1-We dined at the main dining room the 2nd night and had a terrible caesar salad and tough duck. The next day I went to the services desk on the 5th deck and told them. They said that they would have someone call me. I never received one. 2- Cigar smoke was blowing onto the chairs along side the pool from the smoking area. I moved as did several others one of whom said that they had been on the Marina before and had complained. 3-The meals in the specialty restaurants and main dining room were no more than average. The best meals I had were in the Terrace Cafe except that many times there were no tomatoes in the salad area. 4-A few weeks before the cruise I received a call from Keith in what I think they call their Special or Concierge Services in their Miami office. In the next few weeks I called him 2X about a problem,left him a voice mail but never received a return call. There were a few other problems that should not have happened on a ship of this caliber that charges more per day than most ships.A few days before departure my wife and I wrote comments and placed them in the comment box. A few times we were reminded to fill the comment slips out;this was a waste of time as we still have not heard back from them. I wil now sail on other lines that are less expensive and probably have all around better services and food.

DON'T CARE

Marina Cruise Review by floridamarc

4 people found this helpful
Trip Details
  • Sail Date: October 2017
  • Destination: Mediterranean
  • Cabin Type: Verandah Stateroom
1-We dined at the main dining room the 2nd night and had a terrible caesar salad and tough duck. The next day I went to the services desk on the 5th deck and told them. They said that they would have someone call me. I never received one.

2- Cigar smoke was blowing onto the chairs along side the pool from the smoking area. I moved as did several others one of whom said that they had been on the Marina before and had complained.

3-The meals in the specialty restaurants and main dining room were no more than average.

The best meals I had were in the Terrace Cafe except that many times there were no tomatoes in the salad area.

4-A few weeks before the cruise I received a call from Keith in what I think they call their Special or Concierge Services in their Miami office. In the next few weeks I called him 2X about a problem,left him a voice mail but never received a return call.

There were a few other problems that should not have happened on a ship of this caliber that charges more per day than most ships.A few days before departure my wife and I wrote comments and placed them in the comment box. A few times we were reminded to fill the comment slips out;this was a waste of time as we still have not heard back from them.

I wil now sail on other lines that are less expensive and probably have all around better services and food.
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Cabin Review

Verandah Stateroom
Cabin B2
Very nice cabin with excellent staff .
Deck 8 Inside Cabins, Balcony Cabins, Suite Cabins