Carnival Triumph Review

3.5 / 5.0
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Carnival Triumph Western Caribbean

Review for the Western Caribbean Cruise on Carnival Triumph
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kycalgal
First Time Cruiser • Age 50s

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Sail Date: Sep 2011
Cabin: Interior

My mom (in her 70s), sis and I enjoyed a 7 day Western Caribbean cruise. There was a big mix of people, with the biggest group seeming to fall between 25-50.

The Triumph is scheduled for a dry dock spritzing up in another week, so we could excuse lots of minor blemishes. If done well, the ship could look really snazzy with a facelift. The bare bones of the ship I thought were nice enough. Except when we first boarded, and the public bathrooms hadn't been cleaned yet, the ship did always appear clean.

I'm a bit of a foodie, a good cook, and anything prepared better than I can do it, gets raves from me. We ate from the New York deli window at lunch the first day. It was good, and the breads and meats were freshly sliced upon each order. The pizza place had lots of customers, but we heard it tasted like cardboard. Eggs in the buffet were complained about, except the omelet place. I didn't taste either, since the dining room fare was so good! We ended up eating all but 3 meals in the dining room.

Cabin Review

Interior

Cabin 4A

2219, inside, very quiet, 2 1/2 closets, no noise from above, more spacious than expected.

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