The Cruise director, Mike, was the best and funniest ever encountered. He tirelessly provided hilarity at every opportunity.
The 50 plus nations which were represented in the crew work together in harmony and camaraderie.
Our waiters in the main dining room, Dexter and Robert, ensured that every meal was a satisfying one. There were always plenty of options available on the menu, some ...
The cruise was generally excellent. Our waiters on the right side of the my time dining area (I think their names were Phanah and Esos) were exceptional. They were so pleasant and did everything they could to please us. The evening shows were excellent.The evening entertainment was good. The group with a female singer. a keyboard player. a drummer, and a guitar player was excellent. The food and ...
Love this ship it is not too big and the service is outstanding. Stateroom staff went over and above to make sure all our needs where met. Dining room staff was also outstanding. First night dinner was vey slow but this was because it was our waiter first night, but after that night it was above par. Second last day of cruise we hit high seas as high as 12 foot waves. The entire staff was ...
Great way to see some of the New England states. All ports were great to visit we did some excursions through the ship and did some on our own. We had room 4051. It was great for us. Had plenty of room and storage. Showers had good water pressure. It was quite and near the shows for quick location. We had one night of stormy seas and felt it was a better locations that other places on the ship ...
I have taken this trip before, and this time I had the opportunity to spend more time on self directed day trips. I had the opportunity to visit craft beer pubs, all within walking distance of the ports. The weather was excellent and the foliage still in color (I was told that this was the warmest October in both St. John and Halifax).
Dining was memorable and top notch. In the buffet I ...
Our 5th cruise with Royal Carribbean. The ship is older and smaller but sailed well. I enjoyed the New England and Canada ports.
We went to the main dinning room for dinner the first night and the line was so long, we went to Chops because they came and offered a discounted rate to eat for those of us standing in line. The next morning we went to the main dining room for breakfast and the ...
We were excited to see these ports in Canada and New England, all of them new to us. Definitely a trip I had looked forward to, celebrating our 45th anniversary and a birthday.
Some of the things they could have managed were smoother transitions for tours off the ship. Maybe special accommodations for handicap accessible needs, such as a bus for their slower pace. Why show a skateboarding ...
We chose Grandeur of the Seas based on a previous cruise on it to Bermuda - TOP tier entertainment; not so much this cruise.
Staff in the main dining room were absolutely EXCEPTIONAL but the food was typically not not though the staff would quickly remedy that.
The ship was probably a 9 out of 10 on cleanliness - the cabin was a 10 on cleanliness and upkeep by the steward.
The ports and ...
Excellent staff and dining service experience was great. Ports are very good. Older ship but good size. Older passengers on this cruise 50 to 80 years old. Not for younger crowd. Activities and shows geared for older crowd. Could offer better selections for movies and shows. Friendly staff who pleased passengers. Go for the ports. Not a party ship. This ship was a good size. Never was too crowded ...
We had never been to the NE US coast or Eastern Canada In addition, we wanted to see the Fall foliage and try our first lobster. We met previous travel friends who live in Boston and they provided us with a great tour of the city, Fenway park, the Freedom trail and Little Italy. In Portland we went on the firetruck tour and also on a lobster boat. Bah Habah was a real gem where we went on an ...