Braemar Cruise Review by worthing kiwi
- Sail Date: November 2018
- Destination: British Isles & Western Europe
- Cabin Type: Balcony Suite
We booked via a travel agent, a suite on a guarantee bases at what we thought was a good price, then came the extras, 1st sitting and a drinks package. The requirement of a table for 2 we were told would have to arranged with the Maitre d' once on board. It was only after the booking was made I was informed we were on Anchor grade by Olsen.
The luggage labels arrived 2 weeks prior to embarkation day, allocated 7008, port side near the bridge. Then 2 days before the cruise Olsen sent blank luggage labels, with no covering letter to explain why. On the booking in at Southampton we were told our cabin was one of several that were being refurbished in that area. Suite 7002 was our new suite allocation, which turned out to be a large sitting area with a small windowless bedroom. We were moved next door to a cabin with twin beds. But adjacent to the suites [including 7008] being refurbished.
Dinner was the 1st sitting in the Grampian restaurant, and this started the nightmare. On entering the Grampian no Maitre d' to show us to a table, so we sat down at a table for 2 , only to be told you can't sit there. After handing my cabin card to the staff four times, I was told we were not on "the manifest". We were then put on a table for 6.The staff were not properly trained. When asked what was the fish of the day, he did not know and came back later to say it was Catfish. The house Pinot wine was corked, and declined and were informed it could not be, as it was a new bottle. After a plain uneaten main dish, we went to the rather nice bar for a nightcap, before we went back to the suite.
The suite had a large bedroom come lounge area and what looked like a large balcony. I say looked because possibly of the adjacent refurbishing it was locked. The bathroom was tiny and for me, a 6 footer too small a toilet and shower. The shower was useless no pressure.
The mattresses were hard and the pillows too soft, I like it the other was round. Sleep was not forthcoming the hardness of the mattress and poor air quality prevented a relaxed sleep.
Next day we asked why we were treated so badly in the Grampian at diner. To be told that as we were on on Anchor fares we were not entitled to have pre-allocated table and that our table number would be in the cabin, but was not. No did we know beforehand this was the procedure. I explained that the reason we declined a large table was my partner did not want to have to go through the questioning of " how many children etc." The main dinning room had a table which we could have for diner for 2. This turned out to be by the entrance with the only outlook onto the table for disabled. Too depressing and declined.
Diner for the next 4 nights was in the Palm canteen. At least we had a table for 2. The "Palm" had the worst food of the cruise. The only good point for me was the cheese. We also had to pay extra for a decent wine.
The best meals were breakfast, good if you like bacon eggs and potatoes. Not good if you want anything but melon as a healthy start to the day, where was the Strawberries, Raspberries and blueberries etc?
We never saw the usual cruise dishes of Lobster, Steak or fresh fish such as Salmon. To provide some interest we would dine in the ports for lunch, the L'Alcyone in Honfluer is worth a visit.
To finish the cruise, the sea on way back to Southampton was a little rocky, but what kept us awake was the continual banging of the wardrobe doors swinging open and closing.
I have gone into great detail on why it was a very disappointing.. Perhaps I was expecting more and was comparing to the 4,5 and 6* cruises we have enjoyed over the years., but I would grade the ship 2* max. Poor accommodation, uncomfortable bed, poor shower. Poor dinning, cheap and limited menus, making in my judgement a not successful cruise experience, and certainly not worth the over £360 per day for the suite.
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