From the moment you arrive you know this is a luxury cruise. The size of the ship is just right. Four specialty restaurants add to the appeal, each one excellent. Jacques, Polo Grill, Toscana and Red Ginger, can't say enough about them. Every member of the staff went out of their way to make this a memorable cruise. Attentive, pleasant, courteous. The food was excellent and the pastry chef gets 5 stars for the wonderful chocolate desserts. We enjoyed the various music around the ship, the string quartet, small ensemble and the Riviera orchestra. Our cabin on the Concierge level was immaculate and our steward/stewardess were a delight and paid attention to every detail. We chose to do private shore excursions as we are avid snorkelers and had previous experience in Roatan and Costa Maya, so we have no review of the excursions. This is our third Oceania cruise and it did not disappoint, we will be booking again soon.