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This is a gorgeous ship. We like the multi-story centrum, all the marble accents on the floors, nice carpets and art work all around. Weather was not the greatest, lots of cloud and dull days, a little bit of rock and roll but we had no storms or rough seas. Embarking and disembarking were slick and efficient. There were so many Diamond cruisers that the ship had to open up the Safari Lounge every evening for happy hour and even that was full but it worked out really well and was appreciated. Hot and cold appies were provided. Chops, Giovanni's and Izumi were all excellent. Sadly, we can't say the same for the main dining room. Some soups and desserts were excellent but mains were disappointing. Compared to previous cruises, the waiters seemed to be harried and under time pressure. We actually preferred Windjammer in the evenings. It was very busy at breakfast and lunch but nice and relaxing for dinner. There's a big selection, you can go at your own pace and take as much or as little as you wish. Curries are always available and were always good. Given that we had so many days at sea, there seemed to be a lack of enriching activities. Although not officially on the program, 'Fred the astronomy guy' was a master of his subject and most interesting. Ports were Valencia, Lisbon and Ponta Delaga. In each case, we wandered ashore ourselves and explored on foot. Over the years we have seen evidence of cost cutting but then fares have not gone up much either. Overall, Royal Caribbean does a great job and staff provide excellent service.

Enjoyable trans-Atlantic

Jewel of the Seas Cruise Review by Fairgarth

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Trip Details
This is a gorgeous ship. We like the multi-story centrum, all the marble accents on the floors, nice carpets and art work all around. Weather was not the greatest, lots of cloud and dull days, a little bit of rock and roll but we had no storms or rough seas. Embarking and disembarking were slick and efficient. There were so many Diamond cruisers that the ship had to open up the Safari Lounge every evening for happy hour and even that was full but it worked out really well and was appreciated. Hot and cold appies were provided. Chops, Giovanni's and Izumi were all excellent. Sadly, we can't say the same for the main dining room. Some soups and desserts were excellent but mains were disappointing. Compared to previous cruises, the waiters seemed to be harried and under time pressure. We actually preferred Windjammer in the evenings. It was very busy at breakfast and lunch but nice and relaxing for dinner. There's a big selection, you can go at your own pace and take as much or as little as you wish. Curries are always available and were always good. Given that we had so many days at sea, there seemed to be a lack of enriching activities. Although not officially on the program, 'Fred the astronomy guy' was a master of his subject and most interesting. Ports were Valencia, Lisbon and Ponta Delaga. In each case, we wandered ashore ourselves and explored on foot. Over the years we have seen evidence of cost cutting but then fares have not gone up much either. Overall, Royal Caribbean does a great job and staff provide excellent service.
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