This was a 10-day Baltic cruise from Stockholm to Copenhagen. It was our 4th Oceania cruise and first on Marina. We are a couple in our mid-60's which put us in the median age range on this cruise. As many people younger than us as older.

Embarkation was smooth and quick. After lunch in the Terrace Cafe, our cabin was ready at 1:00. Our steward quickly introduced himself. We had very good service from him and the cabin attendant throughout the cruise. The Marina is in very good condition and is a beautiful ship.

Oceania lived up to its reputation with serving excellent food. They did not disappoint. We ate in each of the 4 specialty restaurants once, dinner in the GDR a couple of times, dinner in Terrace Cafe a couple of times. Waves for lunch was excellent. Our dinner in Red Ginger was our favorite meal on the cruise. The only little negative we experienced was service in Terrace Cafe at dinner. It can be difficult to find a wine steward. By the time you order and get your glass of wine, you're halfway through the meal. Read more