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This was our third cruise on The Pearl and again the ship and crew hit a home run. Even though this particular cruise was a half charter we didn't run into that group very often. The exception was in the hot tubs where the charter members and spring breakers took over all of the hot tubs putting sometimes as many as 18 people in one at a time. However, to some extent this can be expected with the spring break group and was not the ship's fault. I did notice the crew monitoring and correcting the issues after day 1. The food was excellent as always I just wish they would mix up the menus more often. The food service staff was professional, personable and efficient. We were scheduled to stop at Great Stirrup Cay but were told that morning that weather would not let us tender in. Two items about this. First, NCL should seriously consider or expedite plans to build a pier at GSC. Second, why Freeport? That port maybe the worst port in the Caribbean to stop at. Again, these are not necessarily and relection on The Pearl but more so on NCL. We had a Meet and Mingle on the first day at sea at which all of the ship's key staff attended and welcomed us taking time away from what was already a busy schedule for the officers. There were plenty of refreshments and snacks provided by the ship which helped to make the Meet and Mingle a great success. It was our third trip on The Pearl, but not our last. We love this ship.

The Pearl delivers again

Norwegian Pearl Cruise Review by maxxdublin

Trip Details
  • Sail Date: March 2019
  • Destination: Bahamas
  • Cabin Type: Inside
This was our third cruise on The Pearl and again the ship and crew hit a home run. Even though this particular cruise was a half charter we didn't run into that group very often. The exception was in the hot tubs where the charter members and spring breakers took over all of the hot tubs putting sometimes as many as 18 people in one at a time. However, to some extent this can be expected with the spring break group and was not the ship's fault. I did notice the crew monitoring and correcting the issues after day 1.

The food was excellent as always I just wish they would mix up the menus more often. The food service staff was professional, personable and efficient.

We were scheduled to stop at Great Stirrup Cay but were told that morning that weather would not let us tender in. Two items about this. First, NCL should seriously consider or expedite plans to build a pier at GSC. Second, why Freeport? That port maybe the worst port in the Caribbean to stop at. Again, these are not necessarily and relection on The Pearl but more so on NCL.

We had a Meet and Mingle on the first day at sea at which all of the ship's key staff attended and welcomed us taking time away from what was already a busy schedule for the officers. There were plenty of refreshments and snacks provided by the ship which helped to make the Meet and Mingle a great success.

It was our third trip on The Pearl, but not our last. We love this ship.
maxxdublin’s Full Rating Summary
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Cabin Review

Inside
Cabin ID 10061
An inside cabin is an inside cabin. It was dark and quiet which was very condusive to outstanding sleep and napping. The room steward was spot on and anticipated many of our needs, refered to us by name each time we spoke, and did an outstanding job of checking and updated our rooms each time we left.
Deck 9 Inside Cabins, Balcony Cabins, Suite Cabins

Port & Shore Excursion Reviews