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First time on Royal Caribbean and a poor first impression. Check in was not bad, but could tell security screening was intended to find alcohol, not weapons - side table was full of confiscated booze. Stateroom was nice with a full-sized sofa. Bathroom had a shower door instead of a curtain and plenty of hot water and pressure was good. Unfortunately, neighbor three doors upwind liked to smoke on the balcony. Reported it twice. First time nothing, second time a "reconnaissance" crew came to "scope things out." Told us to call sooner. What?!? We called and it took you 25 minutes to show up. Smoking a cigarette only takes 3-4 minutes so who's to blame? Didn't report it when it happened again - no point. Burn baby burn. Almost took up smoking myself. Ship was overcrowded and understaffed. Contemplated purchasing the booze-inclusive option. So glad we didn't. Always a line 10-deep at every bar. Not enough bartenders for this party cruise, probably to keep from losing money on the large number of drunkards. We brought aboard wine and had 2 drinks/night in the bars. Prices all over the place. Same drink would be $10 one place, $12 in another and once a bartender tried to charge $14.25 (+ 18%) for a Hendrick's martini after he told me martinis were $12. Told him, "No thank you," and he refunded the charge. Not sure everyone knew the gratuity was already added. Royal Caribbean is sneaky in adding an "extra tip" line. Good grief. Buffet was worse than Circus Circus with abysmal food quality. Main dining room service was slow as molasses in January. First night it took 2 hours 45 minutes to serve our table of four. Ass't waiter said he had TWELVE tables. Unbelievable the lack of staff. Complained to the waiter at the beginning of the second night and service time decreased to 2 hours 5 minutes. Still too long for the banquet-quality of food. Waiter asked us FOUR times to give him good marks on the survey. How about giving us timely service and then you don't need to ask? Food was mediocre, fish always overcooked. "Crab" cake was made with salmon, not crab. Coco Cay. The BIG lie. We didn't make it there due to "conditions." Staff told us they had only made it there 2 of 8 times so far in 2016 (through last week of February). 25% rate is unacceptable. Choose another port since conditions in the winter don't suit this isle. So, we had a sea day. Ship does not have enough outdoor deck space for the number of passengers. After 10 am, no chairs anywhere. 20% were unoccupied, but "reserved" by various tawdry romance novels, stained T-shirts or week-old newspapers. Staff did nothing. Lines at the deck bars were 14 deep. Unacceptable. Nassau. Arrived early evening 14 hours before scheduled since Coco Cay was canceled. Went to Senor Frog's. We were told $10/pp cover. Turned around to leave and suddenly there was no cover. Drinks were better and cheaper than on board. Nice local crowd who made us feel welcome. Returned on board to have a drink at R Bar. Bartender told us it was last call and shut the place down at 5 'til midnight even though there was still a crowd. Turned out the crew got to go ashore on this "bonus" night in Nassau. Who cares about the paying passengers? The following day we went to Hilton British Colonial using pre-purchased day passes. Very nice, private and easy walking distance from the pier. Recommended. Last night of the cruise the dining room waiter and ass't waiter made another "rate us a 10 on the survey" speech. Disgusted. First cruise we considered removing the tips. Would have if the room steward hadn't been proficient and friendly. He could teach his co-workers a thing or two about service. In summary, this Royal Caribbean 3-night cruise was just an excuse for drive-in passengers to board and drink - inebriated folks everywhere, cursing and stumbling ... not a pretty sight. Wasn't why we went, so we won't do it again. Buyer beware.

Overcrowded and Underwhelmed

Navigator of the Seas Cruise Review by johnnycruise

4 people found this helpful
Trip Details
  • Sail Date: February 2016
  • Destination: Bahamas
First time on Royal Caribbean and a poor first impression. Check in was not bad, but could tell security screening was intended to find alcohol, not weapons - side table was full of confiscated booze.

Stateroom was nice with a full-sized sofa. Bathroom had a shower door instead of a curtain and plenty of hot water and pressure was good. Unfortunately, neighbor three doors upwind liked to smoke on the balcony. Reported it twice. First time nothing, second time a "reconnaissance" crew came to "scope things out." Told us to call sooner. What?!? We called and it took you 25 minutes to show up. Smoking a cigarette only takes 3-4 minutes so who's to blame? Didn't report it when it happened again - no point. Burn baby burn. Almost took up smoking myself.

Ship was overcrowded and understaffed. Contemplated purchasing the booze-inclusive option. So glad we didn't. Always a line 10-deep at every bar. Not enough bartenders for this party cruise, probably to keep from losing money on the large number of drunkards. We brought aboard wine and had 2 drinks/night in the bars. Prices all over the place. Same drink would be $10 one place, $12 in another and once a bartender tried to charge $14.25 (+ 18%) for a Hendrick's martini after he told me martinis were $12. Told him, "No thank you," and he refunded the charge. Not sure everyone knew the gratuity was already added. Royal Caribbean is sneaky in adding an "extra tip" line. Good grief.

Buffet was worse than Circus Circus with abysmal food quality. Main dining room service was slow as molasses in January. First night it took 2 hours 45 minutes to serve our table of four. Ass't waiter said he had TWELVE tables. Unbelievable the lack of staff. Complained to the waiter at the beginning of the second night and service time decreased to 2 hours 5 minutes. Still too long for the banquet-quality of food. Waiter asked us FOUR times to give him good marks on the survey. How about giving us timely service and then you don't need to ask? Food was mediocre, fish always overcooked. "Crab" cake was made with salmon, not crab.

Coco Cay. The BIG lie. We didn't make it there due to "conditions." Staff told us they had only made it there 2 of 8 times so far in 2016 (through last week of February). 25% rate is unacceptable. Choose another port since conditions in the winter don't suit this isle.

So, we had a sea day. Ship does not have enough outdoor deck space for the number of passengers. After 10 am, no chairs anywhere. 20% were unoccupied, but "reserved" by various tawdry romance novels, stained T-shirts or week-old newspapers. Staff did nothing. Lines at the deck bars were 14 deep. Unacceptable.

Nassau. Arrived early evening 14 hours before scheduled since Coco Cay was canceled. Went to Senor Frog's. We were told $10/pp cover. Turned around to leave and suddenly there was no cover. Drinks were better and cheaper than on board. Nice local crowd who made us feel welcome. Returned on board to have a drink at R Bar. Bartender told us it was last call and shut the place down at 5 'til midnight even though there was still a crowd. Turned out the crew got to go ashore on this "bonus" night in Nassau. Who cares about the paying passengers?

The following day we went to Hilton British Colonial using pre-purchased day passes. Very nice, private and easy walking distance from the pier. Recommended.

Last night of the cruise the dining room waiter and ass't waiter made another "rate us a 10 on the survey" speech. Disgusted. First cruise we considered removing the tips. Would have if the room steward hadn't been proficient and friendly. He could teach his co-workers a thing or two about service.

In summary, this Royal Caribbean 3-night cruise was just an excuse for drive-in passengers to board and drink - inebriated folks everywhere, cursing and stumbling ... not a pretty sight. Wasn't why we went, so we won't do it again. Buyer beware.
johnnycruise’s Full Rating Summary
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