This was a first time cruise for my wife and I. We went into it looking for nothing but relaxation. After reading numerous reviews of this ship, this is some of what we had expected-- a dour steward who was never seen after meeting us the first time, not being able to have bacon at breakfast unless we had asked for it, staff members who don't make eye contact nor speak with you in the hallways among other things. What we found was a wonderful stewardess named Sonny who took great care of our every request.
Bacon was plentiful at the breakfast line and every crew member we encountered was helpful and smiling.
We realized beforehand that this ship isn't the newest ship in the fleet. She is however, an oldie but goodie. Food was fine. Although I am convinced that what was advertised as filet mignon was actually a piece of London broil meat cut into the shape of filet mignon. We have London broil at home very often and you couldn't tell me what I had that was billed as filet mignon, was in fact London broil. I also read about tough and overly salty lobster tails. Found that wasn't the truth on our cruise. Lobster tail was fine. The prime rib was OUTSTANDING.