2 Helpful Votes
Sail Date: February 2019
I have never been on Oceania before (only Princess, Royal Caribbean, Celebrity, Holland America and Regent) and after the experience I had, I am going to try and limit my cruise experiences to Oceania, if at all possible. The way I was ... Read More
I have never been on Oceania before (only Princess, Royal Caribbean, Celebrity, Holland America and Regent) and after the experience I had, I am going to try and limit my cruise experiences to Oceania, if at all possible. The way I was treated, the quality of the ship desgin and materials, the quality of the staff, the itinerary, and most importantly, the dining experience just set this cruise line above all others that I have experienced - and by a wide margin. The cabin (9110) had a large veranda and felt spacious. The bathroom was impressive with a full tub and a rainshower head in the shower. The water was perfect temperature throughout the cruise. Of course, the most important person we met was Lilya, our cabin stewardess and she was nothing short of magnificent - keeping everything so neat and tidy and it always felt the room was in perfect condition. Her warm demeanor meant everything to us and we will always love Ukraine after having her cheerful, professional and detailed assistance every day. We also loved Chrismerelda on our Concierge floor - such a lovely person and so responsive and helpful with our specific needs. In fact, we loved the entire Concierge floor experience - and the espresso machine was worth its weight in gold. We loved the speciality coffee bar on Deck 14 overlooking the pool. We loved the Waves sandwiches, the afternoon tea in horizons, the terrace cafe for breakfast and the Grand Dining Room for nightly dinners (though it was our least favorite experience). And that's because the specialty dining on this ship simply cannot be beat. Toscana was authentic and welcoming. Jaques was a delightful visit to France. Polo Club prepared perfect steaks (and a very inattentive woman as sommalier), and Red Ginger was our favorite of all - with special thanks to the Maitre D' who was nothing short of a true 'boss' - we are indebted to her for our service and experience there. The spa was much better than on other ships and we loved the Canyon Ranch products (especially the post-sun cooling product). Nice gym and very relaxing private spa deck. The theatre space was intimate, as was the lovely piano bar and we enjoyed that. In fact, the ship NEVER felt full (though it was 100% occupied). The artwork throughout the ship made a particular impression on me - from sculpture to paintings and of course the lalique everywhere. It felt more like a luxurious art gallery than a state-of-the-art disco and I appreciated the more sophisticated approach. Besides the speciality dining, I have to say that the approach of charging up front for coffees and sodas and not making me use a card every five minutes felt like a great indulgence and I much prefer that approach. And the specialty dining not having additional charge also made me more relaxed. We didn't purchase any shore excursions because the ports were all accessible and easy for us to navigate to blue waters and private beaches. I loved that the ship was the smallest of all my previous experiences and it felt size-appropriate for Tahitian islands. Embarkation was fast and professional - a tremendous team boarding and leaving. I would dearly love to sail on the Marina again. Read Less
4 Helpful Votes
Sail Date: February 2019
We are not new to cruising as this was our 15th cruise but the first with Oceania. We were attracted to Oceania because of the French Polynesia itinerary as well as its reputation for good service and food. We absolutely loved the ... Read More
We are not new to cruising as this was our 15th cruise but the first with Oceania. We were attracted to Oceania because of the French Polynesia itinerary as well as its reputation for good service and food. We absolutely loved the itinerary as well as the very good service by our cabin staff and butler as well as the food in the specialty restaurants. However, we found that the added costs were not compensated by our expectations for value. To begin, we were very disappointed by how we were received upon boarding as well as departing. Our experience with other cruise lines has been that we were greeted with a welcoming drink as well as food available. Likewise, upon departure, we have been provided with coffee and muffins/danish etc. None of this was available on the Marina. We arrived with 200+ people on our 8 hour overseas flight. There was no welcoming drink and by the time we checked in, all food services were shut down. One would think that a table of refreshments would have been provided by the ship. Similarly, upon departing at an early hour (5:40 am), that coffee and a muffin could also have been provided. This was neither a good first or last impression of the cruise. As part of our booking, we were provided with free unlimited internet access. This was a total joke since access was not available in most parts of the ship. Moreover, it was impossible to upload or download photos or documents. Finally, it was impossible to contact others via FaceTime or Skype. On all of our other cruises, this was never a problem, I then learned that for an added $15/day, I could upgrade to unlimited streaming. I did so. However, although I could sometimes (but not always) access FaceTime, I still could not upload photos or download documents. This was particularly concerning since I needed to be reached due to an ill family member. Needless to say, this caused considerable stress. I enjoy working out. The fitness center was tiny and the room for classes was even tinier. On a positive note, the fitness instructor, Diana was superb. She knew her stuff, was inspirational and very nice. There was a sign up sheet for classes which was done to limit the number of passengers attending. However, the fitness staff let in whoever showed up. As a result, there was often 20 passengers in a class that was listed for 12. This made the experience challenging and at times, unsafe. The Terrace Cafe had a limited variety of food. At times, I would have loved to have a scoop of tuna or egg salad. This was never available. Although a crew member was immediately available to serve us water, coffee or juice, anything else was simply unavailable. On three occasions I asked for sparkling water and never received it. The dining room was very pleasing. The staff was great. But the food was hit or miss. Some was excellent while others, just awful. The speciality restaurants were excellent. We especially enjoyed the Red Ginger. We found the cruise offered excursions outrageously priced. We only took one excursion from the ship - a one hour glass bottom boat right for $129/person. We enjoyed it but it was very overpriced. Alcohol prices were similarly overpriced. I didn't order one drink the entire time I was onboard - simply out of principle. The most outrageous cost was the airport to port & return transfer. Since we our flight arrived at 9:40 pm and left at 8:40 am and because we were unfamiliar with the services in Papaeete, we decided to take the transfers. Each one way transfer was $129/person. The ride was under 10 minutes. Worth of all, there were delays at each end. This was utterly ridiculous. From now, we'll stay with Celebrity our preferred cruise line. Read Less
Free Price Drop Alerts
Get Oceania Marina price drops
250,000+ people have entered their email
Sail Date: January 2019
For the middle-aged and older crowd, this cruise was amazing! We arrived in Papeete a day early to insure we made the ship on time in case of any flight/weather issues. We stayed at the Intercontinental on Tahiti, which was very nice and ... Read More
For the middle-aged and older crowd, this cruise was amazing! We arrived in Papeete a day early to insure we made the ship on time in case of any flight/weather issues. We stayed at the Intercontinental on Tahiti, which was very nice and they also had a fabulous Polynesian show the night we were there. Embarkation and disembarkation went very smoothly, no problems. The thing I liked about Marina is that is is a smaller ship, so less people. No crowded, stuffed elevators, no long waits in line for food, and best of all, no kids! I think there were 2 kids on the ship, but it's not geared toward kids, so there's nothing for them to do really. The food was amazing, absolutely the best meals I've ever had on a cruise ship. It was eating a gourmet meal every time you sat down to eat, even upstairs in the café! The specialty restaurants were just as wonderfully delicious and very gourmet. All of the drinks anywhere on the ship were fantastic! There was actually liquor in them! On all our other cruises, we end up just not drinking because the drinks have so much juice, you can't tell it's a drink.These were top-notch! We had Mai-Tai's, Cosmos, Piña Coladas, and they were all excellent. On every other regular cruise line, I gave up and stuck to Rum & Coke, because the fancy drinks were just terrible. Service on this ship was impeccable. We never had to ask for anything, ever. Staterooms were always ready, clean, chocolates on the bed, mats on the floor by our bedside, slippers, robes, ice bucket filled. The entire staff was friendly and welcoming and very diverse. We were offered an upgrade at a reduced price from a balcony room to a penthouse suite a week before the cruise....we accepted and were so glad we did! Lots of room and plenty of shoe and drawer space! Walk-in closet, gorgeous bathroom with a tub/shower AND a shower. Always stocked. Always clean. There was a fantastic selection of excursions to meet anyone's tastes, from easy to adventurous. Tendering in and out of ports was excellent, fast, and always went smoothly. Never a problem. Although we did bring our own 24-hour hand sanitizer, there was plenty of stations all over and outside the ship, so no excuses for germs! The ship was spotless and someone was always cleaning it, even the outside! Entertainment was just okay.....geared more toward the older crowd. I would have liked to have seen a comedy show, but the shows we did see were great. We missed quite a few, because by the time they started (9:30pm), we were so exhausted from the day, we were in our stateroom reading and falling asleep! One thing that impressed me is that the cruise line had special get-togethers for the singles and even a gay-lesbian get-together. We did do happy hour every evening around 5:30-6 before dinner and one evening 2 of the 3 bars (our favorites) were closed for a promotional group, which we were not happy about. I look forward to going on another Oceania cruise and now I'm spoiled! I don't want to go back to the regular cruise lines! Read Less
Sail Date: January 2019
Honestly, our best cruise yet. We had a concierge level cabin and it was worth the splurge . The food was awesome in every restaurant and the main dining room. The ship was awesome as in being the right size and not too big. The service ... Read More
Honestly, our best cruise yet. We had a concierge level cabin and it was worth the splurge . The food was awesome in every restaurant and the main dining room. The ship was awesome as in being the right size and not too big. The service was awesome. The only thing that was a bit off was the fitness center. Not well appointed but, we just spent our time walking and swimming in the Tahitian waters instead. Loved the coffee bar. Loved the homemade ice cream. Loved the daily fresh fruit smoothies and juice bar. Loved the daily lobster tail off the fan tail at night in the warm breeze. Loved the spa and Canyon Ranch hot tubs on the front. Red Ginger was our favorite restaurant and we loved the experience. We would save up to do Oceania again in a heartbeat. It is one line we would try to repeat again as it was expensive but, worth every cent. Read Less
3 Helpful Votes
Sail Date: January 2019
Yes, Oceania has the best cuisine at sea, unless you are health conscientious. Overweight and obese passengers were in pig heaven on Marina. We personally found the food way too salty, too heavy with too much butter and too much sweet ... Read More
Yes, Oceania has the best cuisine at sea, unless you are health conscientious. Overweight and obese passengers were in pig heaven on Marina. We personally found the food way too salty, too heavy with too much butter and too much sweet stuff. For the first time on a cruise we had trouble finding something that appealed to us. We personally love fruits, nuts, vegetables, good bred, fresh fish; Mediterranean, Indian, Thai, Chinese and Japanese cuisine. Fruits on the Marina were mostly limited to melons and a little pineapple. Bananas were green or otherwise inedible, as we were told the Marina tried to avoid catering locally and practically all provisions on board were deep frozen. Only rarely was a fresh local fish on the menu. Bread for breakfast consisted mainly of fatty, sweet pastry, I got nauseous just looking at it. Fresh omelettes were fried in butter, the burnt butter was sticking in black spots to the dish, ugh. Frying eggs in butter is unacceptable to us. Fresh oatmeal was a heavy creamy substance that didn't resemble oatmeal. We have never eaten as poor on a cruise as on this one, maybe we had been too spoiled on Silversea or our Regent cruises, but these other cruise line don't boast the best cuisine at sea. But we must admit, the great majority of the passengers on the Marina craved the food, they loved it. They got their moneys worth of salt, sugar and fat and were thus able to accumulate more additional pounds. The clientele on the Marina was different from the other cruises we were used to and preferred. The ship was too big for our liking; we love the smaller ships, where we get to know and recognise most of the passengers and crew after just a few days. The ship itself was excellent, beautifully maintained and a pleasure to sail on. We did love our Penthouse Suite, this is the way to travel. We had no need of the butler, we just loved the spaciousness of the suite high up on deck 11. The staff was excellent and well managed. We did find the sommeliers were under too much pressure to sell the more expensive wines. Oceania is not very "inclusivy"; our suite had 3 free laundry bags offered for our cruise, 3 days for the return of the laundry was too long for us. We preferred the self service laundry which my wife could finish in one day. For the self service laundry Oceania charged 2 $ for washing and another 2 $ for drying, wow, that was another first for us. We did find the shore excursions too expensive and had made our own arrangements. Would we choose Oceania again? No. But we can recommend Oceania without reservations to people who love big chunk of meats, hamburgers, hot dogs, thick french fries and lots of sweets; on Oceania you can get your moneys worth. Read Less
Sail Date: January 2019
I had taken Insignia last fall to the cottages and coves, and fell in love with Oceania. I was a die hard Windstar cruiser. This was my fourth trip to the French Polynesia and decided to take Oceania. We upgraded to the PH. 11009 and ... Read More
I had taken Insignia last fall to the cottages and coves, and fell in love with Oceania. I was a die hard Windstar cruiser. This was my fourth trip to the French Polynesia and decided to take Oceania. We upgraded to the PH. 11009 and we’re very pleased with our room and the services. The customer service from Oceania is by far the best in the industry. Thank you for another great cruise. You have yet again, exceeded my expectations. I’m not big on the entertainment though. While I believe Oceania does draw an older clientele, the music and shows I found were somewhat dated. The comedian was very good. Your customer service representative Rachael Ruebel who handled some of my daughters and my requests went above and beyond the call of duty, and she should be acknowledged for her talents and truly being one of your greatest assets in customer service. She, I would say was one of the main reason I am a committed cruiser on Oceania. In this day and age, when customer service seems to be lacking, your employees from the top, all the way to the not so top are exceptional. You treat your employees good, they bring your customers back. Great cruise. Thank you for making my daughter and my cruise amazing. See you on the next one. Just wish you had single cruises for us widow travelers. Read Less
1 Helpful Vote
Sail Date: January 2019
We just returned from our first Oceania cruise. (This is our 5th cruise). We did the South Pacific starting and ending in Papeete Tahiti for a 10 day cruise. We absolutely loved Oceania. We would sail Oceania again in a heart beat and ... Read More
We just returned from our first Oceania cruise. (This is our 5th cruise). We did the South Pacific starting and ending in Papeete Tahiti for a 10 day cruise. We absolutely loved Oceania. We would sail Oceania again in a heart beat and most of the fellow travelers we talked to felt the same. The staff are plentiful, kind, caring and sensitive. They serve the food in buffets to keep you safe. They change the linens on lounge chairs to keep everything safe and comfortable. I have never had such consistently wonderful service on a cruise. I felt spoiled each and every momment. I had to go to the medical clinic and received excellent service (ok the bill was pretty high-like USA healthcare prices!) The rooms, the amenities, the food and the service were all spectacular! The bed and bedding were just dreamy. We did not sample the entertainment. We find our entertainment by watching the natural beauty so cannot report on the ships entertainment. We booked last minute within a month of sailing date. We booked a concierge suite with a balcony and had no regrets. We could have taken better advantage of the very wonderful (and free to us) concierge. The concierge can help you with anything! The fridge in our room and the concierge lounge is stocked with free beverages. No charges for coffee (including specialty coffees), water bottles, soft drinks, room service 24 X7 was wonderful and quick. The food was FANTASTIC! All specialty dining is included in the cruise fare. You need recommendations and we got reservations into all 4 ahead of time (that may be the limit-1 reservation in all 4). For general dining we loved the Grand Dining Room. In the Terrace Cafe you can get grilled lobster, fish, steaks every evening with an outdoor table. One night we ate lobster while watching the sunset in Bora Bora. I had serval surf and turf sandwiches in the patio grill near the pool. Ice cream, malts, shakes, and smoothies are free and delicious. So much fresh fruit and veggies! It was easy to eat healthy. I am gluten free/Celiac and never had a better experience with help with food. I could eat at every venue and stayed completely safe. That is a real accomplishment for a 10 day cruise. The wine and drinks by the glass were fantastic and cost 10 dollars or less. My husband does not drink so I just paid as I went and used my onboard ship credit for alcohol. All of the oceania excursions were closed when we booked late-so we arranged our own excursions. Some ahead of time, many at the peer! We paid Read Less
1 Helpful Vote
Sail Date: January 2019
The food and service on this cruise were fabulous. I could really not have asked for more or better. I was sad that we missed stopping in Huahine because of a heavy rain but that could not be avoided and I absolutely would recommend this ... Read More
The food and service on this cruise were fabulous. I could really not have asked for more or better. I was sad that we missed stopping in Huahine because of a heavy rain but that could not be avoided and I absolutely would recommend this trip to anyone! We expected bad weather and really had hardly any rain. The locals were wonderful, did a beautiful job welcoming the ship and the guests to each port. The food in Red Ginger might be the best food I have ever eaten in my life. I had the Lobster Pad Thai and my husband had the Chilean Sea Bass, both were delicious. We stayed at Chalet Tahiti one night on either end of trip and host, Jean Denis was amazing as well. If you stay in one of the other hotels you are better off booking it yourself rather than through the cruise line. Read Less
1 Helpful Vote
Sail Date: January 2019
The food really is wonderful. The cabin was really nice too, comfortable bed and linens. The staff was very friendly especially our steward.But if you wanted a drink at the pool you best hustle on over to the bar because they aren't ... Read More
The food really is wonderful. The cabin was really nice too, comfortable bed and linens. The staff was very friendly especially our steward.But if you wanted a drink at the pool you best hustle on over to the bar because they aren't going to ask if you need anything. Odd because all the restaurant people were on it! Entertainment was marginal to poor. The pool side band played about an hour and quit at noon. What's up with that. The comedian was great - talking about marriage. One of the lectures was the "history of cruise ships" -- which was not interesting to us. Other topics would have been more interesting. The cooking classes were always full - and also had a cost. There were wonderful restaurants which had no cost. You had to make a reservation for the restaurants on the day you wanted If it was not full or others did not show or canceled you could then go to the restaurant. Our really bad experience was with the destination services desk. The counter Manager raised her voice at a girl, Natalie, who was trying her best to explain her complaint in English. Her issue, which ironically was ours too, was failure to get a $199 credit for an excursion that was canceled due to bad weather. She, like us, thought we should get full credit for it - as it was one of the 3 included excursions in our fare. We were to get 3 "free" excursions. When we got 2 "free" excursions - we felt a credit was appropriate. We weren't the only ones that felt this way. When Natalie asked what she was supposed to do with her excursion tickets - the manager replied "keep them for a souvenir". Natalie, her husband and my wife and I talked to the General Manager. He explained that the "free" excursions were an advertising gimmick to get customers to sign up for the cruise. The "free" excursions essentially had no value - but, as a courtesy Oceania would credit our account $100. My stance was that if the excursions had no value then why did they put a $199 charge for them. We ended up getting $100 credit for a $199 excursion. But if I can convince you to cruise with other lines I'm happy. We paid nearly $10,000 for the cruise and they chose to cheat us out of $198 on one excursion and $240 on another. Amazing!!! I wouldn't say this cruise was "fun". It did offer excursions that were incredible with talented locals who entertained with glee. Post cruise we had to be off the ship by 9:00 am. Flights out of Tahiti are at 11:00 pm. One of the good things Oceanic gave us a choice to have our luggage transported to the airport - which meant we did not have to lug it around all day. The luggage was delivered at 6:30 at the airport. That was really nice. One of the hotels, Tahiti Pearl Beach Resort,Oceania offered an excursion that picked up passengers to hotels until transport to the airport in the evening. This resort was the same place we stayed before the cruise. Please read my wife's review of Tahiti Pearl Beach Resort. We gave it a 2 star rating, the breakfast ($30 each) was fine - dinner food was terrible and expensive. The resort had uncomfortable living room furnishings Anyway, the post cruise excursion lets passengers hang out in a ballroom with the rest of the gang, eat bad food and relax. We noticed that the hotel had a sign that a day rate was $125 but we found out from other travelers that the resort charged up to $400 for a day room. The pool at the Tahiti Pearl Beach Resort was nice when they weren't having spinner classes - twice a day. Try Royal Caribbean, Viking, Holland America or anything else Read Less
Sail Date: January 2019
Easter Island-RAPA NUI was wonderful. The stop at Pitcairn Island to visit the descendants of the BOUNTY mutineers was terrific. Tahiti, Bora Bora, Raiatea are classic south seas destinations. Tours of ports of call were extremely costly ... Read More
Easter Island-RAPA NUI was wonderful. The stop at Pitcairn Island to visit the descendants of the BOUNTY mutineers was terrific. Tahiti, Bora Bora, Raiatea are classic south seas destinations. Tours of ports of call were extremely costly but all were excellent. Seeing the giant MOI on Rapa Nui is a once in the lifetime experience. It was a surprise that Easter Island is absolutely beautiful. Greenery abounds since vegetation has been planted from all around the world since the late 1800's. Marina pax were extremely fortunate that we could tender to the island on the two days of our visit. Oceania Marina did not live up to its glossy reputation on this cruise. Food especially in the vaunted speciality restaurants was not totally enjoyable. The main dining room had the best most consistent food on the ship. Food on Celebrity,NCL,HAL, Princess is s good or better. While we went on Marina for the itinerary-not its reportedly wonderful food, we were surprised that many people shared our less than positive food experiences. It seemed that people's feelings about the food improved after multiple glasses of adult beverages at mealtime. And it was nice to have six or seven restaurants to choose from- no set mealtimes Read Less
Marina Ratings
Category Editor Member
Cabins 4.5 0.0
Dining 4.5 0.0
Entertainment 3.0 0.0
Public Rooms 5.0 0.0
Fitness Recreation 4.0 0.0
Family 1.0 0.0
Shore Excursion 4.0 0.0
Enrichment 5.0 0.0
Service 4.0 0.0
Value For Money 4.0 0.0
Rates 4.0 0.0

Find a Marina Cruise