We love to visit the islands of Hawaii. This cruise was on Aloha deck, one deck below the Horizon Court. Food and soup items in buffet area and dining room (anytime) were mostly too salty to taste, I wonder why could the chefs add little salt and let passengers decide for themselves to add more if needed.

Kitchen staff members were working on the deck between sleeping time of 10 p.m. and 7 a.m., created a lot of noises for the passengers who slept below the deck 14.

Some laundry mistakes were also noted, such as dirty towels and bedsheets were given to our room unnoticed, due to their folding process. Read more