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We boarded the ship in Piraeus after spending 2 nights in the King George Hotel in Athens, followed by a 2 night land tour to Delphi and Nauplia. This was a very popular cruise: we booked 6 months ahead and there were only 3 cabins left! We had an outside cabin on Columbus deck, which was compact but had everything needed for a two week cruise. There are two restaurants on board: the Marco Polo which is open for lunch and dinner, and the Terrace Café, with an inside and outside seating area, which was open for all meals, plus afternoon tea and late night snacks. The food was good and we enjoyed sitting outside for meals when the weather permitted. We often used the Marco Polo restaurant in the evening. Service was professional but could be slow at busy times. The Head Waiter Danny deserves a special mention for keeping things running smoothly. Complimentary wine was served at dinner. We had the same Italian wine served to us every night though which became tedious. Some variety is needed! Most of the shore tours are included in the cost of the cruise, and these had good content and were generally interesting and well organised. We visited several Greek islands where tenders were needed, and this proved challenging for the less able passengers, some of whom chose to stay on board. There were two lecturers on this cruise. The archaeologist was interesting, but the other lecturer's presentation was monotonous, and he tended to overrun his time slots, which was frustrating. Entertainment was provided by the Odyssey Trio, a classical trio who were excellent, and the Cruise Director Richard Sykes, who is a very talented singer and pianist, and a real asset to the company. A jazz singer and pianist were also on board. There was a mix of nationalities on board, with British, Americans, Australians and we were informed that the average age was 72. We enjoyed the cruise apart from the chaos at the British Airways check-in at Athens airport on our return journey. A cruise rep. stationed here to assist passengers would have helped enormously.

Aegean Experience

Aegean Odyssey Cruise Review by LandC

10 people found this helpful
Trip Details
  • Sail Date: October 2018
  • Destination: Greece
We boarded the ship in Piraeus after spending 2 nights in the King George Hotel in Athens, followed by a 2 night land tour to Delphi and Nauplia. This was a very popular cruise: we booked 6 months ahead and there were only 3 cabins left! We had an outside cabin on Columbus deck, which was compact but had everything needed for a two week cruise.

There are two restaurants on board: the Marco Polo which is open for lunch and dinner, and the Terrace Café, with an inside and outside seating area, which was open for all meals, plus afternoon tea and late night snacks. The food was good and we enjoyed sitting outside for meals when the weather permitted. We often used the Marco Polo restaurant in the evening. Service was professional but could be slow at busy times. The Head Waiter Danny deserves a special mention for keeping things running smoothly. Complimentary wine was served at dinner. We had the same Italian wine served to us every night though which became tedious. Some variety is needed!

Most of the shore tours are included in the cost of the cruise, and these had good content and were generally interesting and well organised. We visited several Greek islands where tenders were needed, and this proved challenging for the less able passengers, some of whom chose to stay on board.

There were two lecturers on this cruise. The archaeologist was interesting, but the other lecturer's presentation was monotonous, and he tended to overrun his time slots, which was frustrating.

Entertainment was provided by the Odyssey Trio, a classical trio who were excellent, and the Cruise Director Richard Sykes, who is a very talented singer and pianist, and a real asset to the company. A jazz singer and pianist were also on board.

There was a mix of nationalities on board, with British, Americans, Australians and we were informed that the average age was 72. We enjoyed the cruise apart from the chaos at the British Airways check-in at Athens airport on our return journey. A cruise rep. stationed here to assist passengers would have helped enormously.
MDaniels, Customer Services has responded
We would like to thank you for your comments and your feedback on the lecturers presentations, we will take a look in to this in order to make improvements on future presentations. We are sorry to hear that the organisation by the airline at Athens airport was not as good and we hope that this did not have a lasting impact on your enjoyment of your cruise with us.
This response is the subjective opinion of the management representative and not of The Independent Traveler, Inc.
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Cabin Review

Cabin
Very compact cabin on Columbus deck. Twin beds and picture window. Bathroom with shower, toilet, handbasin, hairdryer. Shelf below the handbasin for toiletries.
Two 2-pin plug sockets. Small screen TV. Wardrobe and chest of drawers. Our cabin steward Darwin serviced it twice a day and kept it spotless. There are no tea/coffee making facilities in the cabin.

Port & Shore Excursion Reviews