First off, the crew were top notched. Now the rest. the best food served were the hamburgers. Breakfasts were tasteless, Especially the powdered eggs. and what they call sausage. Dinners were no where near past cruises. Beef was tough while the fish entrees made us sick with its grease.

First port was in the Grand Cayman where they switch anchorage 6 K to the South. No one were informed presenting chaos at the dock. Some passenger thought they could walk to town. Adding to this chaos was running the gauntlet through the vendors which we were not prepared for, however they were.

The next port was Cozumel. Just to get off the ship was a chore with its photographers, and living props. One or two okay, six pair not okay. Then the only way to town was through the duty-free shops built on the docks.. Read more