Lets start w San Diego port. Small but nice. Luggage drop off was easy. Quick checkin but Agent forgot to give up boarding number, was suppose to be first on, but was not.

Ship food has not changed in 8 yrs. Same menu in main dinner areas. No Lobster Night or Chocolate Night (dessert only). No SEAFOOD, unless you go to specialty rest. People pay Norwegian Prices because they expect more not less. Buffet also had the same food EVERY Day, except for one meat selection. There are also other vegetables besides, green beans, brussels sprouts and potatoes. How about serving desserts warm and not frozen. Ice Cream machines should be self serve and more there should be more than one machine.

Entertainment was ok this trip. Read more