Smooth embarkation in Bergen and an offer to upgrade to a suite set the standard for this travel! Luggage was properly retransferred to the new cabin while we left Bergen comfortably seated in deck-chairs bathed in the afternoon sun (uncommon for Bergen as this is a really rainy city!). The first of many very good dinners was then enjoyed in the restaurant. The dinner menues were prepared to use mainly local food from the actual region we sailed along each day. One dinner was even completely vegetarian; a bold but successful grip. The breakfast and lunch buffets were abundant.
There are several activities that one may attend: the Explorer team may accompany you on foot, by bus or even small expedition boats. We did not use any of these as we preferred walking on our own when we had the time during city stops; We mananged to walk to the cathedral Nidarosdomen (Trondheim), the National Air Craft museum (Bodø) and nearly up the hill to Aksla (Ålesund), the latter actually involved quite brisk walking as the ship was mostly 15 minutes delayed to every port so the port-time was consequently shortened.
We really enjoyed sitting on the deck, the view of the fjord- and mountain- landscape meditatively passing by was relly relaxing, (Fortunately the internet Connection was good enough to do some computer work in between when we had some cloudy hours..)
We upgraded on Board to a suite, this was really value for money! A grand bed with good matresses made nighs as comfortable as daytime.