We've traveled with Ponant ships on a number of trips. The cabins have amble room and storage. Essentially the same layouts on levels 3, 4 and 5. The toilet is in a separate area from the sink and shower. Great water pressure. The ship staff seems to truly enjoy what they do and seem to work together under the guidance of a ship captain who seems to foster a sense of family for all onboard. Guests and workers. You will find the ship impeccably clean. Lots of places to relax and enjoy (and drink). Indoors and out of doors. The bread/pastries/dessert are fantastic. Pastry chefs gets a gold star. Where there is need for more attention is the food -- lacking choice, laden with fats and gluten, overcooked, uninspiring. Not keeping with European and American current food trends. Also the captains evenings are very old school. Too much pomp and circumstance.