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A Taste of Salt on P&O Cruises

Contributor
Louise Goldsbury

Last updated
Sep 21, 2017

Read time
1 min read

Rendering of the Chef's Table on Pacific Explorer
Rendering of the Chef's Table on Pacific Explorer (Image: P&O Australia)

Salt Grill By Luke Mangan has been replaced on P&O Cruises' latest ship with A Taste of Salt. The seven-course degustation is held at the Chef's Table onboard Pacific Explorer. Reservations are essential.

Ambience

The Chef's Table, home to A Taste of Salt, is the most luxurious dining space on the ship. Black and white elegance dominates the private room, with a long table set for up to 14 guests. Expect mirrored walls, comfy high-back chairs, a funky chandelier and dedicated waiters.

Meals

Three small seafood dishes and two larger meat dishes are followed by Mangan's signature licorice dessert and a cheese plate. A matching wine accompanies each course.

Menu

Note: This is a sample menu and subject to change.

Price

Passengers can dine there for AU$99 per person.

Ships

Salt Grill is found only on Pacific Explorer.

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