Overall the cruise was very good. The dining room service (Komang) and room steward (Andre) were exceptional. Embarkation was hampered by fog and the Carnival representatives at Houston Hobby did a good job of keeping order and organizing the shuttle to Galveston. Processing at the Galveston terminal went smoothly. Although the crew had a short turnaround time, our cabin was ready when we arrived.
The dining room menu offered a variety of meat, seafood and vegetarian options. Lobster was served twice and both times a second lobster tail was offered. Cruise Elegant dinners that did not require a coat and tie were appreciated. The appetizers and desserts gave us an opportunity to try foods we were not familiar with. We sat at a table for four in the Washington dining room.
There was one hiccup with early dining. Ordering, being served and eating took nearly 90 minutes. As a result the 7:30 PM shows were started by the time we reached the Ivanhoe Theatre. Shows that featured the Carnival dance and song team were high energy and very enjoyable. Unfortunately we did not get to see the entire productions.