Paul Gauguin Cruise Review by terry1311
- Sail Date: November 2018
- Destination: South Pacific
The ship isn't new but we thought it was a lot better than some reviews were stating it was. We had many meals at the Le Grill restaurant that was very well run by Randy with great support from Joey and Roland, all the food was great. A special mention of Jobert a wine waiter, he was an amazing young man, he found out our favourite wine and next day we notice a bottle in our room - what a great touch. He was far more than a wine waiter and in a lot of ways this is how we found most of the staff on-board, this made for a great cruise. The other 2 restaurants were not as good but still very good food and service.
We loved the Gauguin performers, great fun.
The PG organised shore excursions were expensive, we found it was better simply to get off the boat and organise our own excursions. The only negative was in November it is starting to rain a lot in Tahiti.