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This cruise embarked from Melbourne Australia and headed to New Zealand. The ship toured the beautiful New Zealand fiords on the southwest coast. It then stopped at New Zealand cities on the country's east coast. We'd stongly advise others to allocate several days before and after the cruise to enjoy Melbourne and Sidney. Embarkation was slow with long lines at each stage of the process. Overall from arriving at the dock to walking onto the boat was a bit over two hours. Overall, the Radiance of the Seas was above average. The ship carries 2,600 people so it is not as crowded as newer mega-cruisers. While the ship is twenty years old, the interior is modern and clean. One BIG problem is that there are no laundry rooms on board. One can use the ship's clothes cleaning service but it is $35 to wash a small bag of clothes. The passengers were largely in their 50s and 60s. I'd guess that there were only about two dozen children on the entire boat. About 60% of the passengers were Australian. That was nice because us Yanks could meet the Aussies and learn a lot about where they were from and what their lives are like. Food was consistently good both in dining rooms and in the buffet. One nicety was that if something was desired that was not on display or on the menu, the crew gladly provided it. We try to eat healthy when traveling. At dinner we'd often order a fresh vegetable plate in addition to our off-the-menu choices. We'd receive a steaming hot plate of broccoli, asparagus, carrots, and spinach. At the morning buffet, I'd often get a made to order omelet and rather than have the sausage or bacon, I'd ask a crewmember to bring a plate of smoked salmon. Our inside cabin was larger than cabins we've had on Princess and Celebrity ships. My wife always takes a midday nap. Our cabin was made up twice daily so we always had made beds. We attended a lot of shows. Visiting entertainers were good. There was a gifted pianist, a comedian that did impersonations, and a magician. However, while the dancers in the ships resident song and dance troupe were remarkably talented, the singers were about as good as one might hear at a high school musical. There were all the usual ship events - games, contests, shopping, etc. There were two whiskey tasting events that were free and fairly generous with the samples. New Zealand is a beautiful country. Seeing It is well worth the long flight from the US. We found New Zealander's to be informal and friendly. They like their country and are happy to show it off and to talk about it. Our favorite stop was Dunedin, a smallish city in South New Zealand. We visited a brewery and sampled the fabulous New Zealand beer. We also took a wildlife excursion and saw a rare albatross rookery (the only such nesting site on a mainland) and fur seals that were still nursing their rambunctious pups. Wellington, the national capital was fun, too. We tried meat pies and had coffee and dessert pastries at a little lunch spot across the street from the government buildings. Our ship was supposed to stop at Ashburton but could not due to high winds and rough seas. We also spend a day at Picton, a little resort town with a marina. We didn't find much to do at Picton so we hiked and visited a grocery store where we bought a few made in New Zealand foods and some local beers to bring home. Our cruise was in late February and early March which is fall in New Zealand. We were glad we did. The weather, overall, was sunny blue skies and most days were cool but one didn't need a coat.

Fall in New Zealand

Radiance of the Seas Cruise Review by patienttype

3 people found this helpful
Trip Details
This cruise embarked from Melbourne Australia and headed to New Zealand. The ship toured the beautiful New Zealand fiords on the southwest coast. It then stopped at New Zealand cities on the country's east coast.

We'd stongly advise others to allocate several days before and after the cruise to enjoy Melbourne and Sidney.

Embarkation was slow with long lines at each stage of the process. Overall from arriving at the dock to walking onto the boat was a bit over two hours.

Overall, the Radiance of the Seas was above average. The ship carries 2,600 people so it is not as crowded as newer mega-cruisers. While the ship is twenty years old, the interior is modern and clean. One BIG problem is that there are no laundry rooms on board. One can use the ship's clothes cleaning service but it is $35 to wash a small bag of clothes. The passengers were largely in their 50s and 60s. I'd guess that there were only about two dozen children on the entire boat. About 60% of the passengers were Australian. That was nice because us Yanks could meet the Aussies and learn a lot about where they were from and what their lives are like.

Food was consistently good both in dining rooms and in the buffet. One nicety was that if something was desired that was not on display or on the menu, the crew gladly provided it. We try to eat healthy when traveling. At dinner we'd often order a fresh vegetable plate in addition to our off-the-menu choices. We'd receive a steaming hot plate of broccoli, asparagus, carrots, and spinach. At the morning buffet, I'd often get a made to order omelet and rather than have the sausage or bacon, I'd ask a crewmember to bring a plate of smoked salmon.

Our inside cabin was larger than cabins we've had on Princess and Celebrity ships. My wife always takes a midday nap. Our cabin was made up twice daily so we always had made beds.

We attended a lot of shows. Visiting entertainers were good. There was a gifted pianist, a comedian that did impersonations, and a magician. However, while the dancers in the ships resident song and dance troupe were remarkably talented, the singers were about as good as one might hear at a high school musical. There were all the usual ship events - games, contests, shopping, etc. There were two whiskey tasting events that were free and fairly generous with the samples.

New Zealand is a beautiful country. Seeing It is well worth the long flight from the US. We found New Zealander's to be informal and friendly. They like their country and are happy to show it off and to talk about it. Our favorite stop was Dunedin, a smallish city in South New Zealand. We visited a brewery and sampled the fabulous New Zealand beer. We also took a wildlife excursion and saw a rare albatross rookery (the only such nesting site on a mainland) and fur seals that were still nursing their rambunctious pups.

Wellington, the national capital was fun, too. We tried meat pies and had coffee and dessert pastries at a little lunch spot across the street from the government buildings.

Our ship was supposed to stop at Ashburton but could not due to high winds and rough seas. We also spend a day at Picton, a little resort town with a marina. We didn't find much to do at Picton so we hiked and visited a grocery store where we bought a few made in New Zealand foods and some local beers to bring home.

Our cruise was in late February and early March which is fall in New Zealand. We were glad we did. The weather, overall, was sunny blue skies and most days were cool but one didn't need a coat.
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Cabin Review

Interior
Cabin 3V 3579
The cabin was large & well-appointed for a lower-priced, interior cabin. There was lots of closet space. The cabin had about a 27" TV, a safe, and a small refridgerator. The shower provided a squirt bottle of shampoo/body wash. If you like real soap and shampoo, bring your own.
Deck 10 Inside Cabins, Balcony Cabins, Suite Cabins

Port & Shore Excursion Reviews