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Freedom of the Seas Cruise Review by fairweather: Lots of Fun and a taste of Old Florida


fairweather
3 Reviews
Member Since 2007
351 Posts

Member Rating

Cabin 5.0
Dining 5.0
Embarkation 4.0
Enrichment Activities 5.0
Entertainment 5.0
Family & Children Not Rated
Fitness & Recreation 5.0
Public Rooms 5.0
Rates 5.0
Service 5.0
Shore Excursions 4.0
Value for Money 5.0

Compare Prices on Freedom of the Seas Eastern Caribbean Cruises

Lots of Fun and a taste of Old Florida

Sail Date: October 2011
Destination: Eastern Caribbean
Embarkation: Port Canaveral

This was our third cruise on RCI. We had previously sailed to the Bahamas on the Majesty and the Western Caribbean on the Explorer. When we found a great rate for this Eastern Caribbean itinerary October 23 on the Freedom, we grabbed it. My husband and I are in our 50's and have also sailed on HAL to Alaska.

I love this ship. It has so many entertainment venues and dining opportunities. We found the quality and variety to be very good for the price. It was easy to navigate this larger ship although the elevators could be slow during high activity times. While there were many similarities to the Voyager class, there were also many new surprises to explore and enjoy as well. Lots of quiet places to relax, too.

We flew into Orlando the day before and ate lunch in Winter Park at an outside cafe and visited the Morse Fine Arts Museum which has the largest collection of Tiffany glass in the world. Just a short drive from the airport, it was the perfect way to start our More vacation before we drove to Cocoa Beach to spend the night before embarking.

We stayed at the Comfort Inn Coca Beach which we found to be a good value. It includes a free extended breakfast, free internet, and a great location just a block off the beach close to many stores and restaurants. We walked along the beach at sunset and ate dinner at a nearby seafood place.

The next morning, we left off our rental car at Avis after taking another walk on the beach and arrived at port via their van service by 10:45. It took maybe 30 minutes from the front door of the terminal to finding a seat in the WJ which was not packed yet but soon became crowded. We enjoyed some huge shrimp in the Paella dish and various salads and sandwiches. Then we checked out the desserts at the Promenade Cafe and Sorrento's Pizza while getting acquainted with the ship's various venues and taking photos.

We changed into our swimsuits when we were allowed into our state room at 1 pm and then spent the afternoon on the pool deck in the hot tubs, reading in the Solarium, looking out at sea, and watching football on the big screen. Afterwards we met our wonderful room steward Sergio who took good care of us throughout the cruise and was always present in the hall to chat. We stayed in an inside cabin on the 9th floor close to the aft elevators and an easy two flight walk up to the pool deck and WJ.

After the muster drill and sail away party on pool deck, we dressed for early dinner and met our dinner mates for the first time. We enjoyed meeting with them each evening to share stories about our days in port. We missed the Welcome Aboard Show because one couple was celebrating a 25th anniversary with a special dessert. But it didn't matter because we were able to see it and other shows staged in the theatre on the TV in our stateroom later.

We ended a long day with cocktails at one of the numerous lounges while catching parts of the World Series in the sports lounge on the 3rd level which became our routine throughout the cruise. This was also where they do karaoke most nights.

It wasn't till the sixth game that the World Series was finally shown on the large screen on pool deck. It was really a challenge being a Cardinals fan and still doing all the other fun things on ship at night, but we did it. There is nothing quie like watching the World Series on a large screen from a lounge chair under the stars at sea. It will be a memory we will cherish for many years to come.

I'm not going to get into so much detail about the rest of the cruise but just give our impressions.

We were blown away by Trunk Bay in St. Johns. Such a beautiful secluded beach with water so clear you could see all kinds of tropical fish without snorkeling. Our Island and Beach tour via Bernard's Tours in St. Marten was also a standout day.

The Butterfly Farm in St. Thomas was overpriced. We would have felt ripped off if there hadn't been a bird show included. Coco Cay turned out well for us but not for everyone. We tendered around 10:30 am and missed the rain the early risers experienced, but the water was too choppy and full of churned up seaweed to swim. So we enjoyed the BBQ and about two hours of sunbathing before the wind and clouds returned. The Captain wisely cut our stay there short before the weather got too bad to tender back to ship.

Our only specialty dining experience was the Making Pasta cooking class/three course lunch at Portifinos for $10. You are served your choice from three menu selections for each course with an optional $10 charge for some exceptional wine pairings with each course. Very well done. It was like getting a $30 dinner in this wonderful restaurant along with a personal interview with several of the ship's chefs. It's offered only once, so watch for the notification in your daily Compass and make a reservation early.

Loved the ice show, production shows, Motown Las Vegas entertainer who had everyone on their feet dancing and singing along, the flow rider, trivia and game shows, dance parties hosted by the cruise director's staff, bartender in the Schooner Bar, and Latin band in Boleros. Sorry we missed the parades as they looked fun when shown on TV.

And did I mention the little sandwiches and desserts at the Cafe Promenade? There is a rum raisin bar there to die for. It was too rich to eat like a brownie. You had to use a fork. And there was an Amaretto chocolate pudding with lots of dark chocolate ribbons on top at Sorrento's Pizza that came in as a close second. The tutti salad in the MDR at lunch on sea days was exceptional. They really piled on the smoked salmon and huge shrimp.

I am proud that I kept a relatively healthy diet until Thursday night, after which I decided to try every luxury item on the menus I could find. You're on vacation right? And we did try to walk on the 4th level wrap around deck at least once a day or evening. There were more than enough items cooked tastefully in the MDR to set me back about 3-5 pounds. I found the food there to be good to very good. The meat portions were usually huge and cooked as requested.

We ended the cruise on Sunday and got another one-way car rental for our overnight stay in Orlando at the Hampton Inn Florida Mall and flight back the next day. Again, this was a nice hotel for the price with all the extras like an extended breakfast, free internet, and well equipped exercise room.

My husband insisted on doing another Old Florida attraction, Gatorland. What a surprise. This was a beautifully maintained property; more like a zoo with several shows and a mile-long boardwalk through a classic FL swampland with birds, reptiles, and an abundance of flora. With the temp in the 70s and low humidity, it was a perfect way to end our vacation. Not sure it would have been as much fun in the summer.

The only weak points in the cruise were boarding and disembarking. We were herded into a special Gold member line for check in with only one person working the desk. It took over twice as long as the regular line which had four staff members on staff. Leaving the ship, someone took one of our suitcases and left it at a different carousel. After searching for almost 15 minutes, a porter finally found it just sitting where someone dumped it when they realized they had the wrong bag. No big deal.

Don't hesitate to book this ship and itinerary. All the staff was super friendly, fun, and dedicated to making your cruise a memorable experience. Less


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Cabin review: Freedom of the Seas Interior Stateroom Deck 8

Port and Shore Excursions

(3)
The Butterfly Farm is way overpriced. Would have felt we were ripped off if there had not been a bird show included in the price. The facility is nice but pretty small compared to other butterfly facilities we have seen in the US. Families with small children seemed to enjoy the experience the most as it was a short walk from the ship and the butterflies would land on your hand for good photo opportunities. You had to pay to have photos with the exotic birds. Rate this excursion 4. We also took the St. John's Beach Break with Snorkeling at Trunk Bay. This was a super value. The water taxi picked you up right outside the ship on the pier and returned you there after the excursion. A van met you once on St. John and took you back and forth from Trunk Bay. This cut off at least an hour to an hour and a half travel time from doing this excursion yourself which involved taking a taxi in St. Thomas to the other side of the island, taking the water taxi from there, finding a taxi in St. Johns and then returning the same way. The difference in price was maybe $10-15 more with the ship's excursion but so much easier and less nerve wracking worrying about missing your water taxi which goes maybe once a hour. Trunk Bay itself was breathtaking beautiful. Just like a postcard. The aqua blue water was warm with gentle waves along the horseshoe beach with an island in the middle. There is an underwater snorkel trail where park personnel would help beginners with lessons and a rubber raft if you got tired. This service was included as part of the equipment rental which was included in our fee. The island is 3/4 national park with lush rain forest greenery and beautiful flora. We had about two hours at the beach and will definitely return again. There was maybe 50 people total using the beach that afternoon. You could walk over to the other side of the bay and feel totally alone. There were mangrove trees growing right up to the beach to offer shade. We will do this again when we travel to St. Thomas. Rate this excursion 5 plus.
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Took an independent Bernard's Tour Island and Beach Tour. We thoroughly enjoyed the day. Got to see several beaches and swim/sunbathe. This included the one where airplanes take off and land right over your head. They took us to a typical family home and got to see the iguanas they raise to supplement their tourism income. We had an opportunity to shop on both the French and Dutch sides of the island. They freely offered drinks including rum punch and beer, as well as made frequent rest stops and opportunities to take photos of the wonderful scenery. The traffic was really bad going back to port near Phillipsburg as the roads and infrastructure was being updated. If you are touring on your own, be sure to build in extra time if going to Orient Beach by taxi.

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