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We have sailed on 30 Crystal cruises, the longest cruise prior to the World Cruise was 21 days. This was our first World Cruise. Transfers The included Carey Limo SUV transfers from home-airport-ship-airport-home were seamless. Drivers there to meet us on time, assistance at the luggage carousels in FL and back in Houston, and strong enough to hoist all the luggage into the SUV. So nice to see a friendly, smiling face in the midst of airport and port commotion. Ports We sailed to 44 ports (47 ports if we count the missed/sail-by ports of Rarotonga, Port Elizabeth and Alter do Chao). Best ports: Cape Town, Wellington, Napier, Tauranga, Auckland, Dunedin, Akaroa, Milford Sound. Ports we can say we’ve been to, and don’t need to return: Maputo, Manta Most unique and exotic ports: Easter Island and both ports in Madagascar Onboard Observations Dining: Main dinner sitting in the dining room was full capacity during all segments. We always opt for the late dinner sitting, and the dining room was never more than 2/3 full, often it was ½ full or less at the 8:30pm sitting. Service was unrushed, extraordinarily attentive, and the ambient noise level of the room very quiet. The menu choices, between the Modern Cuisine selections, the Crystal Classic selections, and our occasional off-menu special requests, were varied to suit everyone’s palate. Many appetizer and entrée selections did repeat during each segment, but we always found at least two courses (and often more) every evening. We were generally pleased with the all-inclusive wine selections; however, as we were sailing through some of the world’s best wine regions, we did purchase wines while ashore in New Zealand, Australia and South Africa and thoroughly enjoyed them onboard during several dinners. (Whenever we chose to enjoy our own wines, I would bring the bottle to our sommelier in the dining room about 6:00pm, and it was then already decanted and on our table when we came to dinner at 8:30pm). Specialty Restaurants: Since so many guests chose to dine early, with the exception of the last segment, it was never a problem to eat at Silk Road, Prego or Tastes after 8:00pm. Especially for a table for 2. We often made reservations the same afternoon for dining that evening. And even during the last segment of the WC, Antonio and the specialty restaurants’ staff made every effort to accommodate everyone who wanted to dine. Again, reservations for smaller tables (i.e. 2-4 people) were much easier to reserve than tables for the larger 6+ groups. Cabin Comfort: We have sailed Crystal before, so we are very familiar with the amenities and idiosyncrasies of the standard verandah staterooms onboard. All of our luggage nested within each other and fit under the beds with no problem. We used the space under the sofa for storage of snorkeling gear and new purchases from ashore. We brought 25 extra hangers (the dry-cleaning type) which were very handy, supplemented the ship’s hangers and took up less space in the closet than the wood hangers. The cabinets under the bathroom sinks easily absorbed 4 months’ worth of toiletries. We brought a collapsible mesh clothes hamper from the Dollar Store, which was stored under the desk; we knew when it was time to do laundry when the mesh hamper was full! We raised the cocktail/dining table to its highest position and it stayed at that height for the entire cruise. Since most of the desk surface was occupied with electronics (PC, I-phones, Kindle, camera), the table became the only multi-purpose “flat space” in the room. We needed more magnets! The walls are metal and become a giant bulletin board. There are so many pieces of paper to keep track of! (Invitations, shore excursion tickets, restaurant reservations, WC newsletter, etc.). Entertainment and Special Events: We were wowed and our expectations exceeded the minute we arrived onboard. We were welcomed by name on the gangway by both Crystal CEO Edie Rodriguez and Captain Giske. Our checked luggage was delivered to the stateroom within an hour. The onboard gala (dinner, bands, and entertainment) just blew us away. And it only got better during the next 108 days. We have sailed many Crystal repositioning transatlantic voyages because we enjoy the multiple sea days with all the activities. Well, the World Cruise was like a transatlantic crossing on steroids. With the exception of the Billy Joel “My Life” production show which was repeated on all segments (and we attended all 6 performances, btw), the variety of guest entertainers and large production shows were incredible. There were a few “misses”, but overall, the entertainment was truly world class. The lecture series offered so many options and so many differing views, there was something to suit most everyone’s interest. On some sea days there were 4 speakers scheduled: 2 in the morning and 2 in the afternoon. The World Cruise special event in New Zealand at Hobbiton was jaw dropping. The laser light show, followed by the fireworks was an amazing production. And to be served and entertained by an entire village of costumed Hobbits, was something very special. The special event at the private estancia in Montevideo was a miracle of logistics. The weather more than cooperated, and it was like a massive, huge, gigantic picnic with about 550 of your best friends, with wine, beer, food and lots of entertainment. Lessons Learned: We brought about 1/3 too many toiletries; better to bring too much rather than too little, but we won’t haul as much the next time. We brought too many clothes, especially casualwear and underwear. The self-service laundries are so convenient, and the ship’s laundry & dry cleaning so efficient, we did laundry more often than we had anticipated and will cut down the amount for future long cruises. We will take an extra suitcase with us, even if it is under-filled on the outbound. Based on how much we bought during port calls, as well as the bulkiness on the special WC segment gifts, we could have used the extra space for the return home. We ate smart, exercised often, rarely used the ship’s elevators, and “only” gained 10 lbs. I got on the scale this morning and I’m “only” 4 lbs. heavier than when we left. We are so fortunate, lucky and blessed to be able to have experienced such a journey. So few people on the planet can even imagine an adventure such as this, especially after seeing places like Madagascar, Mozambique, and the less affluent areas of South America. Every day I look at the Crystal brochures and our upcoming booked adventures with a great sigh. I still tear up describing this adventure to people. This was not a cruise. It was a life changing experience. We are so glad we were there.

World Cruise 2015

Crystal Serenity Cruise Review by ryndam

20 people found this helpful
Trip Details
  • Sail Date: January 2015
  • Destination: Around the World
  • Cabin Type: Deluxe Stateroom with Verandah (slightly limited view)
We have sailed on 30 Crystal cruises, the longest cruise prior to the World Cruise was 21 days. This was our first World Cruise.

Transfers

The included Carey Limo SUV transfers from home-airport-ship-airport-home were seamless. Drivers there to meet us on time, assistance at the luggage carousels in FL and back in Houston, and strong enough to hoist all the luggage into the SUV. So nice to see a friendly, smiling face in the midst of airport and port commotion.

Ports

We sailed to 44 ports (47 ports if we count the missed/sail-by ports of Rarotonga, Port Elizabeth and Alter do Chao).

Best ports: Cape Town, Wellington, Napier, Tauranga, Auckland, Dunedin, Akaroa, Milford Sound.

Ports we can say we’ve been to, and don’t need to return: Maputo, Manta

Most unique and exotic ports: Easter Island and both ports in Madagascar

Onboard Observations

Dining: Main dinner sitting in the dining room was full capacity during all segments. We always opt for the late dinner sitting, and the dining room was never more than 2/3 full, often it was ½ full or less at the 8:30pm sitting. Service was unrushed, extraordinarily attentive, and the ambient noise level of the room very quiet. The menu choices, between the Modern Cuisine selections, the Crystal Classic selections, and our occasional off-menu special requests, were varied to suit everyone’s palate. Many appetizer and entrée selections did repeat during each segment, but we always found at least two courses (and often more) every evening. We were generally pleased with the all-inclusive wine selections; however, as we were sailing through some of the world’s best wine regions, we did purchase wines while ashore in New Zealand, Australia and South Africa and thoroughly enjoyed them onboard during several dinners. (Whenever we chose to enjoy our own wines, I would bring the bottle to our sommelier in the dining room about 6:00pm, and it was then already decanted and on our table when we came to dinner at 8:30pm).

Specialty Restaurants: Since so many guests chose to dine early, with the exception of the last segment, it was never a problem to eat at Silk Road, Prego or Tastes after 8:00pm. Especially for a table for 2. We often made reservations the same afternoon for dining that evening. And even during the last segment of the WC, Antonio and the specialty restaurants’ staff made every effort to accommodate everyone who wanted to dine. Again, reservations for smaller tables (i.e. 2-4 people) were much easier to reserve than tables for the larger 6+ groups.

Cabin Comfort: We have sailed Crystal before, so we are very familiar with the amenities and idiosyncrasies of the standard verandah staterooms onboard. All of our luggage nested within each other and fit under the beds with no problem. We used the space under the sofa for storage of snorkeling gear and new purchases from ashore. We brought 25 extra hangers (the dry-cleaning type) which were very handy, supplemented the ship’s hangers and took up less space in the closet than the wood hangers. The cabinets under the bathroom sinks easily absorbed 4 months’ worth of toiletries.

We brought a collapsible mesh clothes hamper from the Dollar Store, which was stored under the desk; we knew when it was time to do laundry when the mesh hamper was full! We raised the cocktail/dining table to its highest position and it stayed at that height for the entire cruise. Since most of the desk surface was occupied with electronics (PC, I-phones, Kindle, camera), the table became the only multi-purpose “flat space” in the room. We needed more magnets! The walls are metal and become a giant bulletin board. There are so many pieces of paper to keep track of! (Invitations, shore excursion tickets, restaurant reservations, WC newsletter, etc.).

Entertainment and Special Events: We were wowed and our expectations exceeded the minute we arrived onboard. We were welcomed by name on the gangway by both Crystal CEO Edie Rodriguez and Captain Giske. Our checked luggage was delivered to the stateroom within an hour. The onboard gala (dinner, bands, and entertainment) just blew us away. And it only got better during the next 108 days. We have sailed many Crystal repositioning transatlantic voyages because we enjoy the multiple sea days with all the activities. Well, the World Cruise was like a transatlantic crossing on steroids. With the exception of the Billy Joel “My Life” production show which was repeated on all segments (and we attended all 6 performances, btw), the variety of guest entertainers and large production shows were incredible. There were a few “misses”, but overall, the entertainment was truly world class.

The lecture series offered so many options and so many differing views, there was something to suit most everyone’s interest. On some sea days there were 4 speakers scheduled: 2 in the morning and 2 in the afternoon.

The World Cruise special event in New Zealand at Hobbiton was jaw dropping. The laser light show, followed by the fireworks was an amazing production. And to be served and entertained by an entire village of costumed Hobbits, was something very special. The special event at the private estancia in Montevideo was a miracle of logistics. The weather more than cooperated, and it was like a massive, huge, gigantic picnic with about 550 of your best friends, with wine, beer, food and lots of entertainment.

Lessons Learned: We brought about 1/3 too many toiletries; better to bring too much rather than too little, but we won’t haul as much the next time. We brought too many clothes, especially casualwear and underwear. The self-service laundries are so convenient, and the ship’s laundry & dry cleaning so efficient, we did laundry more often than we had anticipated and will cut down the amount for future long cruises. We will take an extra suitcase with us, even if it is under-filled on the outbound. Based on how much we bought during port calls, as well as the bulkiness on the special WC segment gifts, we could have used the extra space for the return home.

We ate smart, exercised often, rarely used the ship’s elevators, and “only” gained 10 lbs. I got on the scale this morning and I’m “only” 4 lbs. heavier than when we left.

We are so fortunate, lucky and blessed to be able to have experienced such a journey. So few people on the planet can even imagine an adventure such as this, especially after seeing places like Madagascar, Mozambique, and the less affluent areas of South America. Every day I look at the Crystal brochures and our upcoming booked adventures with a great sigh. I still tear up describing this adventure to people. This was not a cruise. It was a life changing experience. We are so glad we were there.
ryndam’s Full Rating Summary
Enrichment Activities
Embarkation
Dining
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Entertainment
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Shore Excursions
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Cabin Review

Deluxe Stateroom with Verandah (slightly limited view)
Cabin B2 8125
Cabin Comfort: We have sailed Crystal before, so we are very familiar with the amenities and idiosyncrasies of the standard verandah staterooms onboard. All of our luggage nested within each other and fit under the beds with no problem. We used the space under the sofa for storage of snorkeling gear and new purchases from ashore. We brought 25 extra hangers (the dry-cleaning type) which were very handy, supplemented the ship’s hangers and took up less space in the closet than the wood hangers. The cabinets under the bathroom sinks easily absorbed 4 months’ worth of toiletries.

We brought a collapsible mesh clothes hamper from the Dollar Store, which was stored under the desk; we knew when it was time to do laundry when the mesh hamper was full! We raised the cocktail/dining table to its highest position and it stayed at that height for the entire cruise. Since most of the desk surface was occupied with electronics (PC, I-phones, Kindle, camera), the table became the only multi-purpose “flat space” in the room. We needed more magnets! The walls are metal and become a giant bulletin board. There are so many pieces of paper to keep track of! (Invitations, shore excursion tickets, restaurant reservations, WC newsletter, etc.).
Horizon Deck Balcony Cabins