Norwegian Sun Cruise Review by krfsu93
- Sail Date: October 2015
- Destination: Mexican Riviera
- Cabin Type: Balcony
Ship food has not changed in 8 yrs. Same menu in main dinner areas. No Lobster Night or Chocolate Night (dessert only). No SEAFOOD, unless you go to specialty rest. People pay Norwegian Prices because they expect more not less. Buffet also had the same food EVERY Day, except for one meat selection. There are also other vegetables besides, green beans, brussels sprouts and potatoes. How about serving desserts warm and not frozen. Ice Cream machines should be self serve and more there should be more than one machine.
Entertainment was ok this trip.
Disembarkation. A few suggestions. Any handicapped or wheel chair people go First or last but not with everyone else. The Night before,tell foreigners to meet at a designated location, not the day of. How about start at the top of the ship (we pay more) and go floor by floor. As for early flight issues, there should be none, if you have cruised before you should know that is takes time to get off the ship. Don't book your flight before NOON.
Also, because it was such a long cruise, offer clothing special about around day 4-5 and get it back within 24 hrs. Don't wait until the end of the cruise.
We love Norwegian Cruise line. It is the cleanest and safest ships out there. We will be back, but hopefully some changes will be made.
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