For several years now I had wanted to cruise the Danube, maybe from watching all the Viking ads on PBS’ Masterpiece programs. So I began researching river cruises around the time Crystal first entered this market, and the reviews ... Read More
For several years now I had wanted to cruise the Danube, maybe from watching all the Viking ads on PBS’ Masterpiece programs. So I began researching river cruises around the time Crystal first entered this market, and the reviews immediately pegged it as the top of the line for luxury cruises. By the time we were able to actually book a cruise, Crystal’s river fleet had expanded and we wound up on a 10-day expedition on the newest addition, the Crystal Ravel. We were not disappointed: In fact, it was one of the rare experiences that totally exceeded expectations.
First, the ship itself was smallish (four decks), with about a hundred passengers. I loved that it felt intimate—I have a horror of the 10-deck behemoths that cruise oceans. At the same time it was also stylish and modern. Our cabin wasn’t huge, but it had a small walk-in closet, a bathroom with two sinks and an excellent shower, and a very comfortable king sized bed. It also had a large flat screen TV, and we enjoyed watching a movie on it one night. Overall it was a very comfortable refuge.
Then there was the food. We live in San Francisco, a foodie Mecca, but the cuisine on the Ravel was nothing short of marvelous, especially the sit-down dinners (they only had a buffet one night). Almost every meal was like eating at a five-star restaurant, with service to match. Wines on the all-inclusive menu were good to great (you can opt to pay extra for premium wines but we never felt the need).
Two special meal options are worth mentioning: The bistro dinner in the smallish cafe (it’s free but you must reserve a seat since they can’t accommodate more than a couple of dozen diners), and the gourmet experience in the Vintage Room, a pricey but amazing 8-course meal with awesome wines (you must also reserve this ahead of time—we ate with four other people). Even if you don’t splurge on the Vintage Room, definitely try the bistro meal, which is sort of tapas-like—a lot of small plates with everything from steak tartare and gravlax to prime beef, shrimp, and caviar. It was outstanding. Breakfast buffets were great, and you could opt for ordered specialties (e.g. eggs Benedict); I rarely even ate lunch but people I spoke with also enjoyed casual bistro and served options.
Crystal’s all-inclusive shore excursions covered all the basics, and we also opted for a couple of esoteric extra-cost outings (for example, Vienna’s Jewish history). Guides were generally excellent, especially the one who escorted us through the infamous Mauthausen death camp. I liked that he didn’t sugar coat his comments on the complicity of the Austrian people.
Finally, the service. Every single crew member, from housekeepers and wait staff to tour organizers, the couple who provided musical and games entertainment at night, and the butler who twice a day refreshed the ice in our ice bucket, seemed truly dedicated to pampering and otherwise seeing to our comfort and satisfaction. By the end of the 10 days they seemed to know all of us by name, and always greeted us as we walked by.
This cruise was a splurge for my husband and I, but we both felt it was well worth it. Crystal In our view lived up to its reputation as the best European river cruise line out there. Read Less