ship's schedule.

Now to the hurricane! Dorian bore down upon the East Coast as we were leaving New York City. RC did a good job of sending updates on changes in plans. We left a couple of hours late. The next morning, a sea day, we were surprised to find we could still see Manhattan! The captain took his time and circled to let the storm pass and it worked. We had some rain on the day we should have been in Bar Harbor, but after that the weather was fine and the seas were smooth. We saw evidence of damage in Halifax and Charlottetown, so are grateful we trailed the storm!
Sally Forth’s Full Rating Summary
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Cabin Review

Junior Suite
Cabin J3 1350
As I said in the main part of the review, this cabin was a great surprise. The layout and space were closer to what we've had in Grand Suites.
Deck 11 Inside Cabins, Suite Cabins

Port & Shore Excursion Reviews