Having just returned home today, the itinerary was good, the weather fantastic and the ship and most of the staff were terrible.
The food was school canteen food, served cold or if you were lucky warm, the waitresses were chewing gum and the cutlery was transport cafe. The head chef was an Indian who could not cook a good curry, and as for English food, best left not said.
On deck and in the Bistro, the crew queued up for food first, and sat around smoking.