3 Barcelona to Europe - Western Mediterranean Seabourn Quest Cruise Reviews

My husband and I were on the Seabourn Quest - April 29- May 13- Gems of Western Europe- 14 day cruise. It was one of the most amazing trips we have ever taken! This was our first cruise with Seabourn. It exceeded our expectations! By the ... Read More
My husband and I were on the Seabourn Quest - April 29- May 13- Gems of Western Europe- 14 day cruise. It was one of the most amazing trips we have ever taken! This was our first cruise with Seabourn. It exceeded our expectations! By the 2nd day we were greeted by all the staff by our names. We had previously sailed on Silversea three times. We were always told Seabourn is a little better than Silversea. Well, Seabourn is in a different class than Silversea. It doesn't even compare. First of all the food was EXCELLENT! I am from New Orleans so I am use to great restaurants and the food was THE BEST!! I see how sometimes people on these boards complain about the food. I was honestly concerned after reading some of the forums before we left for the cruise. Speaking to other passengers on our cruise- 90% of the passengers never heard of Cruise Critic. I was told 65% are so of the passengers on our cruise were repeat customers. Most of the passengers that were repeats that we met have sailed Seabourn 7 times or more. They also told us they think Silversea is an inferior product and would not sail on them. Back to the food. We always ate breakfast in the Colonnade. Besides the Buffet they have special order items that you can add to your breakfast. I even had Lamb Chops for breakfast- always asked for double cut! They were delicious. My husband said the French Toast was great! We loved seating outside at the Colonnade. If it was cool a few days- they had cashmere blankets to wrap yourself around. When you asked for expresso or hot coffee in 1 minute hot coffee would come. Amazing service every time! We had room service for breakfast only once- when we had a very early tour. It was prompt and perfect! Every afternoon I would order from room service some snacks and within 10 minutes it came. The guacamole was delicious and they give you a huge bowl! The Shrimp on Room Service Menu were huge! We ate lunch frequently in the outdoor Patio Grill. The Cheeseburgers were the best I have ever tasted. I always added grilled mushrooms and grilled onions. Seabourn is famous for their French Fries. They were FANTASTIC! Everyday they had choice of 2 pizzas that were being made fresh right in front of you! Delicious!! Of course they had lots of great salads and other grilled items. They had great freshly made delicious ice creams and sorbets - changing flavors everyday. Loved the Pistachio Ice Cream.The Manager of the Patio Grill would come over and make sure everything was fine. What incredible Service! ( We felt the hamburgers and pizza on Silversea were unedible!) At the pool -waiters brought around delicious frozen drinks! We always ate Dinner in The Restaurant ( Main Dining Room). Wonderful food choices every night. So many choices. Our favorite waiter( which we requested every night) would make suggestions and if he thought there were 2 great appetizers- he would bring out both. My husband loves fish and thought the fish courses were OUTSTANDING! The filet which we always ordered double cut -size - was as good as best steak houses we have eaten in. ( Also had delicious peppercorn sauce to put over it). The filet is available every night on the " Classic Menu". (We also felt the Steak on our last Silversea cruise was unedible). If you want two lobsters - you can order it. If you want to special order something- just tell the chef 24 hours before - My husband special ordered a whole sea bass. They will do anything to please you. Just ask! My husband loves desserts. Our waiter would always bring out 3 desserts for him to try! The waiters work in teams and do a fabulous job. Just an example of the efforts they make to please you- On the last night we wanted a table for 10. We went to the manager the night before to request it. All the tables of 10 were taken. So she said she would have the ship's carpenter come and make a new table of 10 to accommodate us. Now that is called AMAZING! We didn't go to Restaurant 2- the specialty restaurant- but some of our friends we met did- and they said it was EXCELLENT! We loved Seabourn Square! They had staff there 24 hours a day to help you with tours, internet or general questions. It was also a great place to go to read newspapers. They had little mini-computers with all the newspapers on them. And of course they had coffee, tea, desserts, and ice cream all day long. Now to the staff and service. Seabourn staff work 4 months on and 2 months off. The staff love that arrangement. On Silversea I think the staff works 8-9 months per contract. So I think they are worn out. Also all the staff is from Australia, New Zealand, South Africa etc.-On Silversea it is mostly Phillippino . We found with the Silversea Waiters- if they didn't understand what you were asking- they were too embarrassed to ask you to repeat. So there was always major communication problems- resulting in problems in restaurants with your requests. The waiters on Seabourn were more polished and professional in everyway. We felt the service on Seabourn in all the restaurants was far SUPERIOR to Silversea. Honestly, there was no comparision. We found on Seabourn every staff member had the BEST ATTITUDE! We liked that you don't need to make reservations for the restaurants. ( except for Restaurant 2) After touring all day- we could just pop in to the restaurant without having to plan in advance. ( that is why I wouldn't like Oceania- need to make reservations in advance and you are limited to how many reservations you can make in a certain restaurant) Also we loved the passenger size of the ship. You get to know so many passengers and staff members on a smaller ship. Oceania is too large for us! We would not have had that same personal experience with the Staff. Every night before dinner we would meet all our new friends in the Observation Bar- where there was music and the most DELICIOUS snacks-( especially that great guacamole and chips!) (Again Silversea snacks at the bars on our last cruise were not good). The chef onboard our Cruise was Chef Martin. We thanked him at the end for the FABULOUS job he did. Someone told us they had a Michelin Chef onboard our cruise that was observing and making suggestions to make the food even better. He said they are always looking for ways to make the food even more FABULOUS! We had a Market Galley Lunch one day at sea. It was the most amazing buffet in the Main Dining Room and then you went into the galley where there was more food. We actually never made it to any shows. We always stayed in the dining room until 11:00 P.M. because we ate dinner very late. But people who made it to the shows said they enjoyed them. We would never go on any other cruise line. We are hooked now! Everyday of the cruise my husband and I would say" This is the most WONDERFUL EXPERIENCE." We didn't want it to end. We met the most interesting people from all over the world. Every passenger we met was so friendly. Everyone on the cruise we spoke with all felt like we did - saying the cruise was FABULOUS! In conclusion- most of the Seabourn Passengers on our cruise- don't read Cruise Critic, they love Seabourn and they wouldn't sail on any other line. If you are looking for a 5 star experience ( like a Four Seasons experience) then Seabourn is the most FABULOUS cruise line out there. This cruise was one of the highlights of our lives! We travel all over the world for our business and have stayed in the finest hotels- and this Seabourn Cruise was PERFECT in every way- Service, Food and Attention to Details! How would we describe our Seabourn Cruise! MAGNIFICENT!! FANTASTIC!!! INCREDIBLE!!! We will never forget it and can't wait to take our next Seabourn cruise. If you want the BEST SERVICE, GREAT FOOD, and a WONDERFUL cruise experience then Seabourn is for you!!   Read Less
Sail Date May 2014
Having experienced indifferent/poor service and food on Silverseas Shadow, I am very very pleased to report that Seabourn Quest has restored our confidence in 6 star cruising. Having enjoyed 5 Seabourn cruises in the last 8 years we were ... Read More
Having experienced indifferent/poor service and food on Silverseas Shadow, I am very very pleased to report that Seabourn Quest has restored our confidence in 6 star cruising. Having enjoyed 5 Seabourn cruises in the last 8 years we were worried that standards might have slipped. Happily this wasn't the case - our 10 day cruise in the Med was excellent (though two of the ports were less than interesting). Our suite was immaculate on arrival and well maintained throughout the cruise. The standard of the restaurants and bars was exceptional and the service provided by the multi national staff couldn't be faulted. We were pleased to see that generally the dress standards were upheld and enforced, even though it seems that some folk find it difficult to differentiate between the codes set down. Seabourn's staff selection recruitment and training are obviously of a high standard - and it is evident that the staff appear happy and therefore work excellently as a team. They actually seem to enjoy what they do. Silverseas could well take a lesson in this. It was nice to see some familiar faces amongst the crew - evidence that Seabourn succeed in keeping their staff. The standard of the entertainment seems to have improved - not the predictable and formulaic girl/boy song and dance troupe. A 'mentalist'/mind-reader/magician made a change, and the female singer/impersonator was excellent. I sincerely hope that Seabourn do not change their strategy and start marketing to families with young children - there are plenty of cruise line that fill this niche already. Seabourn is for discerning clientele who enjoy a sophisticated but relaxed ambience - without kids. One suggestion I do have is that Seabourn should consider including Canada and Alaska in their itineraries - they would leave Silverseas for dead in this Region. Well done Seabourn Quest staff.   Read Less
Sail Date September 2013
We have sailed with Seabourn on three occasions now and we really felt that there a definite skimping around the edges with regards to a few things. Firstly, the food seems to have dropped in both quality and choice. Many of the choices ... Read More
We have sailed with Seabourn on three occasions now and we really felt that there a definite skimping around the edges with regards to a few things. Firstly, the food seems to have dropped in both quality and choice. Many of the choices in the evening were variations on the same theme as the previous evenings. The food in the restaurant was often lukewarm. The best food we had in the evenings was in the Colonnade, where the steaks and seafood were the best choice. Many passengers were commenting that they had asked for a different wine, orange juice at breakfast, or a coffee or port after their main mail and they never turned up. Food orders were lost, with one couple telling us that they had not even been served their main course at their evening meal, and subsequently being offered to have it delivered to their room as the restaurant was closing! Things like this had never happened on our previous sailings. In the cabin, we were unfortunate to be next door to people who smoked. We could not sit on the balcony due to the smell of it. They really should make the cabins non-smoking as smoking indoors severely impacts the majority of passengers who do not smoke. Also, the bedding and sheets are not of the quality you would expect from a 6* cruise line. Often our bedding had small holes and the towels were wearing very thin. A cruise of this standard should offer high quality thread count and also soft thick towels. With regards to the Cruise Director, so many passengers were asking "what exactly does he do?!" He was the most "vanilla" Cruise Director we have ever had. There was no energy about him and he did not make his presence known. Later in the evenings the entertainment staff did come into The Club to mix and mingle with the guests which was nice. However, the CD spent almost all of his time drinking and dancing with the gay couples. Generally, the service and friendliness of the staff was very good, particularly with the staff in the Colonnade, pool and the bars. Claudio, the Colonnade Maitre d' does creates a nice ambience in his restaurant and he will go to great lengths to ensure that he gives you that extra bit of attention. Philip the barman in the Club also gave great service. There also seems to be a real drive towards having families on board. I really do not understand why parents would want to bring young children onto a ship like Quest, given that there are very limited facilities available to them. Having said that, the children who were on board were very well behaved and their parents did their best to keep them happy and occupied. The main problem on board was some very rude Americans! There was a very lovely couple who were celebrating their 69th wedding anniversary. Several American passengers complained about them using the pool as they were not nice to look at in their bathing suits!! I was also told off by a very rude American lady who came into the gym and immediately told me off for using an area that she wanted to use so "I should move!" Generally, we had a nice time, but we really feel that this time around, Seabourn was definitely not as special as we remembered it from previous sailings... Read Less
Sail Date August 2013
Seabourn Quest Ratings
Category Editor Member
Cabins 5.0 4.6
Dining 4.5 4.3
Entertainment 3.5 3.9
Public Rooms 5.0 4.6
Fitness Recreation 4.0 3.9
Family 3.0 3.9
Shore Excursion 4.0 3.7
Enrichment 3.5 4.0
Service 4.5 4.5
Value For Money 4.5 4.0
Rates 5.0 4.3

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