Emerald Princess Review

Where's the beef?

Review for the South Pacific Cruise on Emerald Princess
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GV16126
10+ Cruises • Age 70s

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Sail Date: Mar 2018
Cabin: Interior

28 day cruise, food was good when first onboard but steatly down hill. From the buffet to main dining to Crown Grill. Most time the food was over cooked in the buffet, way too much food that was in my opinion over spiced, over cooked....from way too much Curry dishes, lamb, veal, when beef served was at least two days old, beef used for beef stew was from beef ribs served the night before....desserts were either diet type or just plain terrible. I lost 6 lbs on this cruise. Way too many sea days, the last leg was over 8 days, with really no intertainment , there was a few bands but during the whole cruise there was only 4 production shows. also average age on people was approx 80....seems that allot of them should have been in nursing home, needed added attention taking way normal duties. We did have a great bartender on deck 16 and in the Cigar bar. Casino was bare most of the time too......

Cabin Review

Interior

Cabin IC

The best cabin stewart ever, Walter.....

Port Reviews

Pago Pago

no local things to buy, mostly from China.........

Tahiti (Papeete)

Too touristy....expensive ....one coke was 5 dollars......very busy.....

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