After 33 cruises Adonia was the worst cruise ship ever. Cheap basic food provided, badly cooked (or should I say heated). Most food cooked in a factory on shore and brought to the ship for heating. The so called 'executive chef' couldn't cook an egg. The poolside buffet/BBQ was a joke. Burgers like rubber. This was 'boy scout' camp fire cusine.

Poached eggs were hard with solid yokes. You could bounce them off the floor. Vile tasting sausages. Soups made from powder. I COULD GO ON AND ON AND ON.

Many food and beverage items not stocked. How can a cruise ship not have any ham or champagne? Read more