An altogether pleasant vacation experience. This ship is small, that is why we selected her. Her ports of call (except St.Kitts) were devoid of any large cruise ships. On all, but one day we anchored, and tendered into shore to small port towns. Our company in the bays, were yachts of all kinds, from all over the world. There were sufficient cruise sponsored shore excursions, if you did not want to just strike out on your own.
They were on a par price wise with other cruise ships for duration, and activities. Service was uniformly excellent, and responsive. Menus were never posted for meals. Breakfast was the same each day, with the usual selections that you would expect, lunches were themed, with the menu items offered based on the theme (asian, mexican, italian, beach BBQ, etc.) and extremely varied and tasty. Dinner was served (as the other meals were buffet style), and everything on the menus (which varied each night) was superb. There was no "lobster night" for reasons (sustainability) which were explained. All sea food was fresh, and local, and the meat dishes were of the highest quality. Liquor was available at your whim, at no additional cost, and included wines were good, but not of wine snob quality. The "PianoMan" was the the entertainment on the ship, and he was versatile, and talented, and had us singing songs with the teen passengers till late in the night.
The ship is the former Le Levant, built in 1999. She shows wear appropriate for her age, but has been maintained well, and completely refurbished inside. She has a shallow draft, and even with four stabilizers will roll a bit in seas--like any yacht. If you are prone to motion sickness stick with the floating hotels, but you will never see these islands!