Grandeur of the Seas Cruise Review by wolfmtn
- Sail Date: December 2017
- Destination: Southern Caribbean
We took all our meals in the Main Dining Room. There were problems. We found the service to be very spotty. We were seldom asked if we wanted drinks prior to the meal, water was not refilled, our waiter was absent and unattentive at times. The food itself was uninspired and a number of dishes needed to be returned. We only return dishes that are way out of line, that is, undercooked, horribly overcooked, not as described by a long shot from the menu description, etc. This isnt to say there werent occassional pleasureable evening meals, there were. But it was a definite crap shoot. Choose carefully.
The islands, 5 on this trip, were typical, though hurricane ravaged St. Marteen, where we were the first ship to port since the storm, probably should have been reconsidered by RCL. We wanted to spend money there to help the folks, but even that was hard to do.
Entertainment was a high point. Excellent in variety and presentation. A special note is the the ship orchestra which was fantastic, both in solo performance and in support of the traveling acts. Crew was generally helpful and pleasant.
The ship is well kept and the common areas in good repair. Baltimore is a nice place to cruise from, boarding and leaving were smooth.
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